404073 salt crusted creeme frae Recipes

chicken thighs, with the skin on, garlic, bulb broken up and ends trimmed, thyme, whole black peppercorns, rock salt, paprika (smoked sweet ), shallots, butter (just under 2 tbsp), egg yolks, extra virgin olive oil, lemon, salt, rocket, sherry wine vinegar

fresh parsley, chopped, fresh thyme, chopped, fresh sage, chopped, all-purpose flour, kosher salt, black pepper, egg whites , beaten thoroughly with, water, beef tenderloin, olive oil

eye of round roast, olive oil, onion (grated ), garlic salt, dried basil leaves, dried marjoram, dried thyme leaves, pepper, kosher salt (1 box), water

chicken, coarse sea salt, onion, quartered, heads of garlic, olive oil, salt & fresh ground pepper, plum tomato, red bell peppers, seeded and quartered, red chili pepper, seeded and finely chopped, olive oil, flat leaf parsley, to garnish

shallots, peeled and quartered (about 1/2 lb), olive oil, divided, venison tenderloins, trimmed (about 9 oz each), rosemary salt, divided, coarsely ground black pepper, cabernet sauvignon or other dry red wine, dried cherries, less-sodium beef broth, water, cornstarch, chilled butter, cut into small pieces, fresh lemon juice, rosemary sprigs (optional)

olive oil, mustard (i use dijon ), onion (minced or grated ), garlic cloves, crushed, dried thyme, dried oregano, dried basil, ground black pepper, beef rib roast, kosher salt, water

kosher salt, fresh thyme leaves, rosemary, minced fresh, egg whites, water, all-purpose flour, boneless beef tenderloin (about 2 lb,4 inches wide, 5 inches thick ), unsalted butter, extra-virgin olive oil, egg yolk, fresh thyme leave, coarse sea salt, fresh ground black pepper

fresh gingerroot, garlic cloves, fresh parsley, olive oil, pork chops , 1 rack, coarse salt

fresh arctic char , about 3 lb, chives, fresh italian parsley, lemon slices, fresh rosemary, lemon zest, egg whites, cold water, kosher salt, saffron aioli , recipe follows, special equipment : an instant read thermometer, rolling pin

all-purpose flour, kosher salt, fresh ground black pepper, egg whites, water, chopped fresh herbs ( parsley, thyme, and/or sage), whole beef tenderloin, trimmed, olive oil

beef rib roast, worcestershire sauce, seasoned pepper , salt free, kosher salt, italian dressing mix, egg whites, water, low-sodium beef broth, onion soup mix

rib ) prime beef roast, about 6 lb, red onions, halved, carrots, cut in chunks, parsnips, cut in chunks, heads garlic, halved, prepared horseradish, garlic cloves, finely chopped, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, freshly ground black pepper, extra-virgin olive oil, plus more for drizzling

coconut milk, oranges , 1 zested and all juiced, cornstarch, water, chopped fresh tarragon or mint, loin of ahi tuna (not steaks), salt and freshly ground black pepper, grape seed oil

artic char, cleaned , leaving head and tail intact, rinsed and patted dry, bay leaves, fresh tarragon, lemon, sliced into thin rounds, black peppercorns, egg whites, water, coarse sea salt or kosher salt, lemon wedges, for garnish, roasted new potatoes , recipe follows

whole 3-lb fish such as snapper , bream, sea bass or porgy, egg whites, kosher salt, fresh thyme, extra virgin olive oil, lemon, cut into wedges

whole yellow tail snapper , scaled and cleaned, kosher salt and freshly ground black pepper, lemons, sliced thin, shallots, sliced thin, chopped flat-leaf parsley, thyme leaves, bay leaves, red pepper flakes, extra-virgin olive oil, plus more for oiling baking sheet, egg whites, room temperature, kosher salt

garlic, peeled and cut in half, extra-virgin olive oil for baking dish, plus more for drizzling, fresh rosemary leaves, baby yukon gold or fingerling potatoes (30-40), scrubbed, coarse salt, all-purpose flour