201756 salsa verde made with green tomatoes Recipes

green tomatoes (firm ), flour, salt (to taste), eggs, vegetable oil

firm green tomatoes, canning salt, vinegar, water, garlic, heads fresh dill or 1/4 cup dill seed, bay leaves

cornmeal, egg, salt, pepper, cayenne pepper, water, green tomatoes, cut in 1/4-inch slices

unpeeled firm green tomatoes, salt, pepper, milk, all-purpose flour, beaten eggs, fine dry breadcrumb, cooking oil

all-purpose flour, yellow cornmeal, salt, black pepper, green tomatoes (sliced 1/2-inch-thick ), skim milk, olive oil flavored cooking spray

sugar, salt, green tomatoes, diced, sultana raisin, unbleached all-purpose flour, baking powder, vegetable oil, vanilla extract, eggs, cream cheese, softened, unsalted butter, softened, icing sugar , sifted, vanilla extract

butter or 4 -6 tbsp oil, for frying, country ham, about 1/2 inch thick, green tomatoes, cored, sliced 1 1/2 inch thick , and soaked in milk, all-purpose flour, seasoned with, salt & freshly ground black pepper, sugar, reserved cooking fat, all-purpose flour, milk, salt & freshly ground black pepper, to taste

cornmeal, coarse salt, plus more for seasoning, pepper, cayenne pepper, buttermilk, eggs, lime juice, oil, for frying, green tomatoes , wedged

olive oil, green tomatoes, eggs , depending on the number tomatoes, seasoned fish coating

mayonnaise (preferably homemade ), hard-boiled egg, finely chopped, capers, chopped, chopped sweet pickle (or dill pickles), chopped parsley, hot pepper sauce (or cayenne), green tomatoes, sliced 1/2-inch thick (about 12-14 slices), flour (for dredging), celery salt, garlic powder (optional), beaten eggs , diluted with 1/2 cup milk, seasoned bread crumbs (or plain, preferably homemade ), light oil, for frying (such as canola or peanut)

cornmeal, all-purpose flour, salt, black pepper, green tomatoes , cut into 1/2 inch slices, vegetable oil cooking spray, parmesan cheese

roma green tomatoes, cut 1/4-inch slices, banana peppers, chopped, sweet onion, diced, sweet red pepper, diced, dried oregano, granular garlic, barbecue sauce

tiny green tomatoes, garlic clove, peeled and quartered, fresh dill, water, white vinegar, salt

canola oil, to fry in, green tomatoes, sliced thin, milk, cornmeal (i use drakes fry mix but wouldn tsp let me put that), paprika, salt

vegetable oil (canola is good), green tomatoes , medium, all-purpose flour (1 1/2 cups of flour reserved for the cornmeal breading mix), milk, eggs, cornmeal, salt, celery salt, cayenne pepper, ground black pepper, onion powder, paprika, goat cheese, fresh cilantro, red jalapeno chiles, cashews, honey, white vinegar

raisins, water, all-purpose flour, salt, baking powder, ground cinnamon, ground nutmeg, granulated sugar, butter, melted, eggs, vanilla extract, chopped walnuts, green tomatoes, cored, seeded, and diced small, unsweetened flaked coconut, chilled cream cheese (two 8-oz packages), butter, at room temperature, vanilla extract, powdered sugar , sifted, ground cinnamon , to taste

flour, cornmeal, salt and pepper, to taste, eggs, lightly beaten, green tomatoes, sliced 1/4-inch thick, olive oil, plus more for brushing, pancetta, thickly sliced , cooked until crispy, fat reserved, sliced country bread, each 1/2-inch thick, sliced provolone cheese, baby arugula