577 sauteed butter oil Recipes

  • Sauteed Butter-Thyme Mushrooms
    butter, canola oil, chopped shallots, salt and
    3 More
    butter, canola oil, chopped shallots, salt, presliced cremini mushrooms, dry white wine, chopped fresh thyme
    7 ingredients
  • Sauteed Sea Scallops with Curry
    carrots, peeled , cut into matchstick-size strips and
    7 More
    carrots, peeled , cut into matchstick-size strips, english hothouse cucumber , cut into matchstick-size strips, sea scallops, butter, oil, whipping cream, chopped peeled fresh ginger, curry powder
    8 ingredients
  • Sauteed Plantains
    butter, canola oil and
    1 More
    butter, canola oil, plantains , sliced in 1/2 vertically on bias and then cut lengthwise
    17 min, 3 ingredients
  • Sauteed Swiss Chard
    butter, olive oil, garlic cloves, finely chopped and
    2 More
    butter, olive oil, garlic cloves, finely chopped, dried crushed red pepper, swiss chard, stems trimmed , leaves cut crosswise into 1/2-inch-wide strips
    5 ingredients
  • Sauteed Boneless Pork Chops Sauteed Boneless Pork Chops
    butter, oil and
    4 More
    butter, oil, boneless rib end pork loin roast , cut into 6 generous 1-inch thick chops, each chop pressed lightly with fingertips to flatten, salt and ground black pepper, flour measured into a pie plate or other shallow pan, a pan sauce
    20 min, 6 ingredients
  • Sauteed Mushrooms (Julia Child) Sauteed Mushrooms (Julia Child)
    butter, oil, fresh mushrooms (sliced ), minced shallots
    12 min, 4 ingredients
  • Sauteed Salmon with Red Onion Marmalade (Wolfgang Puck) Sauteed Salmon with Red Onion Marmalade (Wolfgang Puck)
    salmon fillets, skin on and
    11 More
    salmon fillets, skin on, salt and freshly ground black pepper, peanut oil, butter, oil, red onions, cut into 1-inch dice, balsamic vinegar, red wine, fresh thyme, heavy cream, butter, chive flowers , as garnish
    45 min, 12 ingredients
  • Sauteed Quail Salad Sauteed Quail Salad
    egg yolks, white wine, cilantro, blanched, garlic, minced and
    19 More
    egg yolks, white wine, cilantro, blanched, garlic, minced, rice wine vinegar, scallions, minced, sugar, salt and pepper, extra-virgin olive oil, garlic, minced, chopped thyme, balsamic vinegar, white wine, salt and pepper, quails, butter, oil, head romaine lettuce, cleaned and cut into bite-sized pieces, handfuls spring mix, tomato, diced, onion , julienned, chopped cilantro leaves, scallions, sliced, for garnish
    53 min, 23 ingredients
  • Veal Sauteed With Sage Veal Sauteed With Sage
    veal tenderloin , slices, butter, oil and
    6 More
    veal tenderloin , slices, butter, oil, garlic cloves, crushed, bay leaves, sage leaves, white wine, salt, pepper
    27 min, 9 ingredients
  • Yellow Vegetable Sauté Yellow Vegetable Sauté
    butter, oil, leek, trimmed cleaned and sliced and
    6 More
    butter, oil, leek, trimmed cleaned and sliced, garlic cloves, sliced, yellow beans, trimmed, yellow capsicum, seeded and thin sliced, yellow squash, sliced, roma tomatoes, chopped, balsamic vinegar
    15 min, 9 ingredients
  • Sauteed Sweetbreads (Lamb or Veal) Sauteed Sweetbreads (Lamb or Veal)
    lamb sweetbreads or 4 veal sweetbreads, salt, vinegar and
    5 More
    lamb sweetbreads or 4 veal sweetbreads, salt, vinegar, bacon , fried crisp & crumbled, flour, garlic powder, mixed with the flour, butter, oil
    55 min, 8 ingredients
  • Sauteed Scallops With Garlic and Tomatoes Sauteed Scallops With Garlic and Tomatoes
    scallops, flour , for dredging, butter, oil and
    6 More
    scallops, flour , for dredging, butter, oil, garlic cloves, minced, salt, fresh ground pepper, tomato, cut into small chunks, fresh parsley, minced, lemon wedge
    13 min, 10 ingredients
  • Sauteed Steak With A Green Peppercorn Sauce Served... Sauteed Steak With A Green Peppercorn Sauce Served...
    sauteed steak with a green peppercorn sauce and
    24 More
    sauteed steak with a green peppercorn sauce, steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus, red-skinned mashed potatoes, buttered sauteed asparagus, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned mashed potatoes, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced
    40 min, 25 ingredients
  • Butterflied Trout in Lemon Caper Butter Butterflied Trout in Lemon Caper Butter
    butterflied whole trout and
    13 More
    butterflied whole trout, salt and freshly ground black pepper, flour , for dredging, olive oil, for sauteeing, butter , plus 1 tbsp, lemons , supremed and cut into 1/2-inch pieces, capers, toasted croutons , recipe follows, dry white wine, lemon juice, chopped parsley leaves, olive oil, thick) slices white bread, crusts removed and cut into 1/4-inch cubes, salt and freshly ground black pepper
    1 hour 15 min, 14 ingredients
  • Sauteed Spinach and Butter Beans Sauteed Spinach and Butter Beans
    butter, celery, thinly sliced and
    12 More
    butter, celery, thinly sliced, sun-dried tomato, coarsely chopped, butter beans, drained, fresh thyme leaves or 1 tbsp dried thyme, chicken broth or 1/2 cup vegetable broth or 1/2 cup water, divided, olive oil, onion, thinly sliced, prewashed spinach, salt (optional), cayenne pepper, splash vinegar (optional), bacon bits (optional), red pepper flakes (optional)
    13 min, 14 ingredients
  • Sauteed Sole or Flounder Sauteed Sole or Flounder
    butter, grapeseed oil and
    4 More
    butter, grapeseed oil, sole or 1 1/2-2 lbs flounder fillets, buttermilk, all-purpose flour, lemon wedge
    10 min, 6 ingredients
  • Sauteed Carrots With Sage Sauteed Carrots With Sage
    butter, olive oil, diagonally cut carrots, water, salt and
    2 More
    butter, olive oil, diagonally cut carrots, water, salt, pepper, fresh small sage leaves
    20 min, 7 ingredients
  • Sauteed Carrots with Sage Sauteed Carrots with Sage
    butter, olive oil and
    4 More
    butter, olive oil, diagonally sliced peeled carrot (about 4 large), water, salt, chopped fresh sage
    6 ingredients




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