89 saltimboccas prosciutto Recipes

  • Pork Saltimbocca
    pork chops , trimmed of excess fat, prosciutto, lemon and
    6 More
    pork chops , trimmed of excess fat, prosciutto, lemon, garlic cloves, finely minced, chopped fresh sage, vermouth or 1/4 cup dry white wine, chicken stock, butter, black pepper
    15 min, 9 ingredients
  • Veal Saltimbocca
    fontina cheese, prosciutto or deli ham, fresh sage leaves and
    10 More
    fontina cheese, prosciutto or deli ham, fresh sage leaves, veal cutlets (4 oz each), king arthur unbleached all-purpose flour, salt, pepper, butter, olive oil, chicken broth, white wine or chicken broth, minced fresh parsley, lemon juice
    25 min, 13 ingredients
  • Turkey Saltimbocca
    turkey breast tenderloin (8 oz), pepper and
    6 More
    turkey breast tenderloin (8 oz), pepper, king arthur unbleached all-purpose flour, butter, divided, olive oil, prosciutto or deli ham, cut into thin strips, minced fresh sage, white wine or chicken broth
    30 min, 8 ingredients
  • Chicken Saltimbocca
    skinless, boneless chicken breast halves and
    4 More
    skinless, boneless chicken breast halves, sliced prosciutto, butter, white wine, provolone cheese
    30 min, 5 ingredients
  • Chicken Saltimbocca
    boneless skinless chicken breasts, all-purpose flour and
    9 More
    boneless skinless chicken breasts, all-purpose flour, parmesan cheese, grated, salt, olive oil, prosciutto, mozzarella cheese, fresh sage leaf, chopped, chicken broth, butter
    1 hour , 11 ingredients
  • Chicken Saltimbocca
    chicken cutlets, pounded to evenly flatten and
    7 More
    chicken cutlets, pounded to evenly flatten, salt & freshly ground black pepper, prosciutto, paper -thin, frozen chopped spinach, thawed, olive oil, grated parmesan cheese, low sodium chicken broth, fresh lemon juice
    40 min, 8 ingredients
  • Chicken Saltimbocca
    unbleached all-purpose flour and
    11 More
    unbleached all-purpose flour, boneless skinless chicken breasts , cut in 8 thin-cut cutlets with even edges, minced fresh sage leaf, sage leaves, prosciutto, trimmed to match chicken, olive oil, dry white wine, fresh lemon juice, unsalted butter, cut into 4 1tbsp pieces and chilled, minced fresh parsley leaves, salt , to taste, ground black pepper , to taste
    35 min, 12 ingredients
  • Chicken Saltimbocca
    boneless skinless chicken breasts, prosciutto, butter and
    2 More
    boneless skinless chicken breasts, prosciutto, butter, white wine, provolone cheese
    30 min, 5 ingredients
  • Chicken Saltimbocca
    boneless skinless chicken breast half (about 1 1/2 lbs) and
    11 More
    boneless skinless chicken breast half (about 1 1/2 lbs), freshly ground black pepper and kosher salt, fresh sage leaves, prosciutto, extra-virgin olive oil, unsalted butter, cremini mushrooms, sliced, garlic cloves, smashed, dry marsala wine (not the sweet ), water, creme fraiche, flat leaf parsley, chopped (optional)
    35 min, 12 ingredients
  • Chicken Saltimbocca
    frozen chopped spinach, thawed, olive oil , plus and
    6 More
    frozen chopped spinach, thawed, olive oil , plus, olive oil, chicken breasts, pounded flat, prosciutto (paper -thin), freshly grated parmesan cheese, reduced-sodium chicken broth, fresh lemon juice
    25 min, 8 ingredients
  • Chicken Saltimbocca
    boneless skinless chicken breasts, salt & pepper and
    9 More
    boneless skinless chicken breasts, salt & pepper, olive oil, button mushrooms, halved, shallots, chopped, garlic cloves, finely chopped, sweet marsala wine, beef broth, prosciutto, thinly sliced, fresh sage, chopped, butter
    35 min, 11 ingredients
  • Chicken Saltimbocca
    boneless skinless chicken breast halves, about 8 oz each and
    8 More
    boneless skinless chicken breast halves, about 8 oz each, mushrooms, halved (quartered if large), olive oil, dry marsala, beef broth, prosciutto, chopped, fresh sage, chopped, unsalted butter, salt and pepper
    30 min, 9 ingredients
  • Chicken Saltimbocca
    olive oil, garlic cloves, peeled, sage leaves and
    6 More
    olive oil, garlic cloves, peeled, sage leaves, boneless skinless chicken breasts, prosciutto, all-purpose flour, salt and pepper, dry white wine, cold unsalted butter , cut into pieces
    35 min, 9 ingredients
  • Chicken Saltimbocca
    flour, boneless chicken cutlet, canola oil and
    5 More
    flour, boneless chicken cutlet, canola oil, prosciutto (about 2 1/2 oz), pepper, fresh sage leaves (rinsed ), swiss cheese, prepared tomato sauce (tomato and basil)
    15 min, 8 ingredients
  • Chicken Saltimbocca
    frozen chopped spinach, thawed, olive oil and
    7 More
    frozen chopped spinach, thawed, olive oil, chicken cutlets, pounded flat, prosciutto, fresh parmesan cheese, grated, low sodium chicken broth, fresh lemon juice, olive oil, salt and pepper
    25 min, 9 ingredients
  • Chicken Saltimbocca
    boneless skinless chicken breasts, salt and
    10 More
    boneless skinless chicken breasts, salt, fresh coarse ground black pepper, fresh sage leaves, chopped, prosciutto, cut paper thin, grated pecorino romano cheese, flour, eggs, extra virgin olive oil, fresh thyme , spigs, garlic clove, crushed, lemons, cut into halves
    40 min, 12 ingredients
  • Chicken Saltimbocca
    sliced chicken breasts and
    11 More
    sliced chicken breasts, paper thin and trimmed prosciutto di parma, white wine, chicken stock, olive oil, chopped garlic clove, flour, unsalted butter, chopped fresh sage, chopped fresh parsley, kosher salt, cracked black pepper
    25 min, 12 ingredients
  • Lupa Saltimbocca Lupa Saltimbocca
    veal loin , 5 oz each, prosciutto di parma and
    8 More
    veal loin , 5 oz each, prosciutto di parma, sage leaves, blanched and refreshed, salt and pepper, wondra flour, extra virgin olive oil, red onion, thinly sliced, sweet marsala wine, chicken stock, parsley, finely chopped to yield 1/4 cup
    10 ingredients




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