197510 sauced fried flos potato Recipes

potatoes, peeled & finely grated, sweet potatoes, peeled & finely grated, plain flour, coarse grain mustard, fresh herb, finely chopped (basil, chives etc), mozzarella cheese, shredded, salad cream, salt & pepper, oil (for frying )

potatoes (peeled ), shallots or 1 very small onion, lemon juice, flour, milk, peanut oil (for frying ), schmaltz, for frying (rendered chicken fat), egg, baking powder, melted butter, nutmeg, salt and pepper

potatoes, peeled, mashed potatoes , leftovers are good, salt, black pepper, cottage cheese, fresh chives, minced, oil, for frying

potatoes (a mix of russet and prince edward island works well), very large onions, eggs, kosher salt, white pepper or, for a bit of a kick in your latkes, a dash or 1/4 tsp. cayenne pepper or a splash of tobasco sauce, baking powder, baking soda, flour (you may need a dash more as you cook them), canola oil for frying

peanut oil or other vegetable oil, for frying, baking potatoes , like russets, salt , to taste

mayonnaise, garlic clove, smoked spanish paprika, fresh lemon juice, chopped flat leaf parsley, chopped flat leaf parsley, kosher salt & freshly ground black pepper, vegetable oil, for frying, baking potatoes, peeled and cut into 1/2-inch-thick sticks (about 2 lb)

bacon drippings (from 1/2 lb. fried bacon), eastern potatoes, peeled & boiled, dried onion flakes, sweet hungarian paprika

canola oil, for frying, russet potatoes, cleaned, kosher salt and freshly ground black pepper, butter, divided, all-purpose flour, minced garlic, marsala wine, beef stock, water, cornstarch, grated smoked gouda cheese, freshly chopped chives, for garnish

mayonnaise, dijon mustard, peanut oil or vegetable oil, for frying, russet potatoes , skins scrubbed clean, cut lengthwise into 1/4-inch sticks, salt and freshly ground black pepper

southern style hash brown potatoes, melted butter, cream of chicken soup, chopped onion, sour cream, cheddar cheese, grated, french-fried onions or potato chips or corn flakes

sour cream (or you can use 1/2 cup and 1/2 cup mayonnaise), chopped sweet pickle, hidden valley ranch dressing mix, dry breadcrumbs (or panko), white fish fillets (sole, flounder, etc.), egg, beaten, vegetable oil, french fried shoestring potatoes, frozen, lemon wedge (to garnish ) (optional)

white wine vinegar, minced shallots, black peppercorns, tarragon leaves, plus 1 tbsp chopped, egg yolk, warm water, clarified butter, salt, plus more for seasoning, ground white pepper, plus more for seasoning, cayenne pepper, tomato puree, tomato concasse, vegetable oil, for frying, white potatoes, peeled and small diced, olive oil, chopped onions, smoked trout, flaked, garlic, distilled white vinegar, poached eggs, chopped chives

light olive oil or peanut oil, for frying, idaho potato, peeled and shredded, sweet potatoes, peeled and shredded, onion, peeled, egg, beaten, all-purpose flour , cracker meal, or matzo meal, chili powder , couple of palm fulls, smoked sweet paprika , 2/3 palm full, ground cumin , 2/3 palm full, coriander , 2/3 palm full, salt, hass avocados, lemon, juiced, red onion, finely chopped, glove garlic , pasted up with some salt, jalapenos, seeded and finely chopped, pomegranate juice

potatoes, peeled, cut into 1/2-inch dice, cornichon, sliced, sweet onion, small dice, celery, small dice, flat leaf parsley, chopped, mayonnaise, plain, buttermilk, white pepper, ground, kosher salt , to taste, mashed potatoes, prepared, seasoned, warm, as needed seasoned flour for breading, as needed mixture of 2cup egg whites and 2cup buttermilk, whisked well for breading, as needed instant-mash potato flakes for breading

vegetable oil, for frying, russet potatoes, washed and peeled, sugar, salt

canola oil, for frying, russet potatoes, unsalted butter, chopped garlic, parmesan, chopped fresh parsley, kosher salt

rib-eye steaks, 10 to 12 oz, prefer thick, ripe tomatoes, de-cored, sliced in half, extra virgin olive oil, minced garlic, minced ginger, mint , picked, chopped (save 4 sprigs for garnish), thai basil (or regular), picked, chopped (save 4 sprigs for garnish), fresh thyme, minced, lemon , zested and juiced, sugar, dijon mustard, salt and black pepper, to taste, mesclun, canola oil, for frying, idaho potatoes, skin on, cut into wedges (1/2-inch sides), soaking in ice water, ground cumin, ground coriander, ground black pepper, ground fennel, ground cinnamon, szechwan peppercorns, chile powder (ancho), star anise, kosher salt