27553 sausage rabe giada de Recipes
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olive oil, jumbo shrimp, peeled, tail left on, deveined and8 Moreolive oil, jumbo shrimp, peeled, tail left on, deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard (recommended : maille), maple syrup, turmeric, freshly chopped basil leaves9 min, 10 ingredients
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Jumbo Shrimp with Basil and Mint Pesto (Giada De Laurentiis)lightly packed fresh mint leaves and8 Morelightly packed fresh mint leaves, lightly packed fresh basil leaves, pine nuts, toasted, garlic clove, olive oil, freshly grated parmesan, salt and freshly ground black pepper, uncooked jumbo shrimp, peeled and de-veined, extra-virgin olive oil26 min, 9 ingredients
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Rib-Eye Steak with Black Olive Vinaigrette (Giada De Laurentiis)rib-eye steak, boneless, olive oil, herbes de provence and11 Morerib-eye steak, boneless, olive oil, herbes de provence, salt, freshly ground black pepper, black olives, pitted, red wine vinegar, dijon mustard, garlic clove, salt, freshly ground black pepper, extra-virgin olive oil, vegetable oil, chopped fresh flat-leaf parsley30 min, 14 ingredients
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Ribollita (Giada De Laurentiis)extra-virgin olive oil , plus some for drizzling on bread and16 Moreextra-virgin olive oil , plus some for drizzling on bread, onion, chopped, carrot, chopped, pancetta, chopped, garlic, 1 minced and 1 whole, salt, freshly ground black pepper, tomato paste, diced tomatoes, frozen spinach, thawed and squeezed dry, cannelloni beans, drained, herbs de provence, chicken stock, bay leaf, parmesan rind, ciabatta rolls , halved lengthwise or 1 loaf, sliced, grated parmesan , for serving55 min, 17 ingredients
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Roasted Baby Potatoes with Herbs (Giada De Laurentiis)red-skinned potatoes (about 1 3/4-inch diameter), scrubbed and5 Morered-skinned potatoes (about 1 3/4-inch diameter), scrubbed, white-skinned potatoes (about 1 3/4-inch diameter), scrubbed, herbes de provence, plus extra for garnish, garlic, minced, extra-virgin olive oil, plus extra for drizzling, salt and freshly ground black pepper1 hour 10 min, 6 ingredients
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Roasted Root Vegetable Salad (Giada De Laurentiis)red pearl onions, peeled and15 Morered pearl onions, peeled, carrots , halved lengthwise, cut into 1/3-inch-wide pieces, parsnips , halved lengthwise, cut into 1/2-inch-wide pieces, extra-virgin olive oil, herbes de provence, kosher salt, freshly ground black pepper, baby arugula, ripe pear, halved, cored, cut into thin wedges, apple cider vinaigrette , recipe follows, chopped walnuts, toasted, apple cider vinegar, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil55 min, 16 ingredients
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Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis)unsalted butter, at room temperature and19 Moreunsalted butter, at room temperature, chopped fresh rosemary leaves , plus 1 sprig, dijon mustard, herbes de provence, kosher salt and freshly ground pepper, chicken, rinsed and patted dry, dried porcini mushrooms, low-sodium chicken broth, heated, carrots, coarsely chopped, onion, coarsely chopped, red bell pepper, stemmed , seeds and ribs removed, coarsely chopped, garlic , smashed, extra-virgin olive oil, chopped fresh oregano, chopped fresh thyme, kosher salt and freshly ground pepper, assorted mushrooms , such as shiitake, cremini and/or button (about 1 1/2 cups), stemmed and chopped, dry red wine , such as merlot or cabernet sauvignon, tomato paste, mascarpone cheese, at room temperature2 hour 25 min, 20 ingredients
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Sauteed Shrimp Cocktail (Giada De Laurentiis)olive oil, jumbo shrimp, peeled tail-on, deveined and8 Moreolive oil, jumbo shrimp, peeled tail-on, deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard (recommended : maille), maple syrup, turmeric, chopped fresh basil leaves24 min, 10 ingredients
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Sauteed Shrimp Cocktail (Giada De Laurentiis)olive oil, jumbo shrimp, peeled, tail-on and deveined and8 Moreolive oil, jumbo shrimp, peeled, tail-on and deveined, herbes de provence, salt and freshly ground black pepper, plain yogurt, mayonnaise, whole-grain mustard: (recommended : maille), maple syrup, turmeric, chopped fresh basil leaves11 min, 10 ingredients
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Savory Biscotti (Giada De Laurentiis)all-purpose flour, herbes de provence, baking powder and5 Moreall-purpose flour, herbes de provence, baking powder, fine sea salt, unsalted butter, at room temperature, goat cheese, at room temperature, sugar, eggs, beaten, at room temperature55 min, 8 ingredients
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Seared Shrimp in Endive Leaves with Parsley Sauce (Giada De Laurentiis)uncooked large shrimp, peeled and de-veined and10 Moreuncooked large shrimp, peeled and de-veined, extra-virgin olive oil, salt and freshly ground black pepper, fresh lime juice, lightly packed fresh italian parsley leaves, low-fat sour cream, low-fat yogurt, chopped fresh chives, chopped fresh tarragon or 1 tbsp finely chopped fresh thyme leaves, drained capers, heads belgian endive28 min, 11 ingredients
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Spaghetti with Beef, Smoked Almonds and Basil (Giada De Laurentiis)thick) beef tenderloin steaks *see cook's note and12 Morethick) beef tenderloin steaks *see cook s note, kosher salt and freshly ground black pepper, herbes de provence, extra-virgin olive oil for drizzling , plus 1/4 cup, spaghetti pasta, diced tomatoes, fresh basil leaves, garlic, chopped, fresh lemon juice, grated lemon zest, chopped smoked almonds, freshly grated parmesan, chopped fresh basil leaves32 min, 13 ingredients
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Spicy Mocha (Giada De Laurentiis)whole milk, dried red chilies (such as chilies de arbol) and6 Morewhole milk, dried red chilies (such as chilies de arbol), cinnamon sticks, broken in half, espresso, sugar, unsweetened cocoa powder, powdered sugar, whipping cream25 min, 8 ingredients
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Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis)mayonnaise, lemon , zested, fresh lemon juice and10 Moremayonnaise, lemon , zested, fresh lemon juice, garlic, minced, salt, freshly ground black pepper, olive oil, swordfish, about 1-inch thick, salt and freshly ground black pepper, herbs de provence, garlic, minced, focaccia bread, fresh arugula greens11 min, 13 ingredients
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Swordfish Panini with Arugula and Lemon Aioli (Giada De Laurentiis)mayonnaise, lemon , zested, fresh lemon juice and10 Moremayonnaise, lemon , zested, fresh lemon juice, garlic, minced, salt, freshly ground black pepper, olive oil, swordfish, about 1-inch thick, salt and freshly ground black pepper, herbes de provence, garlic, minced, focaccia bread, fresh arugula greens25 min, 13 ingredients
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Swordfish Spiedini (Giada De Laurentiis)extra-virgin olive oil, herbes de provence, salt and5 Moreextra-virgin olive oil, herbes de provence, salt, freshly ground black pepper, swordfish steaks (at least 1-inch thick), trimmed, short, thick wooden skewers , soaked in water for at least 30 minutes, pancetta (about 3 oz), unrolled so that you have a strip, lemon wedges25 min, 8 ingredients
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Tomato Basil Tartlets (Giada De Laurentiis)by 9-inch) sheet frozen puff pastry, thawed and5 Moreby 9-inch) sheet frozen puff pastry, thawed, olive tapenade, shredded fontina cheese, tomatoes, quartered, basil leaves, chopped, fleur de sel or other large flake sea salt35 min, 6 ingredients
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Turkey, Kale and Brown Rice Soup (Giada De Laurentiis)extra-virgin olive oil, shallots, chopped and12 Moreextra-virgin olive oil, shallots, chopped, carrots , cut into 1/2-inch pieces (about 1 1/3 cups), red bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), ground white turkey meat, broken into small chunks, herbes de provence, low-sodium chicken broth , plus more as needed, diced tomatoes in juice, drained, cooked brown rice, kale, coarsely chopped (about 4 packed cups), kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley, freshly grated parmesan , optional55 min, 14 ingredients
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