171 sauteeed oil Recipes
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chopped fresh italian parsley, chopped fresh tarragon and12 Morechopped fresh italian parsley, chopped fresh tarragon, minced shallot, grated orange peel, grated lemon peel, scant ) saffron threads, chicken cutlets (1/4 to 1/2 inch thick ; about 2 lb), coarse kosher salt, more) extra-virgin olive oil, divided, butter, spring onions or green onions (dark green parts discarded); white parts cut into 1/4-inch-thick slices, pale green parts cut into 1/2-inchthick slices (scant 2 cups), slender asparagus, tops cut into 3-inch pieces, stems cut into 1/2-inch pieces, low-salt chicken broth, creme fraiche or heavy whipping cream14 ingredients
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Sautéed Oyster Mushrooms With Scallions and Onionsoyster mushroom, orange sections, peeled and11 Moreoyster mushroom, orange sections, peeled, korean pears , tart apple or 1/8 large crisp tart apple, fresh ginger, brown sugar, sake, low sodium soy sauce, water, sesame oil, onions, peeled and thinly sliced, scallions, sliced into 3-inch-long pieces, mixed salad greens, sesame seeds20 min, 13 ingredients
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SautéEd Escarole with Raisins, Pine Nuts, and Caperskosher salt and8 Morekosher salt, escarole (about 2 heads), trimmed, rinsed , and cut into roughly 2-inch pieces, extra-virgin olive oil, garlic , large, smashed and peeled, pine nuts, raisins, capers, rinsed, red pepper flakes, crushed, fresh lemon juice9 ingredients
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Sautéed Chicken With Celery Root Puree and Chestnutsunsalted butter and12 Moreunsalted butter, celery root, peeled and cut into 1/2 inch pieces (1 1/4 lb), heavy cream, water, kosher salt & freshly ground black pepper, roasted chestnuts, quartered, celery ribs, thinly sliced on the diagonal, ras el hanout spice mix (optional), chicken stock, extra virgin olive oil, boneless skinless chicken breasts, pounded to 1/2 inch thick, fresh chives, snipped with kitchen shears, fresh tarragon, chopped1 hour , 13 ingredients
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Sautéed Chicken Cutlets With Asparagus, Spring Onionsfresh italian parsley, finely chopped and13 Morefresh italian parsley, finely chopped, fresh tarragon, finely chopped, shallot, minced, orange peel, finely grated, lemon peel, finely grated, saffron thread, chicken cutlets (1/4 to 1/2 inch thick , about 2 lb), coarse kosher salt, extra virgin olive oil, divided (may need more), butter, spring onions (dark green parts discarded) or 3/4 lb green onion, white parts cut into 1/4-inch-thick slices, pale green parts cut into 1/2-inch-thick slices (dark green parts discarded), asparagus, tops cut into 3-inch pieces, stems cut into 1/2-inch pieces (slender), low sodium chicken broth, creme fraiche or 2 tbsp heavy whipping cream20 min, 14 ingredients
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Sautéed Chicken and Radishes with Mustard and Tarragonskinless boneless chicken breast halves and10 Moreskinless boneless chicken breast halves, coarse kosher salt, butter, divided, olive oil, divided, minced shallot, dry white wine, low-salt chicken broth, dijon mustard, chopped fresh tarragon, radishes (such as red, pink, purple, and white ; about 20), trimmed of all but 1/2 inch of green tops, radishes halved lengthwise, fresh tarragon sprigs (for garnish )40 min, 11 ingredients
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Sautéed Cherry Tomatoes and Tarragon on English Muffinsolive oil, diced shallot, halved cherry tomatoes and5 Moreolive oil, diced shallot, halved cherry tomatoes, fresh ground black pepper, salt, chopped fresh tarragon, sliced part-skim mozzarella cheese, english muffins, split and toasted25 min, 8 ingredients
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Sautéed Butternut Squash with Lemon, Walnuts, & Parsleyolive oil, unsalted butter and6 Moreolive oil, unsalted butter, butternut squash, about 2 lb peeled and diced 1/2 inch cubes, salt, pepper, flat-leaf parsley or i used cilantro chopped, walnuts chopped and toasted, grated lemon zest or i used lemon juice25 min, 8 ingredients
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Sautéed Spinach Served at the 2013 Obama Inaugural Lunchebaby spinach, shallot, minced, olive oil, sea salt and1 Morebaby spinach, shallot, minced, olive oil, sea salt, cracked black pepper2 min, 5 ingredients
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Sautéed Pork Tenderloin Medallions with Lemon-Garlic Saucepork tenderloin trimmed, salt divided and7 Morepork tenderloin trimmed, salt divided, black pepper divided, olive oil divided, garlic minced, dry white wine (for non-alcoholic sub low-sodium chicken broth), low-sodium chicken broth, lemon juice from lemon and grated zest, fresh parsley chopped9 ingredients
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Sautéed Pork Chops with Sweet Potato, Apples and Mustard Sauceapple cider or juice, plus more if needed, ground cinnamon and9 Moreapple cider or juice, plus more if needed, ground cinnamon, salt, boneless, center-cut loin pork chops, about 3/4 in/2 cm thick, freshly ground black pepper, olive oil, sweet potato, about 1/2 lb/225 g, peeled and very thinly sliced, braeburn , gala, or other sweet-tart apple, cored and thinly sliced, shallot, minced, dijon mustard, smooth or whole-grain (see it s that easy ), minced fresh flat-leaf parsley40 min, 11 ingredients
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Lamb Stew with Sautéed Morning Gloryboneless leg of lamb cut into 1-inch pieces and29 Moreboneless leg of lamb cut into 1-inch pieces, olive oil, plus more for drizzling, garlic cloves chopped, red onions sliced, habanero chiles seeds and ribs removed, chopped, coriander seeds, ground cumin, chopped thyme, unsalted, roasted , skinless peanuts coarsely chopped, chicken stock, coconut milk, zest of 1 lemon, juice of 2 lemons, yukon gold potato peeled and cut into 1/2-inch cubes (1 cup), canned crushed tomatoes, dijon mustard, salt, chopped parsley, avocados each halved, peeled, pitted, and cut into 6 wedges, peanut oil, shiitake mushrooms sliced, ginger peeled and minced, garlic cloves chopped, sesame seeds, toasted sesame oil, roughly chopped morning glory (about 4 cups; see tip ), soy sauce, fresh lime juice, salt and freshly ground black pepper30 ingredients
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Salt and Pepper Squid With Sweet Chilli Sauce and Sautéedsquid, cleaned (or baby squid) and20 Moresquid, cleaned (or baby squid), peanut oil, for deep-frying, fine sea salt, fresh ground black pepper, five-spice powder, cornflour, caster sugar, garlic cloves, peeled, cm piece fresh ginger, peeled and roughly chopped, red chilies , deseeded and roughly chopped (according to taste), coriander leaves, lime , juice of, fish sauce, light soy sauce, vegetable oil, garlic cloves, peeled and thinly sliced, baby bok choy, washed and large ones halved lengthways, oyster sauce, fresh ground black pepper, sesame oil, chili flakes15 min, 21 ingredients
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Seared Sea Scallops on Sautéed Spinach with Hoisin Butter Saucehoisin sauce, unseasoned rice vinegar and12 Morehoisin sauce, unseasoned rice vinegar, hot chili sesame oil, butter, divided, chopped shallot (about 1 large), minced peeled fresh ginger, garlic cloves, minced, divided, serrano chile, seeded, minced, divided, baby spinach, coarse kosher salt, sea scallops , side muscles removed, peanut oil or vegetable oil, chopped spring onions or green onions (white and pale green parts only), mirin (sweet japanese rice wine)14 ingredients
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Baked Pumpkin with Lemon, Sautéed Greens, and Toasted Cumin Dressingpumpkin, seeded and chopped into coarse slices and12 Morepumpkin, seeded and chopped into coarse slices, red onion, peeled and coarsely sliced, a few fresh sage leaves , coarsely torn, salt and pepper, olive oil, cumin seeds or ground cumin, juice of 1/2 lemon, olive oil, creme fraiche or sour cream, olive oil, garlic, peeled and finely chopped, a handful of swiss chard, a handful of curly kale13 ingredients
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Chinese Sautéed Bok Choygarlic clove, chopped, gingerroot, chopped and9 Moregarlic clove, chopped, gingerroot, chopped, chinese cabbage, chopped, shiitake mushrooms, sliced, firm tofu, diced, stir-fry sauce, sugar, water, all-purpose flour, sesame oil, canola oil25 min, 11 ingredients
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