154 salad with and salade verte Recipes
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- green with oil and vinegar dressing vinaigrette
- radicchio and haricot vert
- haricot vert and red
- haricot vert and potato
- haricots verts and tomato
- and haricot vert bean
- radicchio and haricot vert with candied walnuts
- and haricot vert with walnuts
- creamy celery root and haricot vert
- haricot vert and red onion with pistou
- haricot vert edamame and purple potato
- haricots verts belgian endive and mushroom
- haricots verts and mushroom
- haricots verts red potato
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skinless, boneless chicken breast halves, whole buttermilk and18 Moreskinless, boneless chicken breast halves, whole buttermilk, salt, all-purpose flour (about 2 1/4 oz), dried tarragon, freshly ground black pepper, canola oil, haricots verts (about 8 oz), baby spinach leaves (about 2 oz), trimmed arugula (about 1 oz), trimmed watercress (about 1 oz), fresh flat-leaf parsley leaves, chopped fresh chives, chopped shallots, fresh lemon juice, olive oil, champagne vinegar, dijon mustard, salt, freshly ground black pepper20 ingredients
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red bell pepper, yellow bell pepper and15 Morered bell pepper, yellow bell pepper, uncooked rotini (corkscrew pasta), haricots verts, trimmed and cut into 1-inch pieces, quartered cherry tomatoes, sliced fresh basil, diced fresh mozzarella, pitted kalamata olives, sliced, prosciutto, chopped, garlic cloves, peeled and sliced, shallot, peeled and cut into 1/2-inch pieces, white balsamic vinegar, water, dijon mustard, kosher salt, freshly ground black pepper17 ingredients
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kosher salt and freshly ground black pepper and10 Morekosher salt and freshly ground black pepper, haricots verts, trimmed and cut into thirds, red bell pepper, seeded and sliced, apple cider vinegar, dried porcini mushrooms, garlic , smashed, fresh thyme, dijon mustard, mushroom soaking liquid, olive oil, french-fried onions , lightly hand-crushed (recommended: french s)45 min, 11 ingredients
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shrimp, peeled and deveined and8 Moreshrimp, peeled and deveined, chow mein stir-fry noodles (chuka soba), haricots verts , cut into 2-inch pieces (about 4 oz), sliced shiitake mushroom caps (about 2 oz), chopped red onion, matchstick-cut carrots, commercial ponzu sauce (such as kikkoman), toasted sesame oil, black sesame seeds10 ingredients
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Island Salad With Shallot-Soy Vinaigrette
onion, coarsely chopped, balsamic vinegar and12 Moreonion, coarsely chopped, balsamic vinegar, shallot, coarsely chopped, soy sauce, grated fresh ginger, oil, chopped cilantro, salt & freshly ground black pepper, french haricots vert or 1/4 lb thin green beans, mesclun, hass avocado, thinly sliced, mango, peeled and thinly sliced, red bell pepper, thinly sliced, cucumber, peeled and thinly sliced15 min, 14 ingredients -
Crab Salad With Lemon-Mayonnaise Dressing
french haricots vert, walnut halves, lemons , scrubbed and12 Morefrench haricots vert, walnut halves, lemons , scrubbed, egg yolk, dijon-style mustard, fruity extra virgin olive oil, water (optional), sea salt, black pepper, freshly ground, garlic cloves, english cucumbers, fresh lump crabmeat (drained & picked over), heads butter lettuce, watercress, walnut oil (plus more as needed) (optional)25 min, 15 ingredients -
Grilled Seafood Salad Nicoise (Bobby Flay)
red wine vinegar, dijon mustard, anchovy paste and17 Morered wine vinegar, dijon mustard, anchovy paste, garlic , smashed to a paste, chopped fresh thyme, olive oil, salt and freshly ground pepper, tuna steak, cut into 8 pieces, jumbo shrimp, shelled and deveined, sea scallops, olive oil, salt and freshly ground pepper, red bell peppers, quartered, yellow squash , cut into 1/4-inch thick slices, olive oil, salt and freshly ground pepper, red and yellow cherry tomatoes, sliced in half, haricots verts , cooked al dente, red leaf lettuce, nicoise olives, pitted50 min, 20 ingredients -
Green Bean Salad with Pumpkin Seed Dressing
green (hulled) pumpkin seeds (not roasted; 2 1/4 oz) or p... and9 Moregreen (hulled) pumpkin seeds (not roasted; 2 1/4 oz) or pine nuts (2 1/2 oz), garlic clove, minced, extra-virgin olive oil, water, fresh lemon juice, ground cumin, salt, chopped fresh cilantro, green beans (preferably haricots verts), tomatoes (1/2 lb total), halved, seeded , and cut lengthwise into 1/4-inch-wide strips30 min, 10 ingredients -
String Bean and Potato Salad (Anne Burrell)
red bliss potatoes, garlic cloves, peeled and chopped and8 Morered bliss potatoes, garlic cloves, peeled and chopped, sherry vinegar, extra-virgin olive oil, kosher salt, haricots verts, stem end removed (hairy end left on), pitted and slivered gaeta or kalamata olives, fresh oregano, leaves finely chopped, scallions, white and green thinly sliced on the bias, crushed red pepper flakes1 hour 10 min, 10 ingredients -
String Bean and Potato Salad (Anne Burrell)
red bliss potatoes, garlic, kosher salt, sherry vinegar and6 Morered bliss potatoes, garlic, kosher salt, sherry vinegar, extra-virgin olive oil, haricots verts, stem ends removed, pitted and slivered gaeta or kalamata olives, fresh oregano, leaves finely chopped, scallions , thinly sliced on the bias, red pepper flakes40 min, 10 ingredients -
City of Lights Salad Nicoise (Robert Irvine)
balsamic vinegar, apple juice, dijon mustard, salt, pepper and7 Morebalsamic vinegar, apple juice, dijon mustard, salt, pepper, extra-virgin olive oil, red potatoes , scrubbed well, cut into 1-inch wedges, boiled until tender and allowed to cool, haricots verts, trimmed , steamed until just tender but still bright green and allowed to cool, minced fresh parsley leaves (about 1-oz), tuna, drained, salt and freshly ground black pepper, hard boiled eggs (peeled while warm) and allowed to cool, cut into 4 wedges lengthwise40 min, 12 ingredients -
Classic Nicoise Salad (Food Network Kitchens)
red-skinned potatoes, sliced 1/3 inch thick, kosher salt and14 Morered-skinned potatoes, sliced 1/3 inch thick, kosher salt, dry white wine, haricots verts or thin green beans, trimmed, eggs, white wine vinegar, shallot, minced (about 2 tbsp), dijon mustard, chopped fresh thyme, freshly ground pepper, extra-virgin olive oil, tomatoes or small cocktail , halved or quartered, head boston lettuce, leaves separated, radishes, trimmed and quartered, italian or spanish tuna packed in olive oil, drained, nicoise olives55 min, 16 ingredients -
Softshell Crab Nicoise Salad (Emeril Lagasse)
new potatoes, quartered and blanched, sliced onions and15 Morenew potatoes, quartered and blanched, sliced onions, haricots verts, blanched, roma tomatoes, seeded and chopped, anchovy fillets, mashed, extra virgin olive oil, balsamic vinegar, minced garlic, salt, freshly ground black pepper, flour, softshell crabs, cleaned, oil, for frying, watercress lettuce, cleaned and patted dry, hard-boiled quail eggs, peeled, nicoise olives, pitted and halved, chopped fresh parsley leaves40 min, 17 ingredients -
Green Bean & Arugula Salad With Ricotta Salata
champagne vinegar, shallots, minced and7 Morechampagne vinegar, shallots, minced, extra virgin olive oil, walnut oil, salt & freshly ground black pepper, french haricots vert, blossom ends trimmed, baby arugula, pecorino romano cheese or 4 oz ricotta salata, dozen nicoise olives20 min, 9 ingredients -
Crab and Avocado Salad (Food Network Kitchens)
kosher salt, haricots verts or green beans, halved and12 Morekosher salt, haricots verts or green beans, halved, low-fat plain yogurt, low-fat mayonnaise, fresh lemon juice, chopped fresh chives, chopped fresh basil, anchovy fillets, chopped, freshly ground pepper, lump or claw crabmeat, hass avocado, halved, pitted and diced, romaine hearts, chopped, whole-wheat croutons, tomatoes, halved30 min, 14 ingredients -
Smoked Whitefish and Crayfish Salad (Keith Famie)
haricots verts (french green beans), trimmed, blanched and12 Moreharicots verts (french green beans), trimmed, blanched, red wine vinegar, horseradish, chopped dill, diced red onion, low-fat sour cream, non-fat yogurt, salt and black pepper, diced celery, english cucumbers, peeled and sliced into half moons, crayfish tails, cooked, smoked whitefish , meat only, flaked21 min, 13 ingredients -
Wild Mushroom and Green Bean Salad with Goat Cheese
haricots verts or other slender green beans, trimmed and7 Moreharicots verts or other slender green beans, trimmed, olive oil, balsamic vinegar, chopped fresh thyme, assorted fresh wild mushrooms (such as oyster, crimini and stemmed shiitake), sliced, shallot, chopped, soft mild goat cheese (such as montrachet), crumbled (about 3/4 cup)8 ingredients -
Green Bean Pasta Salad With Lemon Thyme Vinaigrette
uncooked penne pasta and13 Moreuncooked penne pasta, french haricots vert , cut in half lengthwise (tiny green beans), fresh thyme, lemon zest, divided, chopped finely chopped roasted salted pistachios, champagne vinegar, minced shallot, garlic clove, minced, salt, fresh ground pepper, olive oil, loosely packed arugula, roasted salted pistachios, parmesan cheese20 min, 14 ingredients
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