8 sauce dipping basting Recipes

garlic sesame sauce (starport 209), fermented black beans, dried, mussels , 4-5 each, manila clams, minced garlic, vegetable oil or butter, green onions, smsll, red jalapeno, thinly sliced, white wine or water, red onions, sliced about 1/2 cup, garlic sesame marinade & glaze - net wt. 13.8 oz., authentic asian flavor sauce , with garlic, soy sauce and roasted sesame oil. delicious marinade for chicken, beef, or seafood for grill or bake. use for basting, fried rice or lo mein or as a dipping sauce. $4.50, http://www.starportgourmet.com/productlist.html

crushed pineapple, sliced peach, sugar, cinnamon, ginger, vegetable juice, orange marmalade, dijon mustard

boneless skinless chicken breast, cut into 1-inch cubes, cucumber, seeded and cut into small chunks, tomatoes, green onions , cut into 1-inch pieces, teriyaki sauce , baste & glaze sauce, hot sauce (frank s is good), peanut butter, orange juice concentrate, undiluted, garlic cloves, minced

kraft original barbecue sauce, prepared yellow mustard, real maple syrup, vh dry garlic sauce for spareribs

red pepper flakes, ground coriander, sesame oil, ginger, finely diced, garlic cloves, finely diced, cilantro, finely chopped, chives, finely chopped, lime juice, sugar, soy sauce

butter, garlic clove, crushed or chopped, lemon , juice of, champagne (sparkling wine)