1192 salt rye Recipes

king arthur unbleached all-purpose flour, rye flour, brown sugar, baking powder, dried parsley flakes, salt, cold butter, egg, milk

rye bread, sour cream, mayonnaise, dried chipped beef, chopped, beau monde seasoning, celery salt, dried dill weed

all-purpose flour, rye flour, sugar, baking powder, caraway seeds, baking soda, salt, unsalted butter, chilled, buttermilk, currants (optional)

rye flour, baking powder, ground cinnamon, salt, water, honey, canola oil, raisins

water (warmed 90-110 degrees ), buttermilk, balsamic vinegar, butter or 2 tbsp margarine, softened, molasses, honey, salt, bread flour, rye flour, fresh sage, minced, yeast (not rapid rise), caraway seed

rye flour, all-purpose flour, caraway seeds, sugar, baking soda, garlic salt, onion salt, oil, ice water

rye flour, all-purpose flour, caraway seeds, sugar, baking soda, garlic salt, onion salt, vegetable oil, ice-cold water

rye flour, all-purpose flour, caraway seed, salt, onion powder, garlic powder, canola oil, honey, water , or as needed

water, butter, cubed, all-purpose flour, rye flour, dried parsley flakes, garlic powder, salt, eggs, caraway seeds, corned beef filling, cream cheese, softened, sliced deli corned beef, chopped, mayonnaise, sour cream, minced chives, diced onion, spicy brown or horseradish mustard, garlic powder, pimiento-stuffed olives, chopped

unsalted butter, plus more for the dish, rye bread , cut into 1/2-inch pieces (about 6 cups), sourdough bread , cut into 1/2-inch pieces (about 6 cups), onions, chopped, stalks celery , cut into 1/2-inch pieces, kosher salt and black pepper, granny smith apples , cut into 1/2-inch pieces, low-sodium chicken broth, fresh flat-leaf parsley, chopped, fresh sage, chopped, eggs, beaten

marble rye (with pumpernickel) bread, cut into 1/2-inch cubes (10 cups), onions, chopped (4 cups), unsalted butter plus additional for greasing pan, garlic cloves, finely chopped, turnips (6 medium), peeled and cut into 1/2-inch pieces, reduced-sodium chicken broth (16 fl oz), chopped fresh flat-leaf parsley, salt, black pepper

rye flour, sugar, active dry yeast, salt, fennel seed, caraway seeds, king arthur unbleached all-purpose flour, water, shortening

rye flour, warm water (125-130 degrees ), instant yeast, warm water (105-115 degrees ), sugar, granulated sugar, margarine, salt, flour

salt, sugar, dry yeast (appx 5 tsp), warm water, shortening (joan uses oil), white flour, rye flour, caraway seeds (joan uses more or less...)

sausage, fried and drained, hamburger, fried and drained, oregano, salt, pepper, velveeta cheese, mozzarella cheese, shredded, rye cocktail bread, snack size

rye flour, strong white flour, fresh yeast, salt, water, linseeds, poppy seeds, sesame seeds, sunflower seeds, porridge oats

active dry yeast, warm water, lukewarm milk, brown sugar, salt, molasses, butter, rye flour, whole wheat flour, vital wheat gluten, caraway seeds, toasted, melted butter

rye bread (about 5 cups) or 12 oz pumpernickel bread, cut into 1-inch cubes (about 5 cups), ham, chopped, olive oil (optional), onion, minced, garlic cloves, roughly chopped, mushroom, sliced, milk, eggs, beaten slightly, dried thyme, fresh ground black pepper, salt, shredded swiss cheese, divided (about 1-1/2 cups)