261248 saute green beans with warm tomato bacon and shallot dressing Recipes

fresh green beans, maple-flavored bacon strips, halved, butter, cubed, brown sugar, orange juice concentrate

fresh green beans, washed and snap of tips, olive oil, red onion, thinly sliced, roma tomatoes or 3 plum tomatoes, finely chopped, water, salt & pepper, leaves fresh basil , torn into small pieces

olive oil, garlic, crushed, fresh green beans, diced peeled tomato, onion, chopped, tomato paste, salt and pepper

onion, chopped, green bell pepper, chopped, extra virgin olive oil, canned diced tomato, undrained, canned green beans, knorr or goya ham bouillon cube, salt , to taste, pepper

extra virgin olive oil, white onion, finely chopped, garlic cloves, minced, green beans, trimmed, tomatoes, finely chopped (about 1 cup), fresh basil leaf (packed), water

olive oil, garlic clove, crushed, onion, diced, fresh tomatoes, chopped, black olives, sliced, oregano, french style green beans, thawed and drained, feta cheese, crumbled

fresh green beans, tomatoes, diced, garlic clove, chopped, onion, chopped, olive oil, red wine vinegar, salt and pepper

green beans (cut in half ), tomato (skinned and diced ), olive oil, salt, fresh ground pepper, garlic salt or 1 pinch hing

olive oil, mild onion, diced, garlic cloves, minced, fresh green beans, trimmed, and cut into 1-inch lengths, chicken broth, tomato, diced, oregano, minced, parsley, chopped fine, salt, pepper

onion, tomato paste, french style green beans (2 cans or fresh cooked may also be used)

fresh green beans, trimmed, thick bacon slices, cut into 1/4-inch pieces, roquefort cheese, crumbled, walnuts, toasted, salt, freshly ground pepper

olive oil, white wine vinegar, sugar, carrot , cut into 1-1/2-inch julienne strips, frozen cut green beans, salt, pepper, bacon strips, cooked and crumbled

green beans, olive oil, salt, yellow onion, tomato paste, dark brown sugar, water, black pepper

green beans, trimmed and cut into 2-inch pieces, russet (baking) potatoes, peeled and cut into 1-inch pieces, garlic cloves, minced, extra-virgin olive oil, whole tomatoes in juice, water

extra-virgin olive oil, chopped white onion, garlic cloves, minced, green beans, trimmed, tomatoes, finely chopped (about 1 cup), fresh basil leaves, water

green beans, fresh, lemon , juice of, vegetable oil, salt, garlic, minced, tomatoes, large,cut into wedges

green beans , cut on the diagonal into 3-inch pieces (italian flat, romano), extra virgin olive oil, garlic cloves, cut into very thin slices (a 1/4 cup), tomato, cut into 1/2-inch dice (8oz), salt, pepper, freshly ground, basil leaves, cut into chiffonade (stacked, then rolled tightly and cut into very thin strips, optional garnish )

butter or 1 tbsp margarine, garlic , smashed, salt, italian herb seasoning, pepper, green beans, trimmed, tomatoes, chopped, mushroom, chopped, jalapeno pepper, finely chopped