144223 sausage smothered red cabbage Recipes

vegetable oil, onion, chopped, red cabbage, roughly chopped (3 to 4 lb), red wine, apples, in chunks (i prefer red delicious), salt and pepper, bay leaves

canola oil, red wine vinegar, white sugar, salt, seasoned salt, ground black pepper, onion powder, head red cabbage, cored and shredded

distilled white vinegar, water, sugar, salt, dijon mustard, olive oil, mustard, head red cabbage, small, shredded (about 3 cups), red or yellow bell peppers , cut into 1-inch julienne strips

red onion, thinly sliced, dijon mustard, grated fresh orange zest, fresh orange juice, olive oil, heads radicchio (3/4 lb total), cored and coarsely chopped, head red cabbage, cored and coarsely chopped, tomatoes, halved, sugar , or to taste

fresh chestnuts, vegetable oil, onion, thinly sliced, head red cabbage, cored, thinly sliced, red wine vinegar, water, sugar

red cabbage (about 3 lb), butter, sugar or more , according to taste, vinegar, salt , pepper, tart apples, peeled, cored and chopped (optional), red currant jelly

olive oil, red cabbage, cored , cut into 2-inch pieces, and layers separated, red onions , cut into 1-inch pieces and layers separated, chopped fresh thyme, salt, black pepper

red cabbage, shredded finely, onions, peeled & finely diced, apples or 4 large pears, not peeled, finely diced, garlic cloves, peeled & finely minced, soft brown sugar, cinnamon, ground nutmeg, salt & pepper, red wine vinegar, butter

red cabbage, finely shredded and outer leaves trimmed, green apples, cored and thinly sliced, carrots, peeled and grated, red onion, peeled and thinly sliced, dijon mustard, garlic clove, peeled and finely minced, caster sugar, olive oil, walnut oil, white wine vinegar, chopped pecan nuts, parsley, for garnish, semi- dried cranberries, chopped walnuts, raw beetroot, finely grated

head red cabbage, quartered cored, and thinly sliced, red onion, sliced, apple cider, granny smith apple, diced, balsamic vinegar, honey, salt and pepper, ginger, cinnamon, ground coriander, ground nutmeg

red cabbage, butter, vinegar, sugar, water, salt, red currant jelly

butter, apple, peeled and diced, onion, chopped, shredded red cabbage, vinegar, sugar or 2 -4 tbsp apple jelly, red wine, flour or 1/2 tbsp cornstarch

head of red cabbage, dry , red wine (honestly, i like the cheap stuff in this dish), olive oil (or to coat), salt , to taste

red cabbage, thinly sliced, red wine vinegar, salt, pepper, bacon slices, diced, onion, thinly sliced, apples, peeled and sliced, red wine, sugar, minced garlic

olive oil, brown sugar, divided, garlic cloves, minced, fresh or frozen cranberries, divided, red wine vinegar, head red cabbage, shredded (10 cups), dry red wine or apple juice, salt, cayenne pepper

butter, onion, finely chopped, granny smith apples, peeled, cored, thinly sliced, chopped red cabbage (about 12 oz), caraway seeds, beef broth, dry red wine, balsamic vinegar, honey, sour cream, chopped fresh parsley

butter, red onion, thinly sliced, ground allspice, ground nutmeg, red cabbage, quartered, cored, very thinly sliced, sliced dried apricots, apricot preserves, balsamic vinegar

lingonberry preserves, divided, dijon mustard, red wine vinegar, canola oil, unpeeled granny smith apple, coarsely grated, divided, walnut halves, toasted , divided, sliced red cabbage