136279 sauteed portabellas tomatoes spinach Recipes
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portabella mushrooms, balsamic vinegar, olive oil and10 Moreportabella mushrooms, balsamic vinegar, olive oil, dried basil, dried oregano, garlic, finely minced, salt and pepper, sliced provolone cheese, whole wheat rolls, sliced tomato (optional), romaine lettuce leaf (optional), sliced grilled onion (optional), dijon mustard (optional)20 min, 13 ingredients
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portabella mushrooms, avocado, tomato (seeded & peeled ) and8 Moreportabella mushrooms, avocado, tomato (seeded & peeled ), serrano pepper (seeded & chopped ), breadcrumbs, garlic cloves (minced ), lemon juice, onion salt, salt, mozzarella cheese (shredded ), chopped fresh cilantro (for garnish )30 min, 11 ingredients
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Creamy Sauteed Chicken and Spinachboneless skinless chicken breast halves, low-fat milk and6 Moreboneless skinless chicken breast halves, low-fat milk, chicken broth, chopped onion, chopped fresh spinach, salt, fresh ground black pepper, ground nutmeg30 min, 8 ingredients
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Fish With Sauteed Mushrooms and Spinachcatfish nuggets, thawed, bacon grease and6 Morecatfish nuggets, thawed, bacon grease, garlic cloves, minced, onion, sliced thin, mushrooms, sliced, spinach, rinsed and dried, nopal leaf, lemons, sliced in wedges40 min, 8 ingredients
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Sauteed Garlic Spinachspinach, washed and stems removed, garlic, finely chopped and3 Morespinach, washed and stems removed, garlic, finely chopped, olive oil, salt, pepper15 min, 5 ingredients
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Sauteed Spinach (Food Network Kitchens)spinach, extra-virgin olive oil, divided and4 Morespinach, extra-virgin olive oil, divided, garlic, peeled and crushed, kosher salt and freshly ground black pepper, lemon wedges (optional), copyright 2001 television food network , g.p. all rights reserved18 min, 6 ingredients
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Spinach and Ricotta Gnudi (Scott Conant)milk ricotta , drained in a strainer for at least 2 hours and17 Moremilk ricotta , drained in a strainer for at least 2 hours, spinach, sauteed and finely chopped, grated parmesan, plus more for serving, all-purpose flour, panko breadcrumbs, salt, pepper, grated nutmeg, egg yolks, olive oil, for coating, melted butter , for re-heating, olive oil, shallots , julienned, fresh porcini mushrooms, sliced, dried porcini mushrooms , hydrated, then squeezed dry, liquid reserved, brown beech mushrooms, sliced, salt, chili flakes45 min, 18 ingredients
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Portabella Skins (Low Fat and Low Carb)portabella mushrooms, olive oil, salt, pepper and4 Moreportabella mushrooms, olive oil, salt, pepper, shredded reduced-fat cheddar cheese, turkey bacon , crisply cooked and crumbled, tomato, seeded and chopped, minced fresh chives or 1 tbsp green onion20 min, 8 ingredients
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Portabella Mushroom and Goat Cheeseburgersportabella mushrooms, olive oil, garlic clove, minced and10 Moreportabella mushrooms, olive oil, garlic clove, minced, chopped fresh rosemary, chopped fresh thyme, salt, pepper, goat cheese, soft kaiser rolls, fresh basil leaf, tomato, sliced, mayonnaise, prepared pesto sauce16 min, 13 ingredients
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Portabella Burgers With Balsamic and Blue Cheeseportabella mushroom caps, stemmed, balsamic vinegar and10 Moreportabella mushroom caps, stemmed, balsamic vinegar, olive oil, minced fresh garlic, pepper, salt, crumbled blue cheese or 1/4 cup gorgonzola, light mayonnaise, balsamic vinegar, whole wheat hamburger buns, split, romaine lettuce leaf, tomatoes6 min, 12 ingredients
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