260468 sauteed butter bacon tea Recipes

bacon, crunchy peanut butter, bacon grease, butter, softened, eggs, butter cake mix, water, creamy peanut butter, cream cheese, at room temperature, sugar, heavy cream , as needed, whole peanuts

butter, canola oil, chopped shallots, salt, presliced cremini mushrooms, dry white wine, chopped fresh thyme

butter (melted ), white bread, creamy peanut butter, bacon , fried crisp and crumbled

butter, bacon, baking potatoes, peeled and sliced, shredded fontina cheese, salt and pepper to taste

chicken livers (if you re lucky enough to live in perdue chicken country, buy theirs!), flour, garlic salt, crazy mixed-up salt or lawry s seasoned salt, pepper, grill mates chicken montreal seasoning , optional, peanut oil, butter, bacon, fried and crumbled , optional, onion, sliced into rings and sauted in bacon grease, optional

puff pastry, homemade or store-bought, unsalted butter, vanilla tea , preferably vanille imperiale from mariage freres, pure vanilla extract, i cup (150 g) sugar, apples , preferably a sweet firm apple such as gala or golden delicious, peeled, cored, and quartered

ground beef, garlic clove, minced, hot sauce, salt & freshly ground black pepper, onion, chopped, twisted butter bacon & dijon mustard & green onion butter, hamburger buns, lettuce , tomato, pickles for garnish

butter, peanut butter, crisp cooked bacon, worcestershire sauce, pepper, salt

jalapeno peppers , halved lengthwise and seeded, peanut butter, bacon, cut in half

unsalted butter, softened, olive oil, shiitake mushrooms, cleaned , tough ends of stems removed, diced (we use buttons, personal preference) or 1 lb button mushrooms (we use buttons, personal preference) or 1 lb cremini mushroom (we use buttons, personal preference), coarse salt, fresh ground black pepper, madeira wine or 1/4 cup sherry wine, whole wheat bread, bacon, cooked, arugula, cleaned and trimmed

butter, bacon, chopped , turkey okay, shallots, chopped, paprika, flour, milk, american cheese, cheese, shredded , cheddar and colby jack blend, elbow macaroni, broccoli floret, chopped, parmesan cheese, for topping, salt and pepper, to taste

caribou, butter, wild mushrooms, currant jelly, shallot, minced, veal stock, red wine, salt and pepper, yukon gold potatoes, head garlic , roasted and mashed, butter, bacon, cooked and chopped fine, milk, hot, asparagus, peeled and blanched, snow peas, trimmed and blanched, bok choy, blanched, string beans, trimmed and blanched, butter, for sauteing, kosher salt and freshly ground black pepper

flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar , plus, sugar, almond paste, at room temperature, eggs, vanilla extract, almond extract, buttermilk, powdered sugar, unsalted butter, melted, milk, almond extract

flour, baking powder, baking soda, salt, cinnamon, nutmeg, light brown sugar, chopped pecans, egg, slightly beaten, buttermilk, butter, melted

water, potatoes (red , washed and cut into medium sized chunks -* optional), fresh green beans (washed and tips removed ), onion (vidalia, peeled and sliced, optional), salt (or to taste), pepper (or to taste), butter (cut into 6 thin slices, butter optional), bacon (strips)

bacon, cooked and crumbled, apple butter, sharp cheddar cheese, shredded, granny smith apple, diced, phyllo cups, creme fraiche or 1/4 cup sour cream