1263 samurai swordfish kebabs Recipes

  • Samurai Swordfish Kebabs
    swordfish, cut 1 inch thick, fresh lemon juice, salt and
    4 More
    swordfish, cut 1 inch thick, fresh lemon juice, salt, olive oil, sesame oil, drops hot chili oil, cilantro or parsley (to garnish)
    25 min, 7 ingredients
  • Swordfish Kebabs
    swordfish steaks, cut into large cubes, olive oil and
    6 More
    swordfish steaks, cut into large cubes, olive oil, lemon , juice of, garlic, crushed, paprika, tomatoes, quartered, onions, cut into wedges, salt & freshly ground black pepper
    2 hour 20 min, 8 ingredients
  • Swordfish Kebabs
    chopped onion, fresh lemon juice (about 2 lemons) and
    11 More
    chopped onion, fresh lemon juice (about 2 lemons), olive oil, minced garlic, salt, ground cumin, paprika, black peppercorns, crushed red pepper, swordfish, cut into (1/2-inch) cubes, tomatoes, poblano chiles, seeded and cut into 1-inch pieces
    13 ingredients
  • Swordfish Steaks with Arugula and Basil Sauce
    swordfish steaks, salt and ground black pepper to taste and
    6 More
    swordfish steaks, salt and ground black pepper to taste, extra-virgin olive oil, garlic, crushed, chopped fresh parsley, fresh basil leaves, chopped, arugula, coarsely chopped, lemon juice
    35 min, 8 ingredients
  • Swordfish Kebobs
    swordfish , cut into 1 pieces, garlic , smashed and
    9 More
    swordfish , cut into 1 pieces, garlic , smashed, no-fat yogurt, curry powder, extra virgin olive oil, tomatoes, green bell pepper, cut in 1-inch squares, garlic , smashed, cumin, no-fat yogurt, fresh mint
    11 ingredients
  • Swordfish Peperonata
    swordfish steaks (7 oz each), extra-virgin olive oil and
    1 More
    swordfish steaks (7 oz each), extra-virgin olive oil, bell peppers, 2 red or orange and 2 yellow
    3 ingredients
  • Swordfish steaks with Tomato-Basil Sauce
    swordfish steaks, olive oil, salt and pepper and
    2 More
    swordfish steaks, olive oil, salt and pepper, ripe tomato, chopped, dried basil
    25 min, 5 ingredients
  • Swordfish With Savory Ginger Soy Sauce
    swordfish fillets, green onions, finely chopped and
    10 More
    swordfish fillets, green onions, finely chopped, fresh lemon rind, tomatoes , wedged, flour, vegetable oil, salt , to taste, pepper , to taste, butter, fresh ginger, peeled and thinly shredded, white wine, soy sauce
    25 min, 12 ingredients
  • Swordfish on the grill
    swordfish, unsalted butter and
    1 More
    swordfish, unsalted butter, salt-free all-purpose seasoning (onion, garlic, dill weed, lemon peel, dill seed, & jalapeno pepper)
    30 min, 3 ingredients
  • Xifias Souvlaki: Grilled Swordfish Kebabs With Vegetables Xifias Souvlaki: Grilled Swordfish Kebabs With Vegetables
    swordfish, cut in 1 1/2 inch cubes (about 12) and
    10 More
    swordfish, cut in 1 1/2 inch cubes (about 12), tomatoes (equal to number of swordfish pieces), fresh bay leaves (large, break in half, small use whole, equal in number to swordfish pieces), yellow bell pepper, seeded, cut in 12 square pieces, onion, cut in 12 square pieces, olive oil, fresh lemon juice, dried bay leaf, crushed, sea salt, fresh ground pepper, garlic, minced
    3 hour 10 min, 11 ingredients
  • Swordfish Kebabs with Orange Basil Sauce Swordfish Kebabs with Orange Basil Sauce
    orange, basil leaves, olive oil, garlic cloves, peeled and
    1 More
    orange, basil leaves, olive oil, garlic cloves, peeled, swordfish, cut into (1-inch) pieces
    5 ingredients
  • Swordfish, Bacon, and Cherry Tomato Kebabs Swordfish, Bacon, and Cherry Tomato Kebabs
    swordfish steak (about 1/2-inch thick ) and
    6 More
    swordfish steak (about 1/2-inch thick ), garlic clove, minced, fresh lemon juice, olive oil, bacon, vine-ripened cherry tomatoes, lemon wedges as an accompaniment
    7 ingredients
  • Swordfish Zucchini Kebabs Swordfish Zucchini Kebabs
    swordfish fillets, cut into 1-inch cubes and
    5 More
    swordfish fillets, cut into 1-inch cubes, ginger beer or 1 (12 oz) bottle ginger ale, nectarines , cut into 1-inch pieces, zucchini, cut into 3/4-inch-thick pieces, extra virgin olive oil, salt and pepper
    35 min, 6 ingredients
  • Swordfish with Olive, Pinenut, and Parsley Relish Swordfish with Olive, Pinenut, and Parsley Relish
    swordfish steaks, dried crushed red pepper and
    7 More
    swordfish steaks, dried crushed red pepper, extra-virgin olive oil, divided, sliced shallots, garlic cloves, minced, pitted brine-cured green olives , quartered lengthwise, pine nuts, toasted, chopped fresh italian parsley, dry white wine
    35 min, 9 ingredients
  • Swordfish with Miso Mayonnaise Swordfish with Miso Mayonnaise
    swordfish steaks, mayonnaise, shiro miso (white ) and
    2 More
    swordfish steaks, mayonnaise, shiro miso (white ), sesame oil, sugar
    20 min, 5 ingredients
  • Swordfish in Spanish Sofrito Sauce Swordfish in Spanish Sofrito Sauce
    swordfish, olive oil and
    2 More
    swordfish, olive oil, sofrito sauce (or no-sugar-added tomato salsa), salt and pepper
    9 min, 4 ingredients
  • Swordfish (Or Halibut) With a Cumin Crust Swordfish (Or Halibut) With a Cumin Crust
    swordfish steaks, about 1/2in thick, cumin seeds and
    8 More
    swordfish steaks, about 1/2in thick, cumin seeds, ripe avocado, halved, stoned, peeled and diced, scallions, washed, trimmed and finely chopped, lime , juice and finely grated zest, tomatoes, washed , deseeded and chopped, paprika, ground ginger, ground nutmeg, ground cinnamon
    20 min, 10 ingredients
  • Swordfish Steak  a La Henry Swordfish Steak a La Henry
    swordfish steaks, 1-inch thick each, olive oil and
    6 More
    swordfish steaks, 1-inch thick each, olive oil, garlic cloves, crushed, lemon , juice of, basil, crumbled, celery salt, black pepper, butter, melted
    2 hour 10 min, 8 ingredients




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