122592 sauteed whole mustard sage food kitchens Recipes
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whole head garlic, extra virgin olive oil and9 Morewhole head garlic, extra virgin olive oil, fine sea salt and freshly ground pepper, whole free-range chicken, cut in 8 serving pieces (2 breasts, 2 thighs, 2 wings, and 2 drumsticks, with bones and skin), thawed if frozen, red onions , about 2 lb, good-quality whole peeled tomatoes, drained, fresh thyme or 1 1/2 tsp dried thyme, bay leaves, a good pinch of ground chile powder, dry white wine, old-fashioned dijon mustard with whole mustard seeds (substitute 1/4 cup regular dijon mustard)11 ingredients
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garlic clove, sliced, olive oil and7 Moregarlic clove, sliced, olive oil, fresh sage leaves, minced or 1 1/2 tsp dried sage, crumbled, olive oil for frying, whole fresh sage leaves, coarse salt for sprinkling, russet (baking) potatoes (about 2 lb), plain yogurt, unsalted butter, softened9 ingredients
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Sauteed Chicken Breast with Whole Grain Mustard and Sage (Food Network Kitchens)boneless chicken breast halves, with skin (about 1 1/4 lb) and8 Moreboneless chicken breast halves, with skin (about 1 1/4 lb), kosher salt and freshly ground black pepper, flour , for dredging, olive oil, unsalted butter optional, white wine or dry white vermouth, white or brown chicken broth, homemade or low-sodium canned, whole fresh sage leaves , plus more for garnish, whole grain mustard36 min, 9 ingredients
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Sauteed Chicken Breast with Whole Grain Mustard and Sage (Food Network Kitchens)boneless chicken breast halves, with skin (about 1 1/4 lb) and8 Moreboneless chicken breast halves, with skin (about 1 1/4 lb), kosher salt and freshly ground black pepper, flour , for dredging, olive oil, unsalted butter optional, white wine or dry white vermouth, white or brown chicken broth, homemade or low-sodium canned, whole fresh sage leaves , plus more for garnish, whole grain mustard50 min, 9 ingredients
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Sauteed Whole Trout with Sage and White Winetrout (about 3/4 lb each), cleaned, olive oil, cold butter and4 Moretrout (about 3/4 lb each), cleaned, olive oil, cold butter, salt, fresh-ground black pepper, fresh sage leaves or 1 tsp dried sage, dry white wine7 ingredients
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Blueberry Whole Wheat Muffins (Food Network Kitchens)whole wheat pastry flour or white whole wheat flour and12 Morewhole wheat pastry flour or white whole wheat flour, rolled oats, plus more for sprinkling, baking powder, fine salt, baking soda, vegetable oil, reduced-fat sour cream, light brown sugar, grated lemon zest, pure vanilla extract, eggs, blueberries, turbinado sugar, optional, for sprinkling35 min, 13 ingredients
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Whole-Grain Biscuits (Food Network Kitchens)all-purpose flour, plus more for dusting and6 Moreall-purpose flour, plus more for dusting, white whole wheat flour, baking powder, sugar, kosher salt and freshly ground black pepper, unsalted butter, percent milk30 min, 7 ingredients
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Sauteed Mushrooms With Sage and Pistachiosolive oil and9 Moreolive oil, assorted mixed mushrooms, quartered (or sliced , shiitake, baby bella, fresh button), butter, onion, chopped, sherry wine vinegar or 1 tbsp red wine vinegar, salt, pepper, heavy whipping cream, chopped fresh sage, toasted salted pistachio nut, coarsely chopped47 min, 10 ingredients
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Sauteed Carrots With Sagebutter, olive oil, diagonally cut carrots, water, salt and2 Morebutter, olive oil, diagonally cut carrots, water, salt, pepper, fresh small sage leaves20 min, 7 ingredients
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Sauteed Carrots with Sagebutter, olive oil and4 Morebutter, olive oil, diagonally sliced peeled carrot (about 4 large), water, salt, chopped fresh sage6 ingredients
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Sage and Garlic Grilled Tomatoestomatoes (about 1 1/4 lb), cut in half lengthwise and4 Moretomatoes (about 1 1/4 lb), cut in half lengthwise, extra-virgin olive oil, coarse salt (kosher or sea) and cracked black pepper, garlic, minced, chopped fresh sage , plus 12 whole fresh sage leaves5 ingredients
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Sage Gravychopped onion, chopped carrot, chopped celery and8 Morechopped onion, chopped carrot, chopped celery, chopped fresh sage leaves or 1 tsp dried whole-leaf sage, crumbled, chablis or other dry white wine, chicken broth, half-and-half, lemon juice, salt, pepper, cold butter , cut into pieces11 ingredients
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Mustard-Sage Turkey Cutlets With Barley Saladquick-cooking barley, low-sodium chicken broth, divided and9 Morequick-cooking barley, low-sodium chicken broth, divided, salt, turkey cutlets, olive oil, divided, dijon mustard, chopped fresh sage, granny smith apple, diced, dried cranberries, cider vinegar, salt and pepper30 min, 11 ingredients
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Sage-Roasted Turkey with Caramelized Onions and Sage Gravyonions, sliced, vegetable oil and7 Moreonions, sliced, vegetable oil, turkey ; neck, heart and gizzard cut into 1-inch pieces and reserved, butter, room temperature, whole fresh sage leaves plus 1 1/2 tsp chopped, more) canned low-salt chicken broth, all purpose flour, dry white wine, ground nutmeg9 ingredients
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