79461 sandwiches roasted romas arugula walnut pesto Recipes

prepared mashed potatoes, garlic (roasted and mashed), prepared pesto sauce, butter (sliced thinly), olive oil

walnuts, fresh flat-leaf parsley, thick stems removed and lightly packed, garlic cloves, smashed, parmesan cheese, plus more for serving, olive oil, salt, fresh ground black pepper, cheese tortellini, frozen, butter

prepared chocolate cookie crumb crust, chocolate sandwich cookies, crushed, toasted walnuts, chopped, marshmallows, caramel ice cream topping, chocolate syrup

butter, chopped walnuts, brown sugar, apples, peeled, apple cider or juice, cider vinegar, honey, salt, pepper, walnut oil or canola oil, torn romaine, torn red leaf lettuce, sliced red onion, dried cranberries, crumbled gorgonzola cheese

tomatoes, walnuts, coarsely chopped, italian parsley, fresh and chopped fine, basil, fresh and chopped fine, extra virgin olive oil, lemon juice, fresh, garlic, raw and minced (i love garlic, so i used a tbsp), salt

frozen peas, frozen artichoke hearts, partially thawed, low fat cottage cheese, sun-dried tomato, diced, fresh spinach, chopped, roasted red pepper, chopped, pesto sauce (i used classico brand ready made), parmesan cheese, divided, grated nutmeg, ground pepper, salt, bechamel sauce, bow tie pasta

walnuts, chopped, tortellini, chicken broth, baby spinach, garlic cloves, parmesan cheese, grated, nutmeg, ground, olive oil, salt and pepper

walnut halves, garlic , smashed, chopped raw broccoli florets and tender stems (about 4 oz), fresh basil leaves , plus a few sprigs, for garnish, low-sodium vegetable broth, freshly grated nutmeg, red pepper flakes , optional, kosher salt, juice of 1/2 small lemon (1 tbsp), extra-virgin olive oil, freshly grated parmigiano-reggiano , romano or grana padano cheese, whole wheat or tri-color fusilli

flat-leaf parsley leaves, walnuts, grated pecorino cheese, extra-virgin olive oil, plus more for pan, grated lemon zest, garlic, kosher salt and freshly ground pepper, cornish hens, halved (or 4 whole chicken legs), lemons , for serving, potatoes , for serving

walnuts, lightly packed flat-leaf parsley with thick stems removed, garlic , smashed, grated parmesan cheese, plus more for serving, olive oil, salt, fresh-ground black pepper, fresh or frozen cheese tortellini, butter

walnut halves (about 3 oz), unsalted butter, onion, minced, toasted fine bread crumbs, chopped flat-leaf parsley, chopped sage, freshly grated parmesan cheese, salt and freshly ground pepper, boneless pork shoulder roast , butterflied, extra-virgin olive oil, water, dry red wine, chicken stock or canned low-sodium broth, all-purpose flour

zucchini, olive oil, salt, pepper, walnut pieces, coarsely chopped, chicken broth or 4 3/4 cups vegetable broth, dried orzo pasta, lemon juice, walnut oil

diced butternut squash, sliced caperberries, stems removed, roughly chopped walnuts, extra virgin olive oil, balsamic vinegar, honey, salt, red chili pepper flakes, baguette, 3/4 inch thick , cut on diagonal, walnut oil, asiago cheese , grated using the large holes of a box grater

zucchini, olive oil, salt, pepper, walnut pieces, coarsely chopped, fat-skimmed chicken broth or vegetable broth, dried orzo pasta, lemon juice, walnut oil

olive oil, beets (about 1 lb), onion, cut in half, walnut pieces, balsamic vinegar, garlic, minced, salt and pepper, spinach, washed, crumbled blue cheese or 1/2 cup gorgonzola

eggplants, green bell pepper, garlic cloves, walnuts, chopped, divided, salt, ricotta cheese, extra virgin olive oil, vinegar, salt, black pepper, freshly ground, parsley, chopped

broccoli , cut into 2-inch-long florets, chopped walnuts, red pepper flakes, garlic , roughly chopped, olive oil, kosher salt and freshly ground black pepper

fresh beets , scrubbed and trimmed., aluminum foil, toasted walnuts, garlic minced, olive oil (splurge and add a tbsp of walnut oil,too), lemon juice, fresh, yogurt, chile pepper (ancho), smoky paprika, several grinds of black pepper, coarse sea salt