51769 sandy amato sauteed beans Recipes

  • Sauteed Green Beans and Onions with Bacon
    green beans, trimmed and halved crosswise, bacon slices and
    6 More
    green beans, trimmed and halved crosswise, bacon slices, cocktail onions, drained, sugar, dried thyme, cider vinegar, salt, black pepper
    8 ingredients
  • Sauteed Escarole, Corn, and White Bean Salad
    heads escarole , quartered lengthwise and rinsed and
    9 More
    heads escarole , quartered lengthwise and rinsed, pancetta, chopped, zucchini, quartered and cut into julienne strips, garlic clove, minced, fresh corn kernels, chopped fresh flat-leaf parsley, navy beans, rinsed and drained, red wine vinegar, extravirgin olive oil, black pepper
    11 ingredients
  • Sauteed Green Beans With Bacon
    fresh green beans, trimmed, water, bacon slices, chopped and
    3 More
    fresh green beans, trimmed, water, bacon slices, chopped, green onions (white bottoms and light green parts of tops only), chopped, salt, pepper
    6 ingredients
  • Sauteed Green Beans and Pears
    frozen steam-in-bag whole green beans and
    5 More
    frozen steam-in-bag whole green beans, peeled and sliced pears, butter, melted, brown sugar, balsamic vinegar, salt and freshly ground pepper to taste
    15 min, 6 ingredients
  • Sauteed Chicken Breasts with Country Ham and Summer Succotash
    extra-virgin olive oil, divided, chopped onion and
    10 More
    extra-virgin olive oil, divided, chopped onion, red bell pepper, cut into 1/3-inch dice, fresh thyme leaves, divided, garlic cloves, minced, haricots verts or slender green beans, trimmed, cut into 3/4-inch pieces (about 1 cup), zucchini, trimmed, cut into 1/3-inch dice, fresh corn kernels (cut from 2 ears of corn), skinless boneless chicken breast halves, country ham or prosciutto (each about 6x3 inches), all purpose flour, whipping cream
    12 ingredients
  • Sauteed Zucchini and Fettuccine
    fettuccine, olive oil, minced garlic, zucchini (shredded ) and
    5 More
    fettuccine, olive oil, minced garlic, zucchini (shredded ), cannellini beans (drained ), lemon juice, parmesan cheese (finely grated ), salt, pepper
    20 min, 9 ingredients
  • Sauteed Veggies
    soy sauce, liquid honey, rice vinegar and
    13 More
    soy sauce, liquid honey, rice vinegar, garlic clove, minced, sesame oil (optional), ground ginger, canola oil, onion, chopped, broccoli florets, zucchini, peeled and cut in half on the lenght, then sliced in 1/4 inch slices (500 g in total), red bell pepper, seeded and sliced, green beans, trimmed, cut in 1-inch pieces (150 g in total ), arugula, chopped (125 g in total ), bok choy (125 g in total ) or 1 cup celery, cut in thick slices (125 g in total), fine pasta, cooked (angel hair), sesame seeds, grilled
    44 min, 16 ingredients
  • Sauteed Escarole
    escarole, white cannellini beans, rinsed and drained and
    10 More
    escarole, white cannellini beans, rinsed and drained, golden raisin, anchovy fillets, soaked 10 minutes in (optional omit to make vegetarian ), water or milk, and patted dry, olive oil, pine nuts, lightly toasted, garlic cloves, minced, capers, drained and rinsed, balsamic vinegar, salt and pepper, grated cheese (optional omit to make vegetarian )
    20 min, 12 ingredients
  • Sauteed Green Beans Sauteed Green Beans
    frozen steam-in-bag whole green beans, shallots, minced and
    4 More
    frozen steam-in-bag whole green beans, shallots, minced, butter, balsamic vinegar, grape tomato halves, salt and pepper to taste
    6 ingredients
  • Sauteed Green Beans Sauteed Green Beans
    fresh green beans, trimmed, red bell pepper, sliced and
    3 More
    fresh green beans, trimmed, red bell pepper, sliced, olive oil, garlic cloves, minced
    30 min, 5 ingredients
  • Sauteed Green Beans Sauteed Green Beans
    bacon, fresh green beans , snapped, onion, chopped
    3 ingredients
  • Sauteed Polish Sausage with Sweet Yellow Onions, Sauteed Spinach and Mushroom Risotto Sauteed Polish Sausage with Sweet Yellow Onions, Sauteed Spinach and Mushroom Risotto
    vegetable oil, for sauteing, yellow onion, sliced and
    3 More
    vegetable oil, for sauteing, yellow onion, sliced, links polish sausage, sliced diagonally, sauteed spinach , recipe follows, mushroom risotto , recipe follows
    1 hour 15 min, 5 ingredients
  • Sauteed Steak with a Green Peppercorn Sauce served with Red-skinned Mashed Potatoes and sauteed Asparagus Sauteed Steak with a Green Peppercorn Sauce served with Red-skinned Mashed Potatoes and sauteed Asparagus
    steaks, bone-in (or de-bone ), salt and pepper and
    20 More
    steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus , recipe follows, red-skinned mashed potatoes , recipe follows, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced
    55 min, 22 ingredients
  • Sauteed Baby Beets with Haricots Verts and Lemon Sauteed Baby Beets with Haricots Verts and Lemon
    red or golden baby beets, trimmed , scrubbed, olive oil and
    5 More
    red or golden baby beets, trimmed , scrubbed, olive oil, haricots verts (slender green beans), trimmed, butter, fresh lemon juice, grated lemon peel, fresh italian parsley leaves
    7 ingredients
  • Sauteed Haricots Verts, Red Bell Peppers, and Pine Nuts Sauteed Haricots Verts, Red Bell Peppers, and Pine Nuts
    haricots verts (or other slender green beans), trimmed and
    5 More
    haricots verts (or other slender green beans), trimmed, olive oil, red bell peppers, seeded, cut into 1/2-inch dice (2 cups), butter, garlic cloves, minced, pine nuts, toasted
    6 ingredients
  • Sauteed Langoustine with Chardonnay Reduction Sauteed Langoustine with Chardonnay Reduction
    langoustines (about 4 lb) (you may substitute with king p... and
    34 More
    langoustines (about 4 lb) (you may substitute with king prawn, australian crayfish or large 2 to 3 oz.-shrimp with heads), shellfish butter (see below ), pepper, sea salt ( fleur de sel ), shellfish heads, unsalted butter, water, langoustine (shellfish) heads, chicken stock, shellfish butter, red onion (3 small pieces), quince, chardonnay, langoustine broth, grapefruit peelings (use a vegetable peeler), peppercorns (preferably indonesian), vanilla bean, unsalted butter, dry chili, mint leaf, pepper, salsify, olive oil, duck fat, butter, chicken stock, sea salt (fleur de sel), black pepper, olive oil, truffle juice, lemon juice, salt, white pepper, basil leaves, broccoli sprouts
    35 ingredients
  • Sauteed Chickpeas/Garbanzos Sauteed Chickpeas/Garbanzos
    olive oil and
    6 More
    olive oil, garbanzo beans, drained , reserving 1/2 cup of bean juice, onion, diced, cumin, chili powder, salt, diced tomato, drained , juice reserved
    17 min, 7 ingredients
  • Sauteed Vegetables With Gremolata Sauteed Vegetables With Gremolata
    lemon , zest of, garlic clove, minced and
    10 More
    lemon , zest of, garlic clove, minced, fresh parsley, minced, fresh tarragon, minced, butter, unsalted, shallot, thinly sliced, green beans, trimmed, halved, carrots , pared, cut into matchsticks, zucchini, trimmed , cut into matchsticks, summer squash , trimmed cut into matchsticks, red bell pepper, cored and seeded , cut into matchsticks, lemon juice
    31 min, 12 ingredients




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