171 salmon spiced Recipes

soy sauce, orange juice, lime juice, chinese mustard, chinese five spice powder, salmon fillets, sesame seeds

skinless boneless salmon fillets, salt, distilled white vinegar, water, canola oil, mixed pickling spices, salt, white boiling onions, thinly sliced

onions, sliced, salt, white pepper, cold water, salmon steaks, white vinegar, sugar, pickling spices, peppercorns, bay leaf

white vinegar, water, pickling spices, salt, onion, sliced, brown sugar, salmon steaks

maple syrup, apple juice, fresh lemon juice, hoisin sauce, grated and peeled fresh ginger, country-style dijon mustard, five-spice powder, salmon fillets, about 1 inch thick

orange juice, lemon juice, salmon, paprika, curry powder, salt, cinnamon, cayenne

cajun spices, brown sugar, kosher salt, vegetable oil, boneless skinless salmon fillets, seville orange marmalade (**if you don tsp have seville marmalade , use sweet orange maramalade and double the lime juice), fresh lime juice, lime wedge, to garnish

plain yogurt, ginger, ground coriander, cumin, coarse salt, black pepper, curry powder, garam masala, ground turmeric, cayenne pepper, cinnamon, butter, salmon fillets, boneless and skinless

boned salmon fillet (6 oz. each; about 1 in. thick ), sweet onions (1 lb. total), peeled and slivered, butter, melted, brown sugar, ground coriander, ground fennel seeds (see notes ), cayenne, ground cardamom , ground cumin, and salt, pepper, ground cloves, and ground cinnamon, lemon juice, chopped fresh cilantro, lemon wedges

ground ginger, garam masala, ground coriander, ground turmeric, kosher salt, ground red pepper, skinless salmon fillets

brown sugar, chili powder, ground cumin, salt, ground cinnamon, salmon fillet (2 lb)

olive oil, sesame oil, brown sugar, chili powder, paprika, garlic powder, ground cumin, dried oregano, basil, thyme, salt, salmon fillets

dill weed, chili powder, salt-free lemon-pepper seasoning, ground cumin, salmon fillets (4 oz each), skin removed, canola oil, lemon wedges, optional

mayonnaise, teriyaki sauce, ginger , spice paste, cilantro , herb paste, roasted garlic, salmon fillets (ask for skin to be removed)

fish, onions, large, sliced thinly, red bell peppers, sliced, green bell peppers, sliced, garlic clove, minced, olive oil, whole tomatoes (i use italian tomatoes), jalapeno pepper, chopped finely, cayenne pepper (optional), salt, pepper, orange zest (fresh ), lemon zest (fresh ), spice mix , spice blend, turmeric powder, cumin powder, paprika

white vinegar, water, sugar, kosher salt, bay leaves, mixed pickling spices, white or yellow onions sliced 1/4 thick, salmon fillets skin and bones removed

triple sec, soy sauce, thyme, chinese five spice powder, garlic cloves, finely chopped, salmon fillets, onion, green bell pepper, red bell pepper, olive oil, salt, pepper

orange juice, low-sodium soy sauce, rice vinegar, honey, bottled minced garlic, bottled ground fresh ginger (such as spice world), salmon fillets (about 1 inch thick )