30539 sauteed soft shell asian Recipes

  • Sauteed Soft-Shell Crabs
    soft-shell crabs, cleaned, salt and
    3 More
    soft-shell crabs, cleaned, salt, freshly ground black pepper, all-purpose flour, butter
    5 ingredients
  • Sauteed Soft-Shell Crab
    low-fat milk, soft-shell crabs, cleaned, all-purpose flour and
    5 More
    low-fat milk, soft-shell crabs, cleaned, all-purpose flour, salt and freshly ground black pepper, to taste, olive oil, unsalted butter, chopped flat-leaf parsley, remoulade sauce , for serving
    8 ingredients
  • Soft-Shell Crab with Lemon Herb Butter and Spring Vegetable Ragout
    soft-shell crabs , preferably primes, milk, buttermilk and
    19 More
    soft-shell crabs , preferably primes, milk, buttermilk, all-purpose flour, salt and freshly ground black pepper, water, butter, unsalted, cut in cubes, vegetable oil, lemon juice, fresh tarragon leaves, snipped, chervil , leaves picked, haricots verts , picked and cut into 1-inch lengths, fava beans, shelled but not peeled, fresh english peas, shelled, asparagus, peeled, butter, shallot, minced, garlic, minced, scallions, white only or use pearl onions, roasted, french breakfast radishes , quartered lengthwise, salt and freshly ground black pepper, summer savory, chopped
    1 hour , 22 ingredients
  • Soft Shell Crabs Mia
    soft shelled crabs, soy sauce, white wine, olive oil and
    2 More
    soft shelled crabs, soy sauce, white wine, olive oil, drops hot sauce, garlic cloves, minced
    40 min, 6 ingredients
  • Soft-shell Clams With Spicy Tomato Sauce
    soft-shell clams , soaked in salted water for them to spl... and
    9 More
    soft-shell clams , soaked in salted water for them to split out the sand and brushed to clean the dirt on the shells, tomato, diced, tomato sauce, chilli sauce (i use hommaid brand - nyonya crispy prawn ), minced garlic, cooking wine, egg, salt for tasting, oil for frying, corn flour with water (thickener)
    20 min, 10 ingredients
  • Sauteed Soft-Shell Crabs with Asian Mignonette Sauteed Soft-Shell Crabs with Asian Mignonette
    rice vinegar, lime juice, minced fresh ginger and
    6 More
    rice vinegar, lime juice, minced fresh ginger, minced parsley, minced garlic, salt, soft-shell crabs (2 1/2- to 3-oz. size; see notes ), all-purpose flour, butter or margarine
    9 ingredients
  • Sauteed Soft-Shell Crabs With Garlic Butter Sauteed Soft-Shell Crabs With Garlic Butter
    soft-shell crabs, cleaned and patted dry and
    8 More
    soft-shell crabs, cleaned and patted dry, salt & freshly ground black pepper, flour, extra-virgin olive oil, garlic, sliced, capers, drained, white wine, butter, chives , blades chopped
    42 min, 9 ingredients
  • Sauteed Soft-shell Crabs with Garlic and Butter (Emeril Lagasse) Sauteed Soft-shell Crabs with Garlic and Butter (Emeril Lagasse)
    soft-shell crabs, cleaned and patted dry and
    9 More
    soft-shell crabs, cleaned and patted dry, salt and freshly ground black pepper, flour, extra-virgin olive oil, garlic, sliced, capers, drained, white wine, butter, few chive blades, chopped, essence, for garnish , recipe follows
    32 min, 10 ingredients
  • Sauteed Soft-Shell Crabs Sauteed Soft-Shell Crabs
    soft-shell crabs, cleaned, all-purpose flour and
    7 More
    soft-shell crabs, cleaned, all-purpose flour, yellow cornmeal, ground red pepper, skim milk, vegetable cooking spray, vegetable oil, lemon juice, chopped fresh parsley
    9 ingredients
  • Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choy Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choy
    carrots, peeled and chopped and
    12 More
    carrots, peeled and chopped, knob of ginger, peeled and chopped, chicken stock, wondra flour for dredging, old bay seasoning, cornmeal, milk, soft shell crabs, cleaned, lemon, halved, baby bok choy, washed, butter, chopped garlic, canola oil for sauteeing
    13 ingredients
  • Tom's Sauteed Soft Shell Crabs Tom's Sauteed Soft Shell Crabs
    soft shelled crabs, cleaned, salt, pepper, flour, butter and
    1 More
    soft shelled crabs, cleaned, salt, pepper, flour, butter, oil
    15 min, 6 ingredients
  • Sauteed Soft-Shell Crabs with Caper Brown Butter (Tyler Florence) Sauteed Soft-Shell Crabs with Caper Brown Butter (Tyler Florence)
    all-purpose flour and
    9 More
    all-purpose flour, sea salt and freshly ground black pepper, soft-shell crabs, cleaned and rinsed, extra-virgin olive oil, unsalted butter, capers, drained, dry white wine , such as sauvignon blanc, lemon, juiced, handful fresh flat-leaf parsley, finely chopped, lemon wedges, for serving
    30 min, 10 ingredients
  • Sauteed Soft-Shell Crabs Sauteed Soft-Shell Crabs
    all-purpose flour, salt, pepper, dressed soft-shell crabs and
    4 More
    all-purpose flour, salt, pepper, dressed soft-shell crabs, butter, divided, vegetable oil, chopped fresh parsley, juice of 1 lemon
    8 ingredients
  • Grilled or Sauteed Soft Shell Crab BLT Grilled or Sauteed Soft Shell Crab BLT
    jumbo soft shell crabs, cleaned and
    10 More
    jumbo soft shell crabs, cleaned, blended olive oil, if grilling, salt and freshly ground black pepper, flour , for dredging, if sauteing, thick slice brioche, grilled or toasted, basil mayonnaise , recipe follows, arugula leaves, washed and dried, beefsteak tomato, pancetta, cooked and kept warm, rosemary, for garnish, suggestion : shoestring potatoes or potato chips
    40 min, 11 ingredients
  • Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrette Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrette
    soft shell crabs, cleaned (see note ), milk and
    15 More
    soft shell crabs, cleaned (see note ), milk, flour for dusting, unsalted butter, olive oil, red pear or cherry tomatoes (approximately 10-12 tomatoes), halved, yellow pear or cherry tomatoes (approximately 10-12 tomatoes), halved, red beefsteak tomato cut in 1-inch dice, yellow beefsteak tomato cut in 1-inch dice, shallot minced, fresh basil leaves , cut julienne, extra virgin olive oil , to taste, balsamic vinegar, fresh lemon juice, salt and freshly ground black pepper, to taste, fresh spinach, rinsed well and stems trimmed, olive oil
    17 ingredients
  • Soft Shell Crab Po Boys Soft Shell Crab Po Boys
    soft shelled crabs, cleaned (small), salt, pepper, egg and
    10 More
    soft shelled crabs, cleaned (small), salt, pepper, egg, milk, flour, baking powder, vegetable oil, crusty french bread, toasted (long new orleans-style loaf if you want to be authentic), shredded iceberg lettuce, tomato , slices, pickle, mayonnaise or tartar sauce, crystal hot sauce or louisiana hot sauce
    45 min, 14 ingredients
  • Soft Shell Crab Basket Soft Shell Crab Basket
    soft-shell crabs, vegetable oil for frying, pot for frying and
    5 More
    soft-shell crabs, vegetable oil for frying, pot for frying, buttermilk, grated zest of 1 lemon, salt and pepper, old bay seasoning, flour
    8 ingredients
  • Soft-Shell Crawfish Taquitos Soft-Shell Crawfish Taquitos
    soft-shell crawfish, paprika, crab boil seasoning and
    13 More
    soft-shell crawfish, paprika, crab boil seasoning, cornstarch, flour tortillas, butter, melted or softened, hoisin sauce, toasted white sesame seeds, chiffonade romaine lettuce, chiffonade red cabbage, habanero onion puree , recipe follows, jalapeno mayo , recipe follows, fried rice sticks, avocado, sesame oil, fresh cilantro leaves, for garnish
    16 ingredients




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