186580 sauteed mushrooms red wine vinaigrette Recipes

  • Sauteed Asparagus With Dijon Vinaigrette
    dijon mustard, sherry wine or 2 tbsp red wine vinegar and
    3 More
    dijon mustard, sherry wine or 2 tbsp red wine vinegar, extra-virgin olive oil, divided, coarse salt & freshly ground black pepper, asparagus, trimmed and cut into 2 1/2-inch lengths
    17 min, 5 ingredients
  • Sauteed Mushrooms in Garlic
    butter, sliced fresh mushrooms, garlic, minced and
    2 More
    butter, sliced fresh mushrooms, garlic, minced, dried basil, red wine
    20 min, 5 ingredients
  • Mushroom Napoleon
    portabello mushrooms, stems removed and
    7 More
    portabello mushrooms, stems removed, red onion , cut into eight slices, reduced-fat red wine vinaigrette, tomatoes , each cut into four slices, fresh basil leaves, crumbled goat cheese, minced fresh thyme, salt and pepper to taste
    10 min, 8 ingredients
  • Mushroom & Broccoli Omelet
    eggs, egg whites, half-and-half, salt, black pepper and
    7 More
    eggs, egg whites, half-and-half, salt, black pepper, nutmeg , pinch, vegetable oil, mushroom, chopped, frozen chopped broccoli, thawed, crumbled reduced-fat feta cheese, salad greens, reduced-fat red wine vinaigrette
    28 min, 12 ingredients
  • Red Wine and Shallot Vinaigrette
    shallot, chopped, dry red wine, lemon juice and
    3 More
    shallot, chopped, dry red wine, lemon juice, salt flakes and fresh ground pepper, to taste, dijon mustard, extra virgin olive oil
    15 min, 6 ingredients
  • Red Wine Dessert Sauce - Rødvinsaus Red Wine Dessert Sauce - Rødvinsaus
    red wine, cherry juice, cornstarch, water, cognac and
    1 More
    red wine, cherry juice, cornstarch, water, cognac, almonds (optional)
    15 min, 6 ingredients
  • Red Wine and Garlic Sauce Red Wine and Garlic Sauce
    red wine, water, vegetable stock cube, onion and
    5 More
    red wine, water, vegetable stock cube, onion, garlic cloves, chives, salt and pepper, olive oil, cornflour
    24 min, 9 ingredients
  • Red Wine Marinade Red Wine Marinade
    red wine , cabernet sauvignon is suggested, olive oil and
    7 More
    red wine , cabernet sauvignon is suggested, olive oil, dried basil, dried tarragon, freshly chopped sage, quince paste, ground wattleseed, ground black pepper, salt
    5 min, 9 ingredients
  • Red-Wine Mint Jelly (Tyler Florence) Red-Wine Mint Jelly (Tyler Florence)
    red wine, sugar, powdered gelatin, water, shallot and
    5 More
    red wine, sugar, powdered gelatin, water, shallot, peppercorns, mint (about 1 cup of packed leaves) plus leaves, finely chopped, for garnish, lemon, juiced, extra-virgin olive oil, sea salt and freshly ground black pepper
    35 min, 10 ingredients
  • Red Wine Ice Cream Red Wine Ice Cream
    red wine, eggs, granulated sugar, heavy cream and
    1 More
    red wine, eggs, granulated sugar, heavy cream, half and half
    5 ingredients
  • Sauteed Swordfish with Niçoise Vinaigrette Sauteed Swordfish with Niçoise Vinaigrette
    olive oil, two 1-inch thick swordfish steaks and
    9 More
    olive oil, two 1-inch thick swordfish steaks, chopped pitted kalamata or other brine-cured black olives, chopped drained bottled roasted red pepper, chopped fresh parsley leaves , preferably flat-leafed, drained bottled capers, chopped fine, flat anchovy fillet, minced, garlic clove, minced and mashed to a paste with 1/4 tsp salt, minced scallion, balsamic or red-wine vinegar, lemon wedges as an accompaniment
    11 ingredients
  • Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse) Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse)
    vegetable oil and
    43 More
    vegetable oil, thick) soup cut beef shanks, about 3 lb total, essence , recipe follows, onions, finely chopped, ribs celery, finely chopped, carrots, finely chopped, button mushrooms, stems trimmed, garlic, minced , or 2 tbsp minced garlic, bay leaves, thyme, rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, chopped basil, chopped parsley, crushed red pepper, salt, freshly ground black pepper, basil mashed potatoes , recipe follows, sauteed fennel and leeks, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes, peeled and cut into 1-inch cubes, salt, butter, milk, sour cream, freshly ground black pepper, chopped basil, olive oil, fennel, top removed, cored and sliced thinly, leek, greens removed, cleaned and sliced into 1/2-inch pieces, salt, freshly ground black pepper, lemon zest, butter
    6 hour , 44 ingredients
  • Tuna and Asparagus in Red Wine Sauce Tuna and Asparagus in Red Wine Sauce
    red wine, honey, bonito stock and
    10 More
    red wine, honey, bonito stock, shiitake mushrooms, tops scored, garlic, japanese red pepper blend (sichimi), black pepper, mint leaves, soy sauce, stalks asparagus, cut in half , tops reserved and thinly sliced, tuna loin, oil, for sauteeing, butter , to finish sauce
    13 ingredients
  • Sauteed Mushrooms Sauteed Mushrooms
    sliced fresh mushrooms, olive oil and
    4 More
    sliced fresh mushrooms, olive oil, dry red wine or reduced-sodium beef broth, reduced-sodium beef bouillon granules, garlic powder, pepper
    15 min, 6 ingredients
  • Vinaigrette Turkey Sub Vinaigrette Turkey Sub
    very thinly sliced 99% fat-free honey roasted turkey brea... and
    6 More
    very thinly sliced 99% fat-free honey roasted turkey breast, pitted olives, sliced thin, vidalia onions, roma tomato, seeded and sliced thin, leaf romaine lettuce , cut into thin ribbons or 1 -2 leaf shredded iceberg lettuce, low-fat sub roll, sliced in half (i use cobblestone mill), fat-free red wine vinaigrette (i use wishbone)
    5 min, 7 ingredients
  • Sauteed Steaks with Red Wine and Peppers Sauteed Steaks with Red Wine and Peppers
    olive oil, onion, sliced thin, dried oregano and
    7 More
    olive oil, onion, sliced thin, dried oregano, garlic, minced, red bell pepper, sliced thin, green bell pepper, sliced thin, top chuck steaks (about 2 lb in all), pounded to 1/2-inch thick, salt, fresh-ground black pepper, red wine
    10 ingredients
  • Red Wine Mustard Vinaigrette Red Wine Mustard Vinaigrette
    dijon mustard , preferably grey poupon and
    3 More
    dijon mustard , preferably grey poupon, good-quality red wine vinegar, fine sea salt, good-quality olive oil
    5 min, 4 ingredients
  • Duck Foie Gras in Spiced Red Wine Duck Foie Gras in Spiced Red Wine
    red wine (preferably from bordeaux), fresh duck liver and
    11 More
    red wine (preferably from bordeaux), fresh duck liver, sliced carrots, star anise, sliced leeks, onion, peeled and sliced, sweet peppercorns, handfuls coarse salt, handful powdered sugar, salad, your choice , for serving, vinaigrette, your choice , for serving, green asparagus , for serving
    10 min, 13 ingredients




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