2337 saltsa braised Recipes

  • Braised Chicken With Mushrooms and Leeks
    bone-in skin-on chicken breast halves and
    10 More
    bone-in skin-on chicken breast halves, kosher salt or sea salt, to taste, fresh ground black pepper , to taste, dried herbs (thyme, sage, oregano, etc.) or 2 -3 pinches fresh herbs (thyme, sage, oregano, etc.), olive oil, unsalted butter, chicken stock, dry white wine (such as a viognier), leek , carefully washed and sliced into 1/4-inch rounds, shiitake mushrooms, washed, stems removed, and sliced, heavy cream
    55 min, 11 ingredients
  • Braised Beef Short Ribs
    red wine, beef short ribs, cut to 1 1/2 inch pieces and
    10 More
    red wine, beef short ribs, cut to 1 1/2 inch pieces, vegetable oil, carrots, chopped, celery ribs, chopped, onion, chopped, garlic cloves, chopped, bay leaf, fresh thyme, beef stock, anchovy fillets (optional), salt and pepper
    4 hour 20 min, 12 ingredients
  • Braised Cabbage With Apples
    unsalted butter, onions, peeled and finely sliced and
    8 More
    unsalted butter, onions, peeled and finely sliced, fresh thyme sprigs, salt, fresh ground pepper, pommery grainy mustard, apples, peeled and julienned, savoy cabbage, quartered, and finely sliced (approximately 1 small head ), buttermilk, whipping cream
    20 min, 10 ingredients
  • Braised Beef in Stout
    chuck steaks, butter, oil, onions, chopped, brandy and
    12 More
    chuck steaks, butter, oil, onions, chopped, brandy, stout beer, thyme, rosemary, vegemite, baby carrots, eggplants , cut into bite-sized pieces, salt & freshly ground black pepper, mushrooms , medium sized, chopped basil, basil, rind of half a lemon, shredded, kalamata olives
    23 min, 17 ingredients
  • Braised Oxtails With Rigatoni (Coda Di Bue Brasata)
    oxtails (all larger pieces if possible), kosher salt and
    15 More
    oxtails (all larger pieces if possible), kosher salt, fresh ground black pepper, olive oil, dry white wine, yellow onions, chopped (about 2 cups), carrots, peeled and shredded (about 1 cup), chopped celery , including leaves, garlic cloves, peeled and chopped, chopped fresh italian parsley, dried oregano, dried basil, dried thyme, bay leaf, crushed tomatoes , san marzano if possible, rigatoni pasta, grated parmigiano-reggiano cheese
    6 hour 30 min, 17 ingredients
  • Braised Red Cabbage With Apples
    butter, onion, halved and thinly sliced and
    6 More
    butter, onion, halved and thinly sliced, apple, halved, cored, and sliced, head red cabbage, cored, quartered, and thinly sliced (2 lb), coarse salt and pepper, cider vinegar, sugar, water
    40 min, 8 ingredients
  • Braised Italian-Style Beef Braised Italian-Style Beef
    boneless beef blade roast, garlic cloves, slivered, salt and
    13 More
    boneless beef blade roast, garlic cloves, slivered, salt, black pepper, all-purpose flour, vegetable oil, onions, coarsely chopped, carrots, coarsely chopped, stalk celery, chopped, dried thyme, bay leaf, beef stock, chopped drained canned tomato, chopped fresh parsley, dried oregano, dried basil
    12 min, 16 ingredients
  • Braised Brisket and Creamy Wild Mushrooms Braised Brisket and Creamy Wild Mushrooms
    garlic cloves, smashed and
    20 More
    garlic cloves, smashed, kosher salt, plus more for seasoning, fresh rosemary , needles striped from the stem and chopped, extra virgin olive oil, beef brisket , first-cut, fresh ground black pepper, carrots, cut in 3-inch chunks, onions, halved, dry red wine, fresh flat-leaf parsley, thyme, bay leaves, all-purpose flour, mixed wild mushroom, quartered (oyster, portabello, crimini, shitake), garlic cloves, horseradish, sour cream, brisket beef stock (strained brisket jus), fresh thyme, extra virgin olive oil, kosher salt & freshly ground black pepper
    4 hour 15 min, 21 ingredients
  • Braised Oxtails With White Beans and Salsa Verde Braised Oxtails With White Beans and Salsa Verde
    dried white bean (such as cannellini, emergo or gigante) and
    20 More
    dried white bean (such as cannellini, emergo or gigante), water, onion, peeled and halved, bay leaf, salt & freshly ground black pepper, extra virgin olive oil, garlic cloves, minced, chopped canned tomato, olive oil, oxtails, cut into 1-inch lengths (see note ), salt & freshly ground black pepper, water, fresh thyme, minced parsley, extra virgin olive oil, anchovy fillets, minced, capers, chopped, fine breadcrumbs, garlic clove, minced, red wine vinegar, salt
    3 hour 30 min, 21 ingredients
  • Braised Basque Chicken Braised Basque Chicken
    extra virgin olive oil, chicken thighs, skin removed, salt and
    9 More
    extra virgin olive oil, chicken thighs, skin removed, salt, black pepper, onions, sliced into half -rounds, garlic cloves, minced, bell peppers, red and yellow, seeded and cut into 1/2-inch thick slices, sweet paprika, dried thyme, sherry wine vinegar, chicken broth, spanish chorizo or 4 oz sopressata, cut into 1/2-inch dice
    7 hour 20 min, 12 ingredients
  • Braised Lamb Shanks With Winter Squash and Red Chard Braised Lamb Shanks With Winter Squash and Red Chard
    lamb shanks, oil, butter, chopped onions, chopped carrot and
    14 More
    lamb shanks, oil, butter, chopped onions, chopped carrot, chopped parsnip, thyme, whole garlic heads, unpeeled , horizontally cut in half, dry red wine, chicken stock or 5 cups low sodium chicken broth, orange, peel and pith removed, quartered, whole cinnamon sticks, fennel seeds, crushed, butternut squash , quartered lenthwise, seeded, ground nutmeg, fresh fennel bulb, grated orange rind, red swiss chard, butter
    47 min, 19 ingredients
  • Braised Capsicums With Thyme Braised Capsicums With Thyme
    olive oil and
    7 More
    olive oil, red capsicums, quartered , deseeded, sliced thickly, yellow peppers, quartered , deseeded, sliced thickly, garlic cloves, peled, fresh thyme, water, balsamic vinegar, salt and pepper
    1 hour 5 min, 8 ingredients
  • Carbonades Flamandes (Belgian Recipe for Beef, Onions in Sauce) Carbonades Flamandes (Belgian Recipe for Beef, Onions in Sauce)
    braising beef, butter, onions, chopped, flour, brown sugar and
    4 More
    braising beef, butter, onions, chopped, flour, brown sugar, wine vinegar, light ale (beer), salt and black pepper, bouquet garni
    12 min, 9 ingredients
  • Braised Muscovy Duck Braised Muscovy Duck
    whole duck , muscovy, beer, dark, onions, cut up and
    7 More
    whole duck , muscovy, beer, dark, onions, cut up, carrots, cut up, apples, cut up, cabbage, small head, cut up, dried cherries, dried apricots, soy sauce, pepper, freshly ground
    12 hour 15 min, 10 ingredients
  • Braised Pork Chops Braised Pork Chops
    flour, cold water, thick pork chops, boiling water and
    5 More
    flour, cold water, thick pork chops, boiling water, onion, chopped, salt, pepper , to taste, cinnamon
    6 min, 9 ingredients
  • Braised Oxtail Joints Bourgeoise Braised Oxtail Joints Bourgeoise
    salt, flour, oxtails , cut in joints, oil and
    8 More
    salt, flour, oxtails , cut in joints, oil, onion, coarsely diced, carrot, coarsely diced, celery rib, coarsely diced, garlic clove, burgundy wine, beef stock, bay leaf, crushed black pepper
    2 hour 10 min, 12 ingredients
  • Braised Chicken With Rosemary Braised Chicken With Rosemary
    skinless chicken thighs and
    11 More
    skinless chicken thighs, salt & fresh ground pepper (to taste), olive oil, onion (minced ), bacon (minced ), whole chicken livers (chopped ), rosemary (minced ), bay leaves, white wine, chicken stock, tomato paste
    2 hour 20 min, 12 ingredients
  • Braised Collard Greens Braised Collard Greens
    smoked bacon, cut into 1/2-inch dice, yellow onion, sliced and
    8 More
    smoked bacon, cut into 1/2-inch dice, yellow onion, sliced, collard greens, garlic clove, sliced, ham hock stock, bay leaves, sugar, pepper, red pepper flakes, salt
    2 hour 30 min, 10 ingredients




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