31 salt sal Recipes

roma tomatoes, jalapeno peppers, white onion, salt, corn oil, water

sweet italian sausage (8 links ), green bell pepper, cut in strips, red bell pepper, cut in strips, frying italian peppers, cut in strips (the skinny light green peppers) or 1 oranges or 1 yellow pepper, onions, cut in strips, olive oil, dry white wine, salt and pepper (about 1 tsp each), basil and oregano

milk, white sugar, butter, active dry yeast, salt, baking soda, baking powder, all-purpose flour, dry bread crumbs for topping

all-purpose flour, baking powder, salt, white sugar, divided, butter, fresh peaches - peeled, pitted and halved, ground cinnamon, egg yolks, heavy cream

active dry yeast, bread flour, bread improver, sugar, salt, margarine, eggs, canned evaporated milk, canned evaporated milk, dry bread crumbs

skim milk (110-115 deg. f), unsalted butter (do not use spreads ), egg, lightly beaten, salt, sugar, bread flour (4 cups weigh 18 oz), bread machine yeast, breadcrumbs

big white onion, cut into rings, ts butter, ts brown sugar, pamesan cheese (optional), a ), baby spinach, washed and dry, very thin strips of beef jerky, roasted red capsicum , skin seeds removed, cut in stips, heads of roasted garlic, skin removed, ingredients for the salad dressing, balsamic vinegar, b ), tb extra virgin oil, tb maple syrup, ts ground black pepper, ts salt

skinless almonds, melted butter, dried cranberries , to taste, sea salt

fresh flat leaf parsley, chopped, olive oil, fresh lime juice, white vinegar, garlic cloves, chopped, shallot, chopped, salt (i use lemon , sal con limon), black pepper or 1/2 tsp white pepper, crushed red pepper flakes (optional)

ground veal, ground pork, ground beef, white sandwich bread torn, milk, egg, parmesan cheese grated, pecorino grated, flate leaf parsley chopped, kosher salt, ground pepper, garlic minced, tipo 00 or all purpose flour, grapeseed oil

instant yeast, warm water, butter, melted, egg yolks, milk, flour, plus up to 2 additional cups to make batter thick, sugar, salt, vegetable oil for frying, sugar

coarse salt (kosher or sea), unshelled shrimp, preferably with the heads on, patted dry, fragrant extra virgin olive oil , for serving (optional), lemon wedge, for serving (optional)

shortening, salt, sugar, boiling water, water, dry yeast, flour, breadcrumbs

head of lettuce (1 llechuga grande), cooked and chopped carrots (3 zanahorias cocidas), hard-boiled eggs (2 huevos duros), cooked meat (1/4 kilo carne cocida), salt (sal ), oil (aceite), lemon (limon), olive (rodeada de aceitunas), little mayonnaise (mayonesa- poco )

spinach, extra virgin olive oil, yellow onion, peeled and chopped, garlic cloves, peeled and chopped, tomatoes, peeled, seeded, and chopped, salt & freshly ground black pepper, spaghettini, broken into pieces, parmigiano-reggiano cheese

smoked salmon, approximately 4 oz each, spanish onion, thinly sliced, canola oil, red wine vinegar, garlic, mashed, granulated salt, freshly ground black pepper, bay leaf, fresh dill, bay leaves

vine ripe tomatoes, fresh mozzarella, roasted peeled green chili, extra virgin olive oil, roasted chopped garlic clove, fresh basil, vinaigrette, extra virgin olive oil, balsamic vinegar, dijon mustard, chopped garlic, salt, freshly ground black pepper

salmon, cut into 6 oz pieces, extra virgin olive oil, salt, pepper, organic carrots, cumin seed, scallion, mint leaf, peanuts, toasted, extra virgin olive oil, red wine vinegar