211624 sauteed chicken whole mustard food network kitchens Recipes
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Cuban Baked Chicken with Sweet Peppers and Yellow Rice (Food Network Kitchens)chicken, cut into 8 pieces (about 2 1/2 lb) and11 Morechicken, cut into 8 pieces (about 2 1/2 lb), kosher salt and freshly ground pepper, unsalted butter, olive oil, onion, chopped, garlic, minced, bell peppers (1 yellow, 1 red) seeded, cored and thinly sliced, turmeric, ground cumin, grain rice, low-sodium chicken broth, peas, thawed frozen or cooked fresh1 hour , 12 ingredients
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Roast Chicken with Wild Rice Dressing (Food Network Kitchens)chicken, giblets removed, olive oil, dried marjoram and16 Morechicken, giblets removed, olive oil, dried marjoram, smoked paprika, kosher salt, freshly ground black pepper, yellow onion, halved, orange marmalade or apricot preserves, cider vinegar, wild rice, olive oil, plus more for greasing the baking dish, yellow onion, chopped, stalks celery, finely chopped, garlic, finely chopped, mixed dried fruit , such as pitted prunes and apricots, chopped, dried marjoram, baguette (4 oz), preferably day-old or lightly toasted, cut into 1/2-inch cubes, low-sodium chicken broth, chopped fresh parsley4 hour 25 min, 19 ingredients
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Artichoke Bites (Food Network Kitchens)whole wheat bread, crusts removed, dried oregano leaves and9 Morewhole wheat bread, crusts removed, dried oregano leaves, oil-marinated artichoke hearts, drained, rinsed, and chopped, freshly grated parmesan (about 1 1/4 oz), chopped fresh flat-leaf parsley, extra-virgin olive oil, onion, chopped, garlic, chopped, kosher salt, red pepper flakes, eggs45 min, 11 ingredients
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Banana Muffin Pudding (Food Network Kitchens)whole milk, egg yolks, cornstarch, sugar, salt and4 Morewhole milk, egg yolks, cornstarch, sugar, salt, unsalted butter, vanilla extract, banana-nut muffins , cut into 3/4-inch-thick slices, bananas , cut into 1/4-inch-thick slices2 hour 30 min, 9 ingredients
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Buttermilk Mashed Potatoes With Mixed Herbs and Cheddar (Food Network Kitchens)whole russet or yukon gold potatoes, kosher salt and7 Morewhole russet or yukon gold potatoes, kosher salt, softened butter or 1/2 cup extra-virgin olive oil, buttermilk, freshly ground pepper, chopped fresh parsley, chopped fresh dill, chopped fresh chives, shredded cheddar cheese50 min, 9 ingredients
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Capital Eggnog (Food Network Kitchens)whole milk, heavy cream and4 Morewhole milk, heavy cream, freshly grated nutmeg, plus more for sprinkling, pasteurized egg yolks, sugar, bourbon or praline- flavored liqueur (optional)4 hour 10 min, 6 ingredients
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Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens)extra-virgin olive oil and9 Moreextra-virgin olive oil, boneless skinless chicken breast halves (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, extra-virgin olive oil, kosher salt and freshly ground black pepper, lemon, quartered25 min, 10 ingredients
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Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens)extra-virgin olive oil, plus more for drizzling and7 Moreextra-virgin olive oil, plus more for drizzling, boneless skinless chicken breasts (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite-size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, lemon, quartered30 min, 8 ingredients
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Chicken Cheesesteaks (Food Network Kitchens)skinless, boneless chicken thighs, extra-virgin olive oil and9 Moreskinless, boneless chicken thighs, extra-virgin olive oil, paprika, kosher salt and freshly ground pepper, onion, thinly sliced, garlic, finely chopped, pickled sweet or hot cherry peppers, sliced, soft hoagie rolls, split, american cheese (about 4 1/2 oz), halved, hot sauce and/or ketchup, for topping (optional), carrot and celery sticks, for serving (optional)30 min, 11 ingredients
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Chicken, Chili, and Cheese Quesadillas (Food Network Kitchens)cheddar , monterey jack or colby cheese, thinly sliced and10 Morecheddar , monterey jack or colby cheese, thinly sliced, chopped pickled jalapenos, shredded cooked chicken (about 3 oz), corn tortillas, preferably white, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced50 min, 11 ingredients
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Chicken Fajitas (Food Network Kitchens)chili powder, ground cumin and10 Morechili powder, ground cumin, kosher salt and freshly ground pepper, skinless, boneless chicken breasts, extra-virgin olive oil, bell peppers (any color), sliced, red onion, sliced, garlic, finely chopped, grated lime zest , plus wedges for serving, corn tortillas, prepared pico de gallo or fresh salsa, crumbled cotija cheese (about 1 1/2 oz)35 min, 12 ingredients
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Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens)vegetable oil, for frying, apricot preserves, soy sauce and8 Morevegetable oil, for frying, apricot preserves, soy sauce, ketchup, unpeeled fresh ginger, a lemon, juiced (about 2 tbsp), all-purpose flour, baking powder, fine salt , plus more as needed, cold seltzer water, boneless, skinless, chicken breast halves (about 2 large breasts)35 min, 11 ingredients
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Chicken Fingers with Spanish Dipping Sauce (Food Network Kitchens)roasted red pepper or pimiento, roughly chopped (about 3/... and13 Moreroasted red pepper or pimiento, roughly chopped (about 3/4 cup), toasted almonds, firm-texture crustless white bread , torn (2.5 oz), tomato, cored and roughly chopped, garlic, chopped, red wine vinegar, olive oil, kosher salt and freshly ground pepper, all-purpose flour, eggs, panko (japanese bread crumbs), boneless, skinless chicken breasts (about 6 oz each), vegetable oil, for frying, cole slaw , for serving40 min, 14 ingredients
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Chicken Flautas (Food Network Kitchens)hass avocado, halved and pitted, sour cream and8 Morehass avocado, halved and pitted, sour cream, limes (1 halved, 1 cut into wedges), kosher salt, radishes, thinly sliced, shredded rotisserie chicken, fresh salsa, corn tortillas, vegetable oil, for frying, roughly chopped fresh cilantro30 min, 10 ingredients
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Chicken Kiev (Food Network Kitchens)unsalted butter, softened at room temperature and14 Moreunsalted butter, softened at room temperature, minced fresh chives, minced flat-leaf parsley leaves, freshly squeezed lemon juice, kosher salt, freshly ground black pepper, cayenne, skinless, boneless chicken breast halves (about 2 1/2 lb), kosher salt plus 1 tsp, freshly ground black pepper, fresh breadcrumbs, dried thyme, all-purpose flour, eggs, beaten, vegetable oil for frying2 hour 55 min, 15 ingredients
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Chicken Korma (Food Network Kitchens)red onion; 1/2 chopped, 1/2 sliced and12 Morered onion; 1/2 chopped, 1/2 sliced, ginger, peeled and thinly sliced, garlic , smashed, ground coriander, ground cumin, kosher salt, vegetable oil, plus more for brushing, ground chicken, plain low-fat yogurt , plus more for garnish, frozen peas, thawed, chopped fresh cilantro , plus more for garnish, pocketless pitas, chopped cashews and/or hot sauce, for garnish (optional)35 min, 13 ingredients
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Chicken or Turkey Salad Sandwiches (Food Network Kitchens)shredded chicken or turkey meat and5 Moreshredded chicken or turkey meat, chopped celery (or use apple, fennel, or radish), red onion, chopped , (or use 2 scallions , or 1 large shallot), mayonnaise, kosher salt and freshly ground black pepper, bread8 min, 6 ingredients
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Chicken Paillards With Herb-Tomato Salad (Food Network Kitchens)ripe medium tomatoes (1 red and 1 yellow), cored and roug... and10 Moreripe medium tomatoes (1 red and 1 yellow), cored and roughly chopped (about 1 1/2 cups), garlic, peeled and smashed, scallion (white and green parts), thinly sliced, extra-virgin olive oil, plus additional for brushing, red wine vinegar, kosher salt, plus additional for seasoning, freshly ground black pepper, torn fresh basil, roughly chopped fresh tarragon, roughly chopped fresh flat-leaf parsley, chicken paillards , about 6 oz each (see chef s note, below)15 min, 11 ingredients
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