52889 sandra caramel pear cake Recipes

unsweetened crushed pineapple, drained, caramel ice cream topping, sponge cakes, vanilla ice cream, softened

all- vegetable shortening, butter, softened, sugar (white ), hot caramel (i use smucker s ice cream topping), canned pumpkin , pie in a can, pumpkin pie spice, eggs, unbleached flour (i use pillsbury ), baking powder, salt, cinnamon, ginger, allspice, nutmeg, sugar, hot caramel ice cream topping, water (more , as needed to thin), chopped walnuts (optional), cream (optional)

all-purpose flour, baking soda, cinnamon, ground allspice, salt, unsalted butter, water, dark brown sugar, molasses (not robust or blackstrap), eggs, grated peeled ginger, bosc pear, cream

white sugar, brown sugar, eggs, beaten, oil, vanilla, flour, salt, baking soda, cinnamon, raw diced apples or 4 cups pears, brown sugar, milk, butter

butter, caster sugar, lemon zest, eggs, all-purpose flour or 1 1/2 cups gluten-free flour, baking powder (gluten-free if needed), almond meal (almond flour), pears, peel quartered and finely sliced, cinnamon, sliced almonds

flour, white sugar, baking powder, baking soda, salt, cinnamon, pecans, chopped, milk, apples, peeled, cored and chopped, pears, peeled cored and chopped, brown sugar, powdered sugar , for dusting

blanched almonds, sugar, divided, king arthur unbleached all-purpose flour, salt, cold butter, divided, eggs, milk, pear halves, drained and thinly sliced

all-purpose flour, boiling water, unsweetened cocoa, granulated sugar, butter, softened, vanilla extract, eggs, all-purpose flour (7 1/2 oz), baking soda, baking powder, salt, butter, dark brown sugar, nonfat milk, vanilla extract, powdered sugar, fat-free caramel apple dip (such as tsp. marzetti s), chopped pecans, toasted

butter, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, sour cream, vanilla extract, milk chocolate , and caramel swirled morsels divided, powdered sugar, vanilla extract, milk

all-purpose flour, boiling water, unsweetened cocoa, granulated sugar, butter, softened, vanilla extract, eggs, all-purpose flour (7 1/2 oz), baking soda, baking powder, salt, butter, dark brown sugar, fat-free milk, vanilla extract, powdered sugar, fat-free caramel apple dip (such as tsp. marzetti s), chopped pecans, toasted

yellow cake mix, pumpkin , 1 cup for batter the rest for frosting, milk, oil, eggs, pumpkin pie spice, cream cheese, softened, powdered sugar, pumpkin , remainder of the can, pumpkin pie spice, caramel sauce , homemeade or store, grey sea salt or fleur de sel, chopped pecans , optional

flour , plus, flour, egg whites, sugar, applesauce, cocoa, vanilla, baking powder, pear halves in natural juice, drained and cubed

green pears, peeled and chopped, sugar, chopped pecans, wesson oil, eggs, flour, cinnamon, salt, nutmeg, baking soda, vanilla

brown sugar, plain flour, baking powder, ground cinnamon, salt, butter, eggs, vanilla essence, grated parsnips, chopped pear, raisins

unsalted butter, caster sugar, eggs, lightly beaten, vanilla essence, self-raising flour , sifted, milk, cinnamon, apricot jam, pears

butter, softened and divided, brown sugar, sliced fresh pears, maraschino cherries, pecan halves, granulated sugar, eggs, sour cream, self-rising flour, milk, ground cinnamon, vanilla extract

butter, softened and divided, brown sugar, sliced fresh pears, maraschino cherries, pecan halves, granulated sugar, eggs, sour cream, self-rising flour, milk, ground cinnamon, vanilla extract

cinnamon graham cracker crumbs (2 squares), whole eggs, egg yolks, brown sugar, caramel topping, gold medal all-purpose flour, chopped peeled apple, powdered sugar , if desired