99086 salmon yogurt warm potato Recipes

salmon steaks, pepper, dry white wine, shallots, minced, minced fresh dill, nonfat plain yogurt (or sour cream), dijon mustard, honey, lemon juice

salmon, with liquid, eggs, well beaten, potato, grated, onion, finely chopped, fine breadcrumbs, baking powder, salt, hot sauce (optional), oil (for frying ), buns

potatoes, peeled, onion, minced, garlic clove, minced, dried dill weed, butter, canned red salmon, undrained, dried thyme, milk, unbaked pie shells, salt and pepper

salmon steak, pepper, lemon, cut in half, plain yogurt, ground cumin, minced garlic clove, paprika, coriander leaves, parsley

salmon (drained & flaked ), fresh cilantro (chopped ), garlic (minced ), fat-free mayonnaise, red onion (diced ), celery (diced ), red potatoes (cooked & quartered with skin left on ), salt & pepper (to taste)

chili powder, brown sugar, salt, potatoes, peeled and thinly sliced, green onions, chopped, olive oil, ground black pepper, salmon fillets, cut into 4 pieces

salmon steaks, rinsed and patted dry, olive oil, lemon juice, tarragon leaf, crushed, minced capers, pepper, cucumber, peeled and coarsely chopped, plain yogurt

salmon steaks, butter, garlic cloves, fennel seed, leek, very finely chopped , white section only, cognac, low-fat plain yogurt, lemon , juice of, ground black pepper, parsley

salmon fillets, pinboned, chat potatoes, thinly sliced, broccolini, trimmed and sliced, butter, softened, lemon rind, finely grated, chives, chopped, salt and pepper

potatoes, unpeeled, fine green beans, salmon fillets or 4 (160 g) ocean trout fillets, sea salt, pepper, watercress, lemon, quartered, dill, extra for serving, whole grain mustard, honey, red wine vinegar, dill, finely chopped, olive oil, sea salt, pepper

salmon, fresh ground black pepper, salt, kettle-cooked potato chips, lime , zest of, chopped fresh dill, olive oil

potatoes, baby spinach, skinless salmon fillets, about 1 1/2lbs, cut into bite-size chunks, onion, finely sliced, lemon , zest of, finely grated, butter, flour, milk, fresh dill, chopped

red potatoes, cut into 1-inch chunks, olive oil, salt, pepper, salmon fillets, salt, horseradish, fresh dill, divided

beets, peeled and cut into 1/2-inch dice, cooking oil, salt, dried dill, fresh ground black pepper, baking potatoes, peeled and cut into 1/2-inch dice (about 3), skinless salmon fillet, about 1-inch thick, cut into 4 pieces, heavy cream, horseradish, drained (bottled )

new potato, cut into 1/2 inch dice, olive oil (for sprinkling ), shelled fresh peas, blanched for 1 minute, asparagus spear, 2 inch cuts,blanched for 2 minutes, roughly chopped swiss chard, blanched for 2 minutes, sliced leek, white part only,blanched for 2 minutes, shelled fresh fava beans, blanched for 2 minutes and peeled, chopped fresh mint, chopped fresh basil, heavy cream, lemon , juice of, salt & freshly ground black pepper, to taste, dry white breadcrumb , toasted until golden, chopped garlic, chopped shallot, olive oil, boneless salmon fillets (skin intact), extra olive oil (for the fish), chopped parsley (for garnish )

fish stock or 3 cups clam juice, divided, peeled cubed potatoes, chopped onion, dry mustard, dried marjoram, salmon steak, cubed, whole milk, cornstarch, salt and pepper

frozen mashed potatoes, thawed, prechopped onion, minced, basil pesto, divided, egg, beaten, ground black pepper, olive oil, salmon fillets, boneless, skinless , cut into 6 equal portions

salmon, fresh spinach leaves, extra virgin olive oil, garlic cloves, minced, onion, chopped, glucomannan (fiber powder, opt litre-if not using, elim. water), water, greek yogurt, dry white wine, fresh sage leaves, chopped, fresh parsley, chopped, fresh lemon juice, salt, white vinegar or 2 tbsp apple cider vinegar