103 sauce michele Recipes

whole chicken, garlic, chopped, minced shallots, onion, chopped, fresh ginger root, chopped, oyster sauce, dark soy sauce, light soy sauce, ketchup, hot chile sauce, chili powder, cucumber slices, for garnish

ground beef, bulk hot italian sausage, onion, chopped, bell pepper, chopped, all-purpose flour, salt, dried oregano, ground black pepper , or to taste, spaghetti sauce, frozen mixed vegetables, thawed, refrigerated crescent roll dough, shredded cheddar cheese

peeled and deveined extra large shrimp, extra large eggs, mayonnaise, prepared yellow mustard, hot pepper sauce, seafood seasoning (such as old bay), dried tarragon, salt and pepper to taste, crabmeat, drained

shredded cooked chicken (i had leftover rotisserie chicken and then tossed in 2 breasts from the freezer to get in the ball p), diced tomatoes, hatch green enchilada sauce, hatch diced green chilies (it was a little too spicy for us, i will cut it back to 1 next time for us), pinto beans, rinsed and drained, onion, chopped, minced garlic, water, chicken broth, cumin, chili powder, salt, pepper, corn, drained, chopped cilantro, avocado, cubed, sour cream, shredded cheese , of your choice, tortillas or tortilla chips

cooked squid ink pasta 1 tbsp dry white wine, unsalted butter 1 cup white sauce , recipe follows, peeled deviant shrimp , salt, cayenne pepper, chopped or lump crabmeat , 2 kirby cucumbers, seeded, picked over cut into 1/4-inch dice, tomato paste 2 tbsp finely snipped chives

mayonnaise, dijon or creole style mustard, kosher dill pickle (4 oz), finely chopped, chopped capers, fresh dill and parsley leaves, chopped fresh chives, salt and tabasco sauce

gingerroot, minced or grated, garlic clove, finely minced, chicken stock, lite soy sauce, rice vinegar, asian sesame oil, sugar, freshly ground black pepper to taste

cider vinegar, sugar, tomato sauce, flour, red pepper flakes, salt , to taste, scallions, minced, fresh coriander, minced

japanese buckwheat noodles, grated fresh ginger, scallions, thinly sliced, anchovy paste , or to taste, soy sauce, mirin or dry sherry, rice vinegar, sugar, salt, julienned carrot, sheet of nori

ripe pears with raspberry sauce, lemon, butter, liqueur such as triple sec , cointreau or grand marnier, strained raspberry preserves, toasted sliced blanched almonds , optional, frozen yogurt or whipped cream, optional

ground chicken or 1 lb ground turkey, onions, diced, green bell pepper, diced, red bell pepper, diced, basil, parsley, oregano, thyme, black pepper, whole wheat lasagna noodles, tomato paste, fire-roasted tomatoes, ragu pasta sauce, ragu pasta sauce, low fat cottage cheese, light cheese, grated (i use marble)

eggs, butter, roma tomatoes, avacodo, chopped, bell pepper (green or red), chopped, yellow onion, chopped, cheddar, monterey jack, mushrooms, roughly chopped, bacon, chopped, cilantro, chopped, jalapenos, chopped (optional), salt & pepper, tortillas, hot sauce (optional)

ground chuck, andouille sausage, casing removed, jimmy dean sausage, onions, diced, green bell pepper, diced, rotel, mild, tomato sauce, garlic powder, cumin, chili powder, oregano, salt, ground cayenne pepper, paprika (smoked if you can find it), cocoa powder, pinto beans, drained and rinsed, black beans, drained and rinsed, water, black coffee, better than boullion beef base

beef broth, salt, pepper, potatoes, peeled and cubed, carrots , cut into 1/2-inch slices, beef tenderloin, canned green beans, sliced fresh mushrooms, frozen peas, thawed, tomato sauce, minced fresh parsley

beef stew meat (or cut up a roast), onions, diced, tomato soup, water, carrots, diced, potatoes, cubed, turnips, cubed, stalks celery, chopped (with leaves ), frozen peas, mushroom pieces (do not drain), red wine, bay leaf, worcestershire sauce, salt or pepper or fresh basil or dry basil or thyme

boneless skinless chicken breasts, seasoning salt, scallions, chopped, olive oil, chipotle chiles in adobo , reserve all sauce and chop 2 to 3 chiles, cream cheese, heavy cream, cilantro, ripe avocado, sliced, shredded monterey jack cheese

chicken pieces, bacon grease, cold water, kosher salt, sugar, marinade, eggs, water, texas pete hot sauce, flour, salt, garlic powder, baking powder, cayenne pepper, dry mustard, black pepper

red bell pepper, cut into 3/4 inch squares, yellow bell pepper, cut into 3/4 inch squares, eggplant, cut into 3/4 inch dice (about 3/4 lb), zucchini, cut into 3/4 inch dice (about 1/2 lb), summer squash, cut into 3/4 inch dice (about 1/2 lb), portabella mushroom, cut into 3/4 inch dice (or other mushrooms), shallots, unpeeled , halved lengthwise, fresh rosemary sprig (or 1/4 tsp dried rosemary), olive oil, salt, fresh ground black pepper, ricotta cheese, mozzarella cheese, grated (about 2 cups), grated parmesan cheese, grated nutmeg, egg, dry lasagna noodle (about 15 noodles), tomato sauce