129 sauteed beef peppers Recipes

extra-virgin olive oil, shallots, peeled and quartered, chopped fresh thyme, salt, crushed red pepper, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), garlic cloves, minced, madeira wine or dry sherry, low-sodium soy sauce, chopped fresh parsley, grass-fed beef tenderloin steaks, trimmed (about 1 inch thick ), salt, freshly ground black pepper

potatoes, peeled & quartered, milk, ground beef, cooked and drained, onion, sauteed, shredded cheddar cheese, garlic powder , to taste, salt and pepper, to taste, butter, seasoned dry bread crumb

leftover roast beef, leftover gravy, salt and pepper, fresh herb , of your choice (optional), minced onion, sauteed lightly (optional), bread , of your choice

sour cream, prepared horseradish (or more ), chopped fresh chives, fresh lemon juice, salt and pepper, to taste, lean ground beef, salt, pepper, garlic cloves, minced, vegetable oil, onion, halved, sliced thin, hamburger buns

sweet onions or 1/3 cup vidalia onion, is best, dill pickles, mayonnaise, chopped lettuce, ground beef, pepper, tomatoes, sliced mushrooms, sauteed in, butter, cheese, fried eggs (1 for each burger), hamburger buns (if you re a floozie, you only need 4)

ground beef, egg, panko breadcrumbs, salt, black pepper, ketchup, butter, water, sweet onion

mushroom, butter, margarine, chopped onion, beef base, garlic powder, black pepper, red burgundy wine

olive oil, onions, coarsely chopped, sugar, dried oregano, garlic cloves, minced, apple cider vinegar, lean ground beef, ground pork, crushed tomatoes , with added puree, eggs, saltine crackers, crushed, celery leaves, chopped, dry white wine, salt, ground black pepper, mushroom, sliced

olive oil, onions, coarsely chopped, sugar, dried oregano, garlic cloves, minced, apple cider vinegar, lean ground beef, ground pork, crushed tomatoes with added puree, eggs, crushed saltine cracker crumbs, chopped celery leaves, dry white wine, salt, ground black pepper, mushrooms, sliced

bell peppers (green, yellow , orange or red), cooked orzo pasta, lean ground beef, sauteed, frozen peas, feta cheese (you can use the seasoned kind if you want to), aylmer accents original tomatoes (540 ml)

applewood or other thick , center-cut bacon, from the meat case of market, ground beef sirloin, worcestershire sauce, for brushing, olive oil, for drizzling, grill seasoning (recommended: montreal seasoning by mccormick ) or coarse salt and black pepper, extra-virgin olive oil , 2 turns of the pan in a slow stream, crushed garlic, crimini (baby portobello) mushrooms, cleaned with a damp towel, sliced, fresh sage, salt and pepper, dry cooking sherry, fontina or swiss cheese, thinly sliced, grainy , stone ground prepared mustard, for passing at the table

ground beef, chopped onion (i used a whole onion), eggs, frozen chopped spinach, thawed and squeezed dry (i sauteed mine a bit to soften and season it), mushroom stems and pieces (i added some fresh sauteed mushrooms also), crumbled feta (i used almost the double this amount of cheese-monterey jack) or 4 oz shredded monterey jack cheese (i used almost the double this amount of cheese-monterey jack), parmesan cheese, garlic powder (i added some fresh minced garlic also), salt and pepper, butter or 1 -2 tbsp margarine, softened

olive oil, onion, diced, carrot, diced, steak , tenderized, salsa (spiciness of choice), salt, oregano, garlic powder, white pepper, cayenne pepper, black pepper

green onion, chopped, sweet onion, chopped, seasoning, bam, shake -and-bake, beef , shake, stalks celery, chopped, garlic cloves, finely chopped, yellow pepper, red pepper, green pepper, fresh cilantro, mushrooms, button size, shrimp, 26-30 count, cooking sherry , as needed

canned mushroom slices, reserve 1 1/2 cup juice (good quality), butter, whole shallots, minced, campbells beef consomme, cream sherry, white pepper or 2 tsp black pepper

ziti or penne pasta, cooked ground beef, sauteed green pepper, marinara sauce, parmesan cheese, bratwurst, mozzarella cheese shredded

carton large curd cottage cheese, cream cheese, at room temperature, prepared horseradish, garlic clove, sauteed, beef bouillon, pepper, milk, chips or crackers or assorted fresh vegetable

cracked pepper, salt, garlic cloves, minced, beef tenderloin steaks (1 inch thick ), sliced onion, separated into rings, dry red wine, steak sauce (such as heinz 57)