731 sara santa Recipes

  • Gravlax Club Sandwich (Sara Moulton) Gravlax Club Sandwich (Sara Moulton)
    grain bread, bacon , halved crosswise and
    9 More
    grain bread, bacon , halved crosswise, red onions, cut into small dice, tomatoes, cut into 1/4-inch dice, cilantro, roughly chopped, garlic, minced, mint leaves, jalapeno peppers, cut into small dice, avocados, cut into 1/2-inch cubes, limes, juiced, gravlax (or substitute smoked salmon), plus 2 more slices cut into 16 strips crosswise and rolled into rosettes
    30 min, 11 ingredients
  • Grilled Beef with Horned Melon Sauce (Sara Moulton) Grilled Beef with Horned Melon Sauce (Sara Moulton)
    horned melon, lean beef sirloin , trimmed of all fat and
    9 More
    horned melon, lean beef sirloin , trimmed of all fat, shredded lettuce, julienne-cut cucumber, horned melon sauce , recipe follows, horned melon, lime juice, green onion, minced, vegetable oil, cumin, garlic clove, minced
    50 min, 11 ingredients
  • Herb-Crusted Sauteed Salmon Fillets with Pistou (Sara Moulton) Herb-Crusted Sauteed Salmon Fillets with Pistou (Sara Moulton)
    salt and
    12 More
    salt, tightly packed cup washed and spun dry basil leaves (from 1 large bunch basil), garlic, chopped fine and crushed to a paste with side of chef s knife, extra-virgin olive oil, salt and freshly ground black pepper, thick) salmon fillets, skin and pin bones removed, salt and freshly ground black pepper, fresh thyme leaves, fresh marjoram leaves, fresh oregano leaves, fresh rosemary leaves, olive oil, tomatoes, peeled, seeded, chopped fine , or 2 cups assorted cherry tomatoes, quartered
    32 min, 13 ingredients
  • Hungarian Pork Cutlets (Sara Moulton) Hungarian Pork Cutlets (Sara Moulton)
    boneless pork loin chops, all-purpose flour and
    9 More
    boneless pork loin chops, all-purpose flour, kosher salt and freshly ground black pepper, vegetable oil, shallot, minced, sweet or hot paprika, caraway seeds, dry white wine, chicken stock, preferably homemade, sour cream, kosher salt and freshly ground black pepper
    20 min, 11 ingredients
  • Kale Mashed Potatoes (Sara Moulton) Kale Mashed Potatoes (Sara Moulton)
    russet potatoes, peeled and cut into quarters and
    6 More
    russet potatoes, peeled and cut into quarters, garlic, peeled, butter, salt, ground white pepper, milk or heavy cream, heated until warm, frozen kale, cooked and squeezed dry
    45 min, 7 ingredients
  • Lemon Zested Orzo Pilaf (Sara Moulton) Lemon Zested Orzo Pilaf (Sara Moulton)
    orzo pasta, extra-virgin olive oil, chicken stock and
    3 More
    orzo pasta, extra-virgin olive oil, chicken stock, prepared pesto, lemons , zested, zest chopped, salt and pepper, to taste
    45 min, 6 ingredients
  • Linguine with Clams (Sara Moulton) Linguine with Clams (Sara Moulton)
    extra virgin olive oil, garlic, thinly sliced and
    6 More
    extra virgin olive oil, garlic, thinly sliced, dry white wine (such as sauvignon blanc), manila clams or other small clams, cleaned and scrubbed, salt and freshly ground black pepper, fresh linguine, chopped fresh flat-leaf parsley , plus fresh flat-leaf parsley sprigs, for garnish, calabrian peppers, minced , or a pinch of crushed red pepper flakes
    22 min, 8 ingredients
  • Little Thai Turkey Loaves (Sara Moulton) Little Thai Turkey Loaves (Sara Moulton)
    scallions, trimmed and chunked (include some green tops) and
    10 More
    scallions, trimmed and chunked (include some green tops), fresh cilantro sprigs, stalk lemongrass, cleaned and thickly sliced , or the zest of 1/2 medium lemon, removed in strips with a vegetable peeler, garlic cloves, ground turkey (preferably a 50 to 50 mix of light and dark meat), instant brown rice (right out of the box), unsweetened low-fat coconut milk, thai peanut sauce, asian toasted sesame oil, raw (turbinado ) sugar, fresh cilantro sprigs, optional
    55 min, 11 ingredients
  • Nectarine-Berry Crisp (Sara Moulton) Nectarine-Berry Crisp (Sara Moulton)
    all-purpose flour, unsalted butter, rolled oats and
    9 More
    all-purpose flour, unsalted butter, rolled oats, light brown sugar, chopped pecans or walnuts, ground cinnamon, freshly grated nutmeg, blackberries and loganberries (any other berries will do), peeled, thinly sliced nectarines, ground ginger , or to taste, sugar , or to taste, cornstarch
    55 min, 12 ingredients
  • Old Fashioned (Sara Moulton) Old Fashioned (Sara Moulton)
    bourbon, club soda, orange slices, maraschino cherries and
    1 More
    bourbon, club soda, orange slices, maraschino cherries, sugar
    7 min, 5 ingredients
  • Orange-Spiced Cheesecake (Sandra Lee) Orange-Spiced Cheesecake (Sandra Lee)
    frozen cheesecake (recommended : sara lee - not ny style) and
    5 More
    frozen cheesecake (recommended : sara lee - not ny style), orange marmalade, orange liqueur (recommended : cointreau), orange juice concentrate, five-spice blend, orange, sliced
    10 min, 6 ingredients
  • Oven-Fried Chicken with Andouille Sausage (Sara Moulton) Oven-Fried Chicken with Andouille Sausage (Sara Moulton)
    andouille sausage, finely chopped and
    14 More
    andouille sausage, finely chopped, crisp rice cereal (not flakes ), freshly grated parmesan cheese, sweet paprika, ground cumin, salt, freshly ground black pepper, garlic, finely minced, egg, boneless, skinless chicken breast halves, nonfat plain yogurt, minced fresh parsley, fresh lemon juice, ground cumin, salt
    55 min, 15 ingredients
  • Oysters with Creme Fraiche, Lemon, and Tarragon (Sara Moulton) Oysters with Creme Fraiche, Lemon, and Tarragon (Sara Moulton)
    creme fraiche or sour cream, minced fresh tarragon and
    6 More
    creme fraiche or sour cream, minced fresh tarragon, lemon , zest grated, undiluted orange juice concentrate, salt, cayenne pepper, kosher or rock salt, for layering, oysters , scrubbed and shucked, left intact in bottom shell
    35 min, 8 ingredients
  • Penne with Sicilian Shepard's Sauce (Sara Moulton) Penne with Sicilian Shepard's Sauce (Sara Moulton)
    top 1/3 of 3 large celery stalks with leaves, carrot and
    14 More
    top 1/3 of 3 large celery stalks with leaves, carrot, fresh sage leaves, tightly packed tsp fresh italian parsley leaves, robust extra-virgin olive oil, thick slice salami (such as soppressata or genoa), coarsely chopped, onions, cut into 1/2-inch dice, salt and freshly ground black pepper, garlic, minced, generous pinch to 1/4 tsp hot red pepper flakes, or to taste, dry red wine, tomato paste, whole tomatoes , both thoroughly drained, penne rigate or bucatini, boiling salted water, creamy whole-milk ricotta (sheep s milk if possible)
    45 min, 16 ingredients
  • Polenta with Leeks and Gorgonzola (Sara Moulton) Polenta with Leeks and Gorgonzola (Sara Moulton)
    white fennel bulbs, yellow onions, fruity green olive oil and
    8 More
    white fennel bulbs, yellow onions, fruity green olive oil, salt and pepper, dry red wine, very large leeks, white only (about 1 1/2 cups, sliced ), butter, any low-fat vegetable broth, coarse or regular polenta (yellow cornmeal), gorgonzola, chopped flat-leaf parsley leaves
    1 hour 30 min, 11 ingredients
  • Portuguese Green Soup (Sara Moulton) Portuguese Green Soup (Sara Moulton)
    olive oil, onion, finely chopped and
    7 More
    olive oil, onion, finely chopped, garlic cloves, finely chopped, baking potatoes , like russets, peeled and cut into 1-inch dice (or left over cooked potatoes), chicken broth, water, chorizo, thinly sliced, salt and freshly ground black pepper, kale, rinsed, trimmed, and shredded
    1 hour 5 min, 9 ingredients
  • Prosciutto and Melon (Sara Moulton) Prosciutto and Melon (Sara Moulton)
    cantaloupe, ripe, sliced prosciutto
    20 min, 2 ingredients
  • Pumped-Up Caesar Salad (Sara Moulton) Pumped-Up Caesar Salad (Sara Moulton)
    garlic clove, halved (finely minced if whisking dressing ... and
    11 More
    garlic clove, halved (finely minced if whisking dressing by hand), anchovy paste, extra-virgin olive oil, thawed frozen egg product, lemon, juiced, freshly grated parmesan, worcestershire sauce, freshly ground black pepper, hearts of romaine salad mix, washed and spun dry, or 9 to 10 cups broken romaine leaves, plain croutons, hard-cooked extra-large eggs, peeled and finely chopped, parmesan curls (measure loosely packed)
    2 min, 12 ingredients




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