60 sauce japanese ketchup Recipes

green cabbage , chopped super fine, mushroom, finely chopped, scallion, finely chopped, eggs, beaten, flour, soy sauce, bonito flakes, dashi, granules, oil, for pan frying, ketchup, mayonnaise, worcestershire sauce (japanese if you can get it), dried seaweed flakes (optional)

chicken drumsticks or 1 1/2-2 lbs, olive oil, ponzu sauce , lime sauce, ketchup, honey, garlic clove, minced, salt and pepper, ketchup, pure maple syrup, liquid smoke flavoring, dry mustard, garlic powder, salt and pepper, onion, chopped, canned black-eyed peas, drained and rinsed, head cabbage, cored, carrot, olive oil, rice vinegar, pure maple syrup, sriracha sauce, lime juice, ground ginger, salt

boneless skinless chicken breast halves, kosher salt, black pepper, flour, eggs, lightly beaten with, water, japanese panko breadcrumbs, head cabbage, shredded, worcestershire sauce, granulated sugar, soy sauce, tomato ketchup, dijon mustard, ground allspice

potato, peeled and diced, ground beef, onion, finely chopped, curry powder (to taste), salt, pepper, freshly grated nutmeg , to taste, eggs, beaten, flour, panko breadcrumbs or 2 cups unseasoned breadcrumbs, peanut oil (for deep-frying ), shredded cabbage, dry yellow mustard powder, sake (rice wine) or 4 tsp use dry sherry, ketchup, rice wine vinegar, soy sauce, worcestershire sauce, sugar, ground allspice, minced garlic

skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, all-purpose flour, panko bread crumbs, salt and pepper to taste, egg, beaten, canola oil for frying , or as needed, sauce, worcestershire sauce, ketchup, soy sauce, pepper to taste

mayonnaise, sugar, salt, garlic juice, ketchup, tabasco sauce, ground mustard, paprika, ground black pepper, white pepper, water, skinless boneless thin sliced chicken breasts, white onions, green zucchini , large, sliced mushrooms, vegetable oil, less sodium soy sauce, butter or 4 tbsp garlic, iodized salt, ground pepper, lemon juice (if you re cooking chicken), carrot, grated , depending on how much you want, peas if you d like to add peas, scrambled eggs, diced onion if you want onion in your rice, unsalted butter, low sodium soy sauce, uncooked parboiled rice, water

low sodium soy sauce, mirin or 1 tbsp sake, worcestershire sauce, ketchup (i used 4 tsp because i like the sauce sweeter. you decide how you like it!), hot mustard, pork cutlets, about 1 1/2 lb in total (no bone), egg, flour, panko breadcrumbs, kosher salt & freshly ground black pepper, to taste, corn or 1/4 cup peanut oil, steamed rice , opt., for serving

mayonnaise, water, white sugar, paprika, garlic juice, ketchup, ground ginger, hot pepper sauce, ground mustard, salt, ground white pepper

mayonnaise, water, ketchup, sugar, hot pepper sauce, garlic powder, paprika, white pepper, black pepper, salt

mayonnaise, water, ketchup, sugar, hot pepper sauce, garlic powder, paprika, white pepper, black pepper, salt

japanese curly soba noodles (chucka soba), low sodium chicken broth, hoisin sauce, creamy peanut butter, rice vinegar, ketchup, crushed red pepper flakes, dark sesame oil, chicken tenders, red bell peppers , strips, ginger, bottled, minced garlic, green onion, chopped and divided

vegetable oil, soy sauce, white vinegar, sesame seeds, minced fresh ginger, onion, chopped, celery rib, chopped, sugar, ketchup, mixed salad greens

peanut oil or 3 tbsp canola oil, distilled white vinegar, grated fresh ginger, ketchup, soy sauce, minced garlic, salt, fresh ground pepper , to taste, fresh spinach, carrot, grated, red bell pepper, very thinly sliced, almonds, sliced

minced fresh ginger root, minced onion, minced celery, low-sodium soy sauce, lime, juiced, white sugar, ketchup, ground black pepper, vegetable oil

ketchup, soy sauce, sugar, mirin, worcestershire sauce, allspice, dijon mustard, thick pork cutlets or 6 (1/2 inch) boneless pork chops, salt & freshly ground black pepper, unbleached all-purpose flour, eggs, beaten, panko breadcrumbs, vegetable oil, for frying, shredded cabbage , for serving, lemon wedge, for serving, white rice , for serving

cut boneless pork chops or cutlets, trimmed, kosher salt, chinese rice wine , sake or sherry, grated peeled ginger, cucumbers, sugar, rice wine vinegar, red pepper flakes, eggs, panko (japanese breadcrumbs), cornstarch, peanut oil, for frying, tonkatsu sauce (a sweet-spicy japanese dipping sauce, sold near the soy sauce; or make your own by mixing 2 tbsp each ketchup, worcestershire sauce and sugar with 1 tbsp water.)

ketchup, ground dry mustard, garlic powder, ground black pepper, ground white pepper, japanese worcestershire sauce, diced pineapple (optional)