884 salt navy Recipes

olive oil, minced garlic cloves, chopped onion, water, cubed red potatoes (leave skins on ), chopped kale, salt, cumin, nutritional yeast flakes, canned navy beans, drained (2-15 oz. cans), vegan mayonnaise (to give creamy effect)

dried navy beans, ham hock, garlic, minced, water, onions, chopped, potatoes, peeled and cubed, water, salt, pepper

dried navy beans (about 2 cups), water, chopped onion, garlic cloves, chopped, smoked ham hocks (about 10 oz), bay leaves, sliced carrot, salt, black pepper

dried navy beans, diced tomatoes, undrained, onion, chopped, meaty ham hock or 1 cup diced cooked ham, chicken broth, water, salt and pepper to taste, minced fresh parsley

onion, thinly sliced, smoked turkey breast, minced, olive oil, garlic cloves, minced, chicken stock, defatted, turkey breast, cooked and diced, canned navy beans, drained and rinsed, ground red pepper, salt , to taste, fresh basil, minced, parmesan cheese, grated

chopped onion, bacon drippings, cooked navy beans, stewed tomatoes, undrained and chopped, salt and pepper to taste

dried navy beans, soaked and drained, soda, cubed salt pork, chopped onion, garlic, minced, salt, red pepper flakes, chopped fresh parsley

dried navy beans, smoked ham , 1 inch slices, onion, chopped, garlic cloves, minced, stalks celery , cut into 1 inch pieces, salt, black pepper, cayenne pepper , to taste, chopped green onion top, for garnish

dried navy beans, water, diced celery, diced carrots, diced onion, ham bone with cooked meat, fine ground black pepper, salt, butter, flour, tabasco hot sauce ; sauce as you serve

dried navy beans (about 2 1/3 cups), water, butter, chopped celery, chopped onion, garlic clove, minced, smoked ham hock or 1 leftover ham bone, salt, pepper

dried navy beans (2 1/3 cup), water, butter or margarine, celery, chopped, onion, chopped, garlic clove, minced, smoked ham-hock (1/2 lb), salt, peppper

dried navy beans, water, smoked ham hocks, salt to taste, pepper, onion, finely chopped, butter or margarine

dried navy beans, bay leaf, fresh thyme, fresh rosemary, chicken stock, garlic cloves, crushed, extra virgin olive oil, lemon , juice of, heavy cream, salt, black pepper

olive oil, cooked white navy beans, chopped fresh chives, raw peanuts, salt, sherry wine vinegar

dried navy beans (white beans), water, onions, chopped, garlic cloves, sliced, stalk celery, chopped (slice the leaves into it too), ham, bone & leftovers, bacon, cut up, salt, pepper, thyme (optional)

dried navy beans, water, to cover, onion, chopped, ham steak, chopped, smoked ham hocks, garlic cloves, chopped, bay leaves, stalks celery, chopped, potato, cubed , no need to peel, carrots, chopped, salt and pepper, to taste

finished texture of the soup should be creamy but not too thick. eight to 10 strokes with a potato masher should be adequate. if you cannot find a smoked ham hock, a ham steak is almost as good and readily available. we found that 6 oz of ham steak adds flavor without overwhelming the beans. if using ham steak, cut it into quarter-inch dice and add the meat to the pot when starting the beans., bay leaves, fresh thyme, parsley stems , plus 1 1/2 tbsp minced parsley leaves, dried navy beans washed and picked clean of any debris or dark-colored beans, smoked ham hock (about 12 oz), salt, unsalted butter, onion , chopped fine, carrot , chopped fine, stalk celery , chopped fine, garlic , peeled and finely minced, ground black pepper, lemon juice from 1 medium lemon , plus 1 lemon cut into wedges