54 salad with grilled and peaches Recipes

peach or 1 small mango, prepared salsa, olive oil, fresh lime juice, honey, salt, lightly packed tender salad greens, tilapia fillets or other mild white fish

peaches , nectarines, or plums, halved and pitted, kosher salt, divided, freshly ground black pepper, divided, balsamic or sherry vinegar, extra-virgin olive oil, minced shallots, arugula , baby spinach, or mixed greens, crumbled goat cheese (about 1/2 cup), whole blanched almonds, toasted

boneless, skinless chicken breasts, salt (preferably kosher), freshly ground black pepper, olive oil cooking spray, peaches (3 or 4 small), halved and pitted, whole-grain mustard, white balsamic vinegar, extra-virgin olive oil, baby arugula (10-oz package)

dijon mustard, mayonnaise, plain low-fat yogurt, minced garlic, chopped chives, kosher salt, pepper, boned , skinned chicken breast halves (4 to 6), cut into 1-in. chunks, peeled peaches (about 2 lbs.), each cut into 8 wedges, baby arugula (about 3 qts. very loosely packed), sliced red onion, flat-leaf parsley leaves

coarsely chopped pecans, peeled, jumbo raw shrimp (1 6/20 count ), olive oil, fresh peaches, cut into 8 wedges each, mixed baby salad greens, sweet tea vinaigrette, salt and pepper to taste, crumbled blue cheese

skinless chicken breasts, balsamic vinegar, molasses, freshly cracked black pepper, peaches, halved and pitted, romaine lettuce, washed and outer leaves removed, cucumber, peeled ,and julienned, chopped fresh cilantro, olive oil, cider vinegar, white onion, finely chopped, salt , to taste, fresh ground black pepper, fresh shaved parmesan cheese

pecans, ripe peaches, pitted and quartered, vegetable or olive oil, hickory-smoked bacon, roughly chopped, baby spinach, red onion, thinly sliced, crumbled danish blue cheese, buttermilk, sour cream, sugar, salt and freshly ground pepper

ears corn, grilled and kernels cut from cob (about 3 cups), poblano peppers (about 3/4 cup) or 2 small , grilled skinned seeded and cut into small dice (about 3/4 cup), peaches, peeled and cut into small dice (about 1 1/2 cups), honey (to taste), cider vinegar, olive oil, fresh chives, chopped, salt & freshly ground black pepper

skirt steaks , trimmed of excess fat, extra virgin olive oil, kosher salt, fresh ground black pepper, ripe yet firm peaches, halved and pitted, limes , cut into 1/4-inch slices, micro greens or 4 cups baby mixed greens, toasted pecans, ancho chilies, seeded and hand-torn into pieces, chili powder, ground coriander, ground cumin, sweet paprika, dried oregano, garlic powder, ground cinnamon, sugar

skirt steak , trimmed of excess fat, recipe ancho chili powder , recipe follows, extra-virgin olive oil, kosher salt and freshly ground black pepper, ripe yet firm peaches, halved and pitted, limes , cut into 1/4-inch slices, micro greens or baby mixed greens, toasted pecans, ancho chiles, seeded and hand-torn into pieces, chili powder, ground coriander, ground cumin, sweet paprika, dried oregano, garlic powder, ground cinnamon, sugar

new york strip steak, peaches, halved and pitted, mesclun greens (avoid radicchio), chopped fresh chives, chiffonade basil, chopped tarragon, extra-virgin olive oil, divided, fresh rosemary sprigs, crumbled blue cheese, plus 1/4 lb for garnish, sour cream, lemon, juiced, red wine vinegar, cayenne pepper, minced chives

ripe pineapple, peeled, cored , and cut into 1-inch pieces, firm ripe peaches or nectarines, anjou pear, oil, freshly ground black pepper, crumbled gorgonzola cheese, leaves fresh basil, chopped, italian flat leaf parsley, chopped, arugula leaves, chopped, olive oil (optional)

shallot minced very fine, sherry wine vinegar, honey, dijon mustard, black pepper, kosher salt, mild grapeseed oil, ripe but not overly ripe peaches, halved pitted and threaded on soaked wooden skewers, coarse sugar (in the raw is good ), baby spring greens, coarsely broken pecans or walnuts, toasted in the oven at 350 for 8 minutes, crumbled imported blue cheese

uncooked medium shrimp, peeled and deveined, low-sodium soy sauce, grated lime zest, dry rice stick noodles, lime juice, low-sodium soy sauce, honey, sesame oil, grated lime zest, anchovy paste, hot pepper sauce, diced fresh peaches, shredded napa cabbage, carrots, shredded, chopped fresh cilantro, chopped fresh basil, garlic, minced, tomatoes

olive oil, garlic cloves, minced, fresh shrimp, peeled and deveined, kosher salt, freshly ground pepper, peaches, halved, vegetable oil, watermelon, cut into 8 wedges, blueberries, chopped fresh cilantro, honey-balsamic dressing, garnish: chopped fresh cilantro

plums or peaches, halved and pitted, extra-virgin olive oil, salt and freshly ground pepper, bresaola, juice of 1/2 a lemon, honey, for drizzling, arugula, burrata cheese, cut into quarters

legs lamb , boned, olive oil, divided, garlic cloves, chopped and divided, curry powder , dried fine herbs, dried rosemary, pastis or pernod, fresh baked bread, tomato, cubed, baby spinach, stilton cheese, balsamic vinegar, cantaloupe, apple juice, mango , orange, peach, basil leaves, prosciutto

boneless chicken breasts, grilled, ripe peaches, pits removed, mange-touts peas , thinly shredded lengthwise (similar to sugar snap peas), spring onions, very finely sliced (aka scallions or green onions), fresh coriander, chopped (or cilantro), limes , juice and zest of, honey, fresh gingerroot, grated, soy sauce, fresh ground black pepper, sunflower oil, toasted sesame oil