991 salt stone Recipes

potatoes, boiling-hot water, stone-ground cornmeal, sugar, salt, warm milk (105-115 f), baking soda, all-purpose flour, all-purpose flour , plus additional for kneading, salt, vegetable shortening (preferably trans-fat free)

stone fruit peaches nectarines and apricots cut into large wedges, granulated sugar, cornstarch, all-purpose flour, light brown sugar, baking soda, kosher salt, cold unsalted butter, cubed, thick-cut rolled oats

flour, baking powder, salt (preferably kosher), sugar, dried fruit, heavy cream, melted butter, for brushing top

grind stone-ground whole-grain yellow cornmeal, all purpose flour, salt, baking powder, baking soda, whole milk, egg, unsalted butter, melted

riesling or other sweet white wine, white wine vinegar, almond oil, salt, black pepper, mixed salad greens, plums, sliced, peaches, peeled and sliced, nectarines, peeled and sliced, apricots, peeled and sliced, pitted fresh cherries, halved, crumbled goat cheese, sliced almonds, toasted

salted butter, minced garlic, all-purpose flour, half-and-half, frozen chopped spinach, thawed, salt, ground nutmeg, ground black pepper

mayonnaise, horseradish, yellow mustard, fresh lemon juice, seasoned salt

whole cucumbers, canning salt, water, alum, white vinegar (5% acidity), sugar, cinnamon sticks, broken up, celery seed, mustard seeds

mayonnaise, half-and-half, dry mustard, worcestershire sauce, steak sauce (like a1), kosher salt, fresh ground black pepper

eggs, beaten, milk, seasoned croutons, cheddar cheese, grated, minced onion, minced parsley, salt and pepper, lump crabmeat , picked through, grated parmesan cheese

cider vinegar, sugar, oil, ketchup, pepper, salt, paprika, garlic cloves, split

canola oil, onion, diced, garlic cloves, minced, frozen meatballs, beef broth, italian-style diced tomatoes (ie. basil, garlic, oregano), dried basil leaves, dried oregano leaves, salt, dried parsley flakes, garlic powder, ground black pepper, frozen diced potatoes, frozen vegetables (corn, peas, carrots, green beans)

milk, stone-ground speckled grits , or grits, butter, crumbled gorgonzola, creme fraiche , or heavy cream, snipped fresh chives, salt and pepper to taste

yeast, warm water, vegetable oil, honey, salt, whole wheat flour, white flour (more if dough is sticky)

crushed gingersnaps, apricots, pit removed and cut into eighths, plums, pit removed and cut into fourths, unsalted butter, sugar, salt, lime zest, limes, juiced, brandy

white peaches, pitted, sour plums, pitted, cubed yellow (or red) seedless watermelon, garlic, coarsely chopped, shallot, coarsely chopped, champagne vinegar, fruity olive oil, salt, freshly ground black pepper, jumbo diver scallops, espelette pepper, a few sprigs of fresh thyme (with blossoms if possible)

rice vinegar, low sodium soy sauce, toasted sesame oil, grated fresh ginger, egg white, lightly beaten, rice vinegar, toasted sesame seed oil, kosher salt and freshly ground black pepper, grated fresh ginger, minced shallot, chopped fresh cilantro leaves, stone crabmeat, wonton wrappers, peanut oil, water , for steaming

stone-ground white corn grits, chicken stock , plus more if necessary, half-and-half, grated gruyere, bacon drippings , optional, kosher salt and freshly cracked black pepper