249 sauce fraiche Recipes
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- cold poached salmon with cucumber and creme
- salmon with and creme
- steamed asparagus with creme parsley and tarragon sauc
- smoked with creme
- smoked salmon with creme shallot
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pasta (fresh or dried ), butter and8 Morepasta (fresh or dried ), butter, bacon , rashers cut into thin strips, garlic cloves, crushed, rosemary, chopped, mushrooms, sliced, creme fraiche, cheddar cheese, grated, plus extra to serve, walnuts, toasted, chopped, flat leaf parsley, chopped20 min, 10 ingredients
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salmon fillets, salt and pepper, olive oil and16 Moresalmon fillets, salt and pepper, olive oil, parsley (to garnish ), creme fraiche, mayonnaise, salt, pepper, fresh dill (or 1/2 tsp. dried ), capers, drained, lemon juice, prepared horseradish, red pepper flakes (optional), butter, napa cabbage, sliced thinly, salt and pepper, green onions, sliced, garlic cloves, minced (or add more if you love garlic), water , if needed (or broth)40 min, 19 ingredients
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white fish bones, carrots, peeled and coarsely chopped and12 Morewhite fish bones, carrots, peeled and coarsely chopped, onion, peeled and coarsely chopped, garlic clove, minced, water, creme fraiche, fresh lemon juice, egg yolk, unsalted butter, fine sea salt, divided, freshly ground black pepper, fresh basil leaves (about 1 oz), halibut fillets, skinned, torn fresh basil leaves (optional)14 ingredients
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whole blanched almonds, unsalted butter, room temperature and20 Morewhole blanched almonds, unsalted butter, room temperature, almond extract (optional), kosher salt, sugar, cream of tartar, unsalted butter , cut into pieces, heavy cream, kosher salt, half-and-half, heavy cream, vanilla bean , split lengthwise, egg yolks, eggs, sugar, kosher salt, unsalted butter (for coating cake pan), brioche or challah, crust removed and discarded, cut into 3/4 -thick slices (10-12 slices), sliced almonds, raw sugar, powdered sugar, creme fraiche22 ingredients
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Grilled Skirt Steak With Horseradish Saucefresh rosemary, sea salt & freshly ground black pepper and8 Morefresh rosemary, sea salt & freshly ground black pepper, olive oil, skirt steak (1 steak weighing 1 1/2 - 2 lbs), garlic clove, creme fraiche or 2 tbsp sour cream, grated horseradish (fresh or store bought ), sea salt & freshly ground black pepper, lemon, extra virgin olive oil8 min, 10 ingredients
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Roasted Rhubarb Tarts with Strawberry Saucesheet frozen puff pastry (from a 17 1/4-oz package), thaw... and4 Moresheet frozen puff pastry (from a 17 1/4-oz package), thawed, rhubarb stalks, trimmed and cut crosswise into 1-inch pieces, confectioners sugar, frozen strawberries in heavy syrup, thawed, creme fraiche or sour cream1 hour , 5 ingredients
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Pork Tenderloin with Tarragon-Mustard Saucecreme fraiche or 1/4 cup whipping cream, dijon mustard and6 Morecreme fraiche or 1/4 cup whipping cream, dijon mustard, fresh tarragon, minced, pork tenderloin, salt, fresh ground pepper, canola oil, white wine1 hour , 8 ingredients
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Grilled Salmon With a Creamy 'tartar' Saucecreme fraiche, minced gherkins or 1 tbsp cornichon and14 Morecreme fraiche, minced gherkins or 1 tbsp cornichon, minced green onion, minced fresh dill, dijon mustard, sweetened condensed milk, fresh lemon juice, salt and pepper, to taste, salmon fillets or 2 steaks, olive oil, fresh lemon juice, dijon mustard, garlic clove, very finely minced, dried oregano (i prefer the mediterranean oregano), salt and pepper, to taste, very finely-sliced green onion top25 min, 16 ingredients
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Poached Breast of Chicken With Whisky Saucebutter, leek, shredded, carrot, diced, celery, diced and11 Morebutter, leek, shredded, carrot, diced, celery, diced, shallots, sliced, chicken stock, chicken breasts, whiskey, creme fraiche, horseradish, freshly grated, honey, warmed, fresh parsley, chopped, salt, pepper, fresh parsley, to garnish1 hour 30 min, 15 ingredients
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Chanterelle Omelets With Fines Herbes Sauceflat leaf parsley, chives, cut in 1/2-inch lengths and11 Moreflat leaf parsley, chives, cut in 1/2-inch lengths, chervil, leaves, tarragon leaf, water, salt, unsalted butter, unsalted butter, shallot, minced, chanterelle mushroom, trimmed and coarsely chopped, creme fraiche, vegetable oil, eggs, at room temperature40 min, 13 ingredients
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Crab, Egg and Brie Souffles With Chive Saucebutter, chopped onions, lump crabmeat and9 Morebutter, chopped onions, lump crabmeat, brie cheese, thinly sliced, flour, salt, milk, egg yolks, egg whites, room temperature, lemon juice, creme fraiche, chopped fresh chives (or 1 tsp dried )55 min, 12 ingredients
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Pan-Seared Chicken with Tarragon Cream Sauceboneless, skinless chicken breasts and10 Moreboneless, skinless chicken breasts, salt and cracked black pepper, olive oil, dry vermouth, minced sweet onions, garlic thinly sliced, darigold heavy cream, chopped french tarragon divided, creme fraiche, dijon mustard, salt and ground black pepper11 ingredients
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Butterscotch Pots De Creme With Caramel Sauceunsalted butter (1 1/2 sticks), dark brown sugar and8 Moreunsalted butter (1 1/2 sticks), dark brown sugar, heavy cream, fine sea salt, vanilla bean , seeds scraped, egg yolks, boiling water, sugar, pure vanilla extract, creme fraiche and maldon sea salt, for serving5 hour 30 min, 10 ingredients
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Pan-Fried Pork With Mushroom and Sherry Sauceboneless pork loin chops, sunflower oil, onion, chopped and4 Moreboneless pork loin chops, sunflower oil, onion, chopped, mushrooms, thinly sliced, sherry wine or 2 tbsp apple juice, whole grain mustard, creme fraiche20 min, 7 ingredients
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Parma Wrapped Asparagus With Blue Cheese Saucefresh asparagus, peeled and boiled al dente and7 Morefresh asparagus, peeled and boiled al dente, parma ham, thinly sliced (or serrano ham), blue cheese, onion, finely diced, sherry wine, creme fraiche, romaine lettuce hearts (to garnish ), salt and pepper30 min, 8 ingredients
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Chicken Enchiladas With Creamy Tomatillo Saucetomatillo, husks and stems removed, rinsed and14 Moretomatillo, husks and stems removed, rinsed, serrano chilies, cored and seeded or 1 canned chipotle pepper, seeded, white onion, sliced each 1/4 inch thick, garlic cloves, fresh cilantro, chopped, vegetable oil, chicken broth, heavy cream or 3/4 cup creme fraiche, salt, more to taste, chicken thigh, boneless, skinless (to yield about 2 cups shredded cooked meat), salt, vegetable oil , as needed, corn tortillas , 6 inches in diameter, grated mozzarella cheese, grated provolone cheese1 hour 25 min, 15 ingredients
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Salmon Roulade with Arugula Spring Onion Saucesalmon fillet, skinned, olive oil, for sauteing and15 Moresalmon fillet, skinned, olive oil, for sauteing, spring onions ( scallions), thinly sliced, garlic, fresh thyme, pernod or anisette, handful fresh spinach, salt and pepper, fresh baby arugula, cooked , squeezed of excess water and chopped, spring onions, grilled or oven roasted and chopped, fresh dill, chopped, garlic, chopped, sherry vinegar, dry vermouth, salt and pepper, creme fraiche, mayonnaise40 min, 17 ingredients
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