120295 sauteed chicken with watermelon Recipes

  • Sauteed Chicken Breasts With Fennel and Rosemary
    olive oil, separated and
    8 More
    olive oil, separated, fennel bulb, cut into 1/2-inch slices (about 1 1/4 lb, use 2 smaller heads if need be), dried rosemary or 2 tbsp fresh rosemary, crumbled, salt, fat free chicken broth, boneless skinless chicken breasts (about 1 1/3 lb in all ), fresh ground black pepper, garlic cloves, minced, chopped flat leaf parsley
    30 min, 9 ingredients
  • Sauteed Chicken Breast With Clover Honey and Chili
    boneless skinless chicken breast, sliced thin strips and
    12 More
    boneless skinless chicken breast, sliced thin strips, salt , to taste, fresh ground black pepper , to taste, ground cumin, olive oil, chopped shallots, clover honey, slightly warmed, sherry wine vinegar, hot chili paste , ancho chilies, chicken stock, sour cream, chopped cilantro leaves, pecans, roughly chopped, and toasted
    1 hour , 13 ingredients
  • Sauteed Chicken Breasts With Mustard and Sage
    boneless skinless chicken breasts (fillets) and
    8 More
    boneless skinless chicken breasts (fillets), all-purpose flour, salt and pepper, to taste, olive oil, white wine, whole fresh sage leaves, chicken broth, whole grain mustard, butter
    25 min, 9 ingredients
  • Sauteed Chicken With Roasted Lemons
    extra virgin olive oil, plus more and
    11 More
    extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, lemons, sliced 1/4-inch thick, kosher salt, fresh ground black pepper, boneless skinless chicken breast halves, all-purpose flour, pitted green sicilian olives or 1/2 cup spanish olives, sliced, drained capers, chicken stock, unsalted butter, cut into small dice, chopped flat leaf parsley
    45 min, 12 ingredients
  • Sauteed Chicken Breasts With Balsamic Vinegar Pan Sauce Sauteed Chicken Breasts With Balsamic Vinegar Pan Sauce
    reduced-sodium chicken broth, balsamic vinegar, honey and
    8 More
    reduced-sodium chicken broth, balsamic vinegar, honey, butter, olive oil, boneless skinless chicken breast halves, salt (optional), fresh ground black pepper, flour, shallots, minced, chopped fresh parsley (recommended ) (optional)
    23 min, 11 ingredients
  • Sauteed Chicken Breasts W/ Fresh Herbs and Ginger Sauteed Chicken Breasts W/ Fresh Herbs and Ginger
    peanut oil, boneless skinless chicken breast halves and
    6 More
    peanut oil, boneless skinless chicken breast halves, kosher salt & freshly ground black pepper, lime , juice of, chicken broth, grated fresh gingerroot, fresh basil leaf , torn, fresh mint leaves , torn
    25 min, 8 ingredients
  • Sauteed Chicken Cordon Bleu Sauteed Chicken Cordon Bleu
    boneless chicken breasts, pounded to 1/4 inch thickness and
    6 More
    boneless chicken breasts, pounded to 1/4 inch thickness, prosciutto ham, swiss cheese, cream of chicken soup, herbes de provence, butter, salt and pepper
    50 min, 7 ingredients
  • Sauteed Chicken Legs Moutarde Sauteed Chicken Legs Moutarde
    vegetable oil, chicken legs, salt, pepper, chicken broth and
    6 More
    vegetable oil, chicken legs, salt, pepper, chicken broth, noodles, butter, chopped chives, cornstarch, dijon mustard, chopped parsley
    1 hour 20 min, 11 ingredients
  • Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa
    boneless skinless chicken breasts (6-8 oz. each), salt and
    9 More
    boneless skinless chicken breasts (6-8 oz. each), salt, fresh ground black pepper, vegetable oil, leek, white part only , halved lengthwise, sliced into 1/4-inch thick pieces, washed and dried (about 1 cup), all-purpose flour, low sodium chicken broth, dry vermouth or 1/2 cup white wine, whole grain mustard, chopped fresh tarragon leaves, cold unsalted butter
    25 min, 11 ingredients
  • Sauteed Chicken With Penne Pasta Sauteed Chicken With Penne Pasta
    uncooked penne pasta, olive oil and
    11 More
    uncooked penne pasta, olive oil, boneless skinless chicken breast , cut into 1/2-inch pieces, minced shallot, presliced mushrooms, garlic cloves, minced, dry white wine, chopped ripe olives, chopped pitted green olives, diced tomatoes with balsamic vinegar basil and oil (hunt s), fat-free chicken broth, grated fresh parmigiano-reggiano cheese, fresh ground black pepper
    46 min, 13 ingredients
  • Sauteed Chicken With Caraway and Cream Sauteed Chicken With Caraway and Cream
    whole boneless skinless chicken breasts, salt and
    12 More
    whole boneless skinless chicken breasts, salt, fresh ground black pepper, vegetable oil, white mushrooms, sliced, shallots, minced, caraway seeds, chopped, madeira wine, morels or 1 oz other dried mushroom, soaked in 3/4 cup hot water for 30 minutes, and chopped roughly, chicken stock, heavy cream, salt, black pepper, hot sauce
    1 hour , 14 ingredients
  • Sauteed Chicken With Vegetables and Herbs Sauteed Chicken With Vegetables and Herbs
    black pepper, all-purpose flour, chicken breast halves and
    7 More
    black pepper, all-purpose flour, chicken breast halves, olive oil, red onions, cut into quarters, new potato, cut into quarters, baby carrots, chicken stock, lemon juice, chopped thyme leaves
    1 hour , 10 ingredients
  • Sauteed Chicken Breasts With Tomato and Thyme Sauteed Chicken Breasts With Tomato and Thyme
    boneless skinless chicken breasts, extra virgin olive oil and
    9 More
    boneless skinless chicken breasts, extra virgin olive oil, tomato, peeled and diced, garlic clove, minced, onion, chopped fine (optional), chicken broth, white wine, fresh thyme or 1/4 tsp dried thyme, fresh basil, chopped (optional) or 1/2 tbsp dried basil (optional), black pepper, salt
    20 min, 11 ingredients
  • Sauteed Chicken With Cream and Grape Sauce Sauteed Chicken With Cream and Grape Sauce
    boneless skinless chicken breasts, all-purpose flour and
    5 More
    boneless skinless chicken breasts, all-purpose flour, chicken broth, grapes, sliced in half (i prefer red but any color will do), whipping cream, red port wine (vintage character or lbv, not tawny unless you like it sweeter), cooking oil
    1 hour 10 min, 7 ingredients
  • Sauteed Chicken Breasts With Grapes and Mint Sauteed Chicken Breasts With Grapes and Mint
    boneless skinless chicken breasts, 12 oz. total weight and
    5 More
    boneless skinless chicken breasts, 12 oz. total weight, apple juice or 1/2 cup apple cider, chicken bouillon granule, cornstarch, dried mint, crushed, red grapes or 1 cup green grape, seedless, halved
    25 min, 6 ingredients
  • Sauteed Chicken Margherita Sauteed Chicken Margherita
    boneless skinless chicken breast halves (about 1 1/4 lb) and
    9 More
    boneless skinless chicken breast halves (about 1 1/4 lb), salt, fresh ground black pepper, oil, red onion, finely chopped, garlic clove, minced, white wine or 1/4 cup reduced-sodium chicken broth, tomatoes, sliced, fresh basil, thinly sliced, basil sprig (optional)
    25 min, 11 ingredients
  • Spicy Szechuan Sauteed Chicken Spicy Szechuan Sauteed Chicken
    chicken, boneless , bite size, broccoli florets, cooked and
    12 More
    chicken, boneless , bite size, broccoli florets, cooked, stalks green onions, chopped, gingerroot , slivered, garlic clove, chopped, wine, soy sauce, sugar, sesame oil, hot bean paste or 1 tbsp chili sauce, szechwan pepper (optional), chicken stock, cornstarch (for thickening), oil
    15 min, 14 ingredients
  • Sarasota's Mediterranean Sauteed Chicken and Potatoes Sarasota's Mediterranean Sauteed Chicken and Potatoes
    chicken thighs (boneless skinless , you could use chicken... and
    17 More
    chicken thighs (boneless skinless , you could use chicken breasts if you prefer or a mix of both), cremini mushrooms, sliced (not too thin), fingerling potatoes, skin on (cut each into 4 wedges), summer squash (sliced on an angle), chicken broth, white wine, pitted kalamata olive, whole (black olives will work too), tomatoes (seeded and chopped fine ), yellow tomatoes, cut in half (i like to use the teardrop or pear tomatoes, but if you can tsp find them use just a any grape tomato), shallot, thin sliced, minced garlic, capers (i use the larger ones, but either will work), pine nuts (toasted ), fresh parsley , fine shopped, salt, pepper, butter, olive oil (another tsp or so may be needed, just keep it on hand)
    40 min, 18 ingredients




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