1153 salt potatoes herb Recipes

olive oil, chopped fresh thyme, salt, freshly ground black pepper, red potatoes, quartered, chopped fresh flat-leaf parsley

yukon gold potatoes, cut into wedges, olive oil, minced fresh rosemary, dried thyme, dried oregano, salt, pepper

potatoes, olive oil, garlic cloves, minced, paprika, dried cilantro, dried thyme, dried rosemary (crushed ), dried basil, dry dill weed, salt, black pepper

potatoes, sour cream, chopped dill (or herb of choice), salt and pepper, eggs, cheddar cheese (or other sharp variety)

potatoes, peeled and thinly sliced, onion, sliced, olive oil, garlic cloves, crushed, dried herbs, paprika, salt and pepper, chicken stock

cubed peeled potatoes, garlic cloves, halved, milk, sour cream, fresh parsley, minced, fresh oregano, minced, fresh thyme, minced, butter, salt, pepper

red potatoes (about 2 lb), cut in half, butter, cubed, minced fresh parsley, minced chives, minced fresh tarragon or 1/2 tsp dried tarragon, garlic cloves, minced, bacon strips, cooked and crumbled, salt, pepper

dry yeast, bread flour, dried thyme leaves, dried rosemary, salt, nonfat yogurt, water, red potatoes, diced, frozen peas, onion, diced, curry powder, salt and pepper, garlic, minced

olive oil, plus more for pan, balsamic vinegar, fresh thyme , leaves picked, fresh rosemary , leaves picked, fennel seed (optional), garlic cloves, pealed, potatoes, cut into wedges, coarse salt, fresh ground black pepper

potatoes, sardines, cleaned with heads and tails removed, olive oil, plus extra for oiling, onion, chopped, garlic cloves, parsley, chopped (fresh ), tomatoes, peeled and sliced, fresh mixed herbs (parsley, thyme, oregano, etc.), dry white wine, salt and pepper, to taste

butter, fresh parsley leaves, chopped, lemon peel, grated, salt, pepper, red potatoes, cut in half

new potatoes, red wine vinegar, sliced celery, scallion, chopped parsley, plain yogurt, mayonnaise, dry mustard, salt

potato, peeled and cut into rounds, onions, peeled and cut into rings, eggs, beaten with 1 tbsp water and seasoned with a little salt and pepper, extra virgin olive oil, bay leaves, fresh herb, for garnish (optional), salt, pepper

potatoes (floury type instead of waxy, a russet will work), celeriac (or substitute celery), carrots, onion, bay leaf, butter, vegetable stock, leeks, heavy cream (or creme fraiche), marjoram leaves, grated nutmeg, salt and pepper, mixed mushrooms (preferably chanterelles), onion, butter, chopped herbs (such as chives, parsley, or chervil, etc.)

cubed peeled baking potato (about 2 3/4 lb), garlic cloves, halved, low-fat milk, low-fat sour cream, minced fresh parsley, minced fresh oregano, minced fresh thyme, margarine, salt, pepper

diced red potato, reduced-calorie stick margarine, sliced green onions, dried basil, dried marjoram, salt, pepper, garlic clove, minced, cartons egg substitute, shredded reduced-fat sharp cheddar cheese

red potatoes, bay leaves, butter, cubed, salt, dried marjoram, dried thyme, pepper, frozen peas, thawed

cubed peeled potatoes, garlic cloves, peeled and halved, milk, sour cream, minced fresh parsley, minced fresh oregano, minced fresh thyme, butter, salt, pepper