3621 salsa olive oil Recipes

  • Salsa Verde
    homemade-type white bread , crust discarded and bread tor... and
    7 More
    homemade-type white bread , crust discarded and bread torn into pieces, red-wine vinegar, chopped fresh parsley leaves (preferably flat-leafed), drained capers, garlic clove, chopped, flat anchovies, dijon mustard, extra-virgin olive oil
    8 ingredients
  • Salsa Verde
    shelled walnuts , about 1 1/2 cups and
    8 More
    shelled walnuts , about 1 1/2 cups, coarsely chopped flat-leaf parsley, coarsely chopped basil, garlic cloves, coarsely chopped, cornichons, yolk of 1 hard-boiled egg, extra-virgin olive oil, red wine vinegar or sherry vinegar or fresh lemon juice, sea salt and freshly ground black pepper
    9 ingredients
  • Salsa Verde
    chopped fresh parsley, extra-virgin olive oil and
    8 More
    chopped fresh parsley, extra-virgin olive oil, chopped green onion tops, drained capers, chopped, fresh lemon juice, minced garlic, chopped fresh thyme, chopped fresh oregano, chopped fresh rosemary, chopped fresh sage
    10 ingredients
  • Salsa Verde
    loosely packed fresh italian parsley leaves (from about 1... and
    8 More
    loosely packed fresh italian parsley leaves (from about 1 very large bunch), extra-virgin olive oil, green onions, sliced, fresh lemon juice, garlic cloves, peeled, drained anchovy fillets (optional), drained capers, dijon mustard, grated lemon peel
    9 ingredients
  • Salsa Cruda
    roma tomatoes, chopped, garlic cloves, minced and
    10 More
    roma tomatoes, chopped, garlic cloves, minced, seeded and minced jalapenos , plus, roasted skinned chopped jalapenos, red bell pepper, fine diced, red onion, fine chopped, dried ancho chiles, seeded , cut into short stripps and snipped into pieces, olive oil, lime , juice of, chili powder, salt and pepper, cilantro
    15 min, 12 ingredients
  • Salsa Verde
    water, tomatillo, husked, garlic cloves, chopped onion and
    7 More
    water, tomatillo, husked, garlic cloves, chopped onion, olive oil, lime juice (from about 2 limes), sugar, chopped fresh cilantro, jalapenos or 1/2-1 serrano pepper, minced, salt, fresh ground black pepper
    20 min, 11 ingredients
  • Salsa Verde
    tomatillo (i had about 7 or 8 medium sized), shallot and
    7 More
    tomatillo (i had about 7 or 8 medium sized), shallot, green pepper, jalapeno (1 for medium 2 for mild 3 if you like it hot!), fresh cilantro, lime , juice of, chili flakes, salt & pepper, extra virgin olive oil
    20 min, 9 ingredients
  • Salsa Rossa
    onions, finely chopped, olive oil, red bell peppers and
    4 More
    onions, finely chopped, olive oil, red bell peppers, red chile , deseeded and chopped, garlic, minced, chopped tomatoes, salt and pepper
    45 min, 7 ingredients
  • Salsa Verde
    flat leaf parsley, fresh spearmint, fresh chives, chopped and
    8 More
    flat leaf parsley, fresh spearmint, fresh chives, chopped, garlic, dijon mustard, anchovy fillets, capers, drained, lemon , zest of, grated, lemon juice, fresh ground pepper , to taste, extra virgin olive oil
    5 min, 11 ingredients
  • Mango Salsa
    olive oil, yellow onions, diced, ginger, peeled and minced and
    8 More
    olive oil, yellow onions, diced, ginger, peeled and minced, garlic, minced, mangoes, ripe, peeled, seeded and small-diced, orange juice, freshly squeezed, brown sugar, kosher salt, black pepper, freshly ground, jalapeno pepper, minced, mint leaves, minced
    1 hour 5 min, 11 ingredients
  • Salsa Verde
    garlic cloves, chopped, flat leaf parsley, basil, mint and
    5 More
    garlic cloves, chopped, flat leaf parsley, basil, mint, dijon mustard, red wine vinegar, capers, baby cornichons (optional), olive oil
    10 min, 9 ingredients
  • Salsa Crudo
    chopped tomatoes, minced fresh basil and
    5 More
    chopped tomatoes, minced fresh basil, extra virgin olive oil, balsamic vinegar, salt, fresh ground pepper, garlic cloves (minced )
    5 min, 7 ingredients
  • Salsa Verde
    flat leaf parsley, capers, chopped pecans and
    5 More
    flat leaf parsley, capers, chopped pecans, balsamic vinegar, salt, fresh ground black pepper, olive oil, water
    10 min, 8 ingredients
  • Salsa Verde
    green chilies, poblano chile, tomatillos , medium size and
    8 More
    green chilies, poblano chile, tomatillos , medium size, red onion, head garlic, fresh cilantro, lime juice, fresh squeezed, honey, olive oil, salt (to taste), pepper (to taste)
    45 min, 11 ingredients
  • Salsa Verde Salsa Verde
    chopped tomatillos , seperated (approx. 12 medium) and
    6 More
    chopped tomatillos , seperated (approx. 12 medium), chopped garlic, salt, water, fresh jalapeno, chopped,with stems ,seeds and membrane removed, chopped cilantro, olive oil
    30 min, 7 ingredients
  • Salsa Verde Salsa Verde
    chopped onion, chopped garlic, chopped scallions, water and
    4 More
    chopped onion, chopped garlic, chopped scallions, water, cilantro, fresh epazote, olive oil, salt and pepper
    20 min, 8 ingredients
  • Salsa Verde Salsa Verde
    garlic, shallot, chopped, poblano chili, seeded and
    6 More
    garlic, shallot, chopped, poblano chili, seeded, chopped parsley leaves, cilantro leaves, chopped, olive oil, lemon juice, sea salt , to taste, freshly ground black pepper , to taste
    5 min, 9 ingredients
  • Salsa Verde Salsa Verde
    garlic cloves, finely chopped and
    9 More
    garlic cloves, finely chopped, tightly packed fresh basil leaves, tightly packed flat-leaf parsley leaves, white bread , such as pepperidge farm, crusts removed, white wine vinegar or sherry vinegar, dijon mustard, drained capers, cornichons, extra-virgin olive oil, salt and pepper
    10 min, 10 ingredients




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