708 salsa cups Recipes

sugar, tomato paste, red bell peppers, 4 cups shredded, onions, 4 cups shredded, chipotle chiles in adobo (minced removing seeds is optional), fresh basil, 1/2 cup chopped, parsley, 1/2 cup chopped, lemon , juice, vinegar, garlic, minced, salt , to taste, diced tomatoes, stems and cores removed

tilapia fillet, low-fat milk, panko breadcrumbs, mango salsa or 1 cup pineapple salsa, oil

zucchini, grated (about 1 medium sized zucchini), carrot, grated (about 1 medium sized carrot), corn kernel (drained canned s .or defrosted from frozen s), cilantro, finely chopped, salt, black pepper, freshly ground, purple onion, finely diced (about 1 small or 1/2 larger sized onion), oil, ground cumin, all-purpose flour (i used a store bought flour to make these fritters) or 1 1/2 cups gluten-free (i used a store bought flour to make these fritters), baking powder (ensure gluten-free if required for a gf diet), eggs, milk, oil, extra for cooking, corn kernel (canned or defrosted from frozen corn kernels), purple onion, finely chopped, cilantro, finely chopped, salt (to taste), pepper (to taste), lime juice, salsa , jarred tomato based of your choice (check for gf if required for diet), sour cream

shrimp, cooked and chopped, salsa verde , drained of all liquid, corn kernels, fresh or 1/4 cup corn kernel, frozen thawed, celery, finely chopped, green onion, finely minced, mayonnaise, corn , chip cups like scoops

diced fresh papaya, sliced banana, diced pineapple, diced kiwi fruit, red bell peppers or 1/4 cup green bell peppers or 1/4 cup yellow bell pepper, diced, diced red onion (purple ), habanero pepper , deseeded and destemmed, minced, orange juice, lime juice, extra virgin olive oil, pomegranate arils (juice sacs), minced fresh cilantro

ripe mangoes, flesh diced, avocado, flesh diced, green jalapeno, minced, grated fresh gingerroot, chopped fresh cilantro 1/4 cup diced red onions or 1/4 cup chopped scallion, diced red bell pepper, fresh lime juice, drizzle olive oil, salt

tomatillo, cut into quarters, habanero pepper , seeds and all, onion , rough chopped, garlic cloves, chipotle chile in adobo, lime , juice of, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), salt and pepper

tomatillos, cut into quarters, habanero peppers , seeds and all, onions, diced, garlic cloves, chipotle chiles in adobo, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), bottled lemon juice, cumin (optional), vinegar, salt, black pepper, lime , very fine shredded zest and juice

boneless skinless chicken breasts, salsa, tex mex cheese or 2 cups mozzarella cheese, poultry seasoning, oil, fresh mushrooms (optional), celery (optional)

chili , no beans i prefer hormel brand (15oz), your favorite salsa (16oz), cream cheese, softened, colby jack shredded cheese ( or can use 1 cup mozzarella and 1 cup sharp cheddar, for a different taste, your preference), if you like your dip a bit more chunky, add, green pepper, chopped, onion, chopped, sliced black olives, drained

butter, divided, garlic cloves, crushed, onion, diced about 1/2 cup (or more ), boneless skinless chicken breast, salsa, your favorite flavor & heat level, corn, drained

olive oil or 1/4 cup vegetable oil, chopped fresh parsley, red wine vinegar, lemon juice, dried oregano, crushed red pepper flakes, garlic cloves, finely chopped, green onions, thinly sliced (for salsa, step two), tomatoes, chopped (for salsa, step two), boneless sirloin steaks or 1 lb london broil beef, 1 to 1 1/2 inches thick, bell pepper, salt, pepper, sized pieces romaine lettuce or 6 cups mixed greens, sliced mushrooms (optional)

pineapple chunks , packed in their own juice, drained, red bell pepper, chopped, red onion, chopped, jalapeno pepper, minced (seeded for less heat or half seeded for more heat ), pineapple juice (from the pineapple chunks), orange juice, lime juice, low sodium soy sauce (optional), shrimp, peeled and deveined, cooked rotini pasta or 4 1/4 cups spirali pasta or 4 1/4 cups fusilli or 4 1/4 cups rotelle pasta

ground sirloin, less-sodium taco seasoning, bottled salsa, canned chopped green chiles, phyllo shells, reduced-fat shredded monterey jack cheese, bottled salsa, fat-free sour cream

plain low-fat yogurt or 1 cup nonfat yogurt, salsa, minced cilantro, chopped olive, roasted sunflower seeds

lean ground beef, onion, chopped, salt, black pepper, chili powder (optional), refrigerated crescent dinner rolls, salsa, shredded cheddar cheese or 2 cups taco cheese

olive oil, lean ground beef, onion, stalks celery, garlic, minced, chili powder, cumin, chile style tomatoes or 2 (19 oz) cans spicy red pepper style tomatoes, undrained, water, salsa , you choose the heat strength, canned corn or 1 cup frozen corn, kidney beans

cooked roast beef or 1 lb ground beef, cut into small chunks, mild salsa, green bell pepper, trimmed and chopped, cooked rice or 4 cups cooked short pasta, salt and pepper, cheddar cheese, diced