30457 sausage gravy biscuit jeff mauro Recipes
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count) package ready-to-bake refrigerated buttermilk flak... and5 Morecount) package ready-to-bake refrigerated buttermilk flaky biscuits (must use flaky variety, 1 can of ten biscuits), monterey jack cheese, grated, pork sausage, raw (jimmy deen hot preferred), parmesan cheese, grated, eggs, salt and pepper45 min, 6 ingredients
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king arthur unbleached all-purpose flour (12 3/4 oz.) and7 Moreking arthur unbleached all-purpose flour (12 3/4 oz.), baking powder, baking soda, salt, butter, cut in pats, yogurt , buttermilk (8 oz.) or 1 cup sour cream (8 oz.), cooked sliced breakfast sausage links (1/2-inch pieces, or smoked little smokie sausages), diced cheddar cheese (4 oz.)35 min, 8 ingredients
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bacon, chopped and20 Morebacon, chopped, bulk italian sausage, casings removed, chopped or crumbled, eggs, half-and-half, grated asiago, grated provolone, salt and freshly cracked black pepper, cream cheese, at room temperature, sour cream, sriracha (or to taste), scallion, minced, everything bagels, split and toasted, atomic hash browns , for serving, recipe follows, special equipment : 3 1/2-inch-to-4-inch cookie cutter., russet potatoes, peeled , coarsely grated on a box grater and squeezed dry in a kitchen towel, granulated garlic, paprika, cayenne, salt and freshly cracked black pepper, butter, olive oil1 hour , 21 ingredients
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tube (16.3 oz) large refrigerated flaky biscuits and8 Moretube (16.3 oz) large refrigerated flaky biscuits, bulk pork sausage, chopped sweet onion, butter, country gravy mix, king arthur unbleached all-purpose flour, garlic powder, italian seasoning , onion powder and pepper, milk, reduced-sodium chicken broth30 min, 9 ingredients
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Sausage Potato Biscuit Topperbutter, sliced mushrooms, bulk sausage, chopped onion and5 Morebutter, sliced mushrooms, bulk sausage, chopped onion, flour, milk, cooked cubed potatoes, sour cream, frozen peas15 min, 9 ingredients
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Sausage Cheese Biscuitsking arthur unbleached all-purpose flour, baking powder and7 Moreking arthur unbleached all-purpose flour, baking powder, baking soda, salt, pizza dough flavor , optional, butter cut into pats, buttermilk (yogurt or sour cream), breakfast sausage links cooked and cut into 1/2 pieces, cheddar cheese block diced9 ingredients
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Strawberry Long Cake (Jeff Mauro)strawberries, hulled and quartered, sugar and9 Morestrawberries, hulled and quartered, sugar, lemon , zested and juice of half, kosher salt, heavy whipping cream, cold, splash vanilla extract, grapevine ky buttermilk biscuits, crumbled , recipe follows, or your favorite biscuit, self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil1 hour 5 min, 11 ingredients
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Breakfast Bomber Sub (Jeff Mauro)tub whipped cream cheese, minced fresh chives, kosher salt and9 Moretub whipped cream cheese, minced fresh chives, kosher salt, links fully cooked chicken-apple sausage, extra-virgin olive oil, eggs, half-and-half, freshly ground pepper, unsalted butter, shredded aged swiss cheese (about 3 oz), baguette, hot sauce , for serving (optional)30 min, 12 ingredients
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The Freddy Boombatz (Jeff Mauro)diced roma tomatoes, fresh basil leaves, chopped and15 Morediced roma tomatoes, fresh basil leaves, chopped, jarred italian-green olives, pitted and chopped, red wine vinegar, calabrian chiles, jarred, minced, kosher salt and freshly ground pepper, extra-virgin olive oil, garlic, minced, shallot, minced, head broccoli rabe , stems discarded, minced, unsalted butter, red pepper flakes (or more if desired), kosher salt and freshly ground pepper, links italian sausage (1 1/2 lb total ), vegetable oil, eight 1/4-inch slices fresh mozzarella cheese, ciabatta rolls, split, buttered and lightly toasted1 hour 10 min, 17 ingredients
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Smashed Sausage and Pepper Burgers (Jeff Mauro)sweet or hot italian bulk sausage, vegetable oil and8 Moresweet or hot italian bulk sausage, vegetable oil, sweet peppers , recipe follows, whole-milk mozzarella, bakery hamburger buns, buttered and griddled, your favorite red sauce , for serving, green bell peppers, seeded and cut into strips, olive oil, granulated garlic, kosher salt and freshly ground black pepper35 min, 10 ingredients
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Grapevine KY Buttermilk Biscuits (Jeff Mauro)self-rising flour, plus more for dusting and3 Moreself-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil25 min, 4 ingredients
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Grapevine KY Buttermilk Biscuits (Jeff Mauro)self-rising flour, plus more for dusting and3 Moreself-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil45 min, 4 ingredients
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Big Ol' Beer Brat Sub (Jeff Mauro)lager or pilsner beer and9 Morelager or pilsner beer, granny smith apples, peeled, cored and sliced, onion, sliced, kosher salt and freshly ground pepper, fresh bratwurst sausages, velveeta, cubed, chopped pickled jalapenos, dijon mustard, baguette, sauerkraut, drained45 min, 10 ingredients
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Easy and Quick Biscuits and Vegetarian Sausage Gravyreduced fat refrigerated biscuit dough (8 biscuits) and6 Morereduced fat refrigerated biscuit dough (8 biscuits), vegetable oil, meatless sausage (lightlife gimme lean is good), all-purpose flour, low-fat milk (rice milk works well), salt, fresh ground black pepper15 min, 7 ingredients
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Best Sausage Gravy for Biscuits and Gravybulk pork sausage, margarine, all-purpose flour, milk and2 Morebulk pork sausage, margarine, all-purpose flour, milk, salt, pepper25 min, 6 ingredients
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