219 salad this Recipes

bone-in chicken breast halves (could use left over chicken or rotisserie chicken, as well), salt, pepper, garlic, minced, cream cheese, softened, ranch dressing, hot sauce (texas pete seems to give the best flavor, but this is up to you), stalks celery, chopped (i run mine through the food processor)

oranges, fat-free mayonnaise (i use regular most of the time..sigh), stone ground mustard, sugar, salt & fresh ground pepper, garlic, glove pressed, fresh romaine lettuce (2 bags), cooked chicken, diced (grilled , roasted, leftover, etc..), diced celery, sliced red onion (optional i leave this out ), red delicious apples, cut into bite-size pieces, dried cranberries, toasted pine nuts

head iceberg lettuce, chopped, boneless skinless chicken breasts, boiled and cut into bite size pieces, carrot, shredded, cucumber, peeled cut into quarters and thinly sliced, fresh cilantro, chopped, green onions, sliced, peanuts, coarsely crushed (i do this in a ziplock bag and use my rolling pin) or 1/2 cup chow mein noodles (or a combo), peanut oil, toasted sesame oil, cider vinegar, soy sauce, sugar, garlic cloves, minced, fresh ginger, grated

uncooked couscous, boiling water, tomato, chopped, green bell pepper, chopped, chickpeas, drained and rinsed, plain yogurt (or soy yogurt to make this dairy-free), curry powder, salt and pepper

haricots verts, smallish clove of garlic, palm sugar (1tsp brown or white sugar works as well), dried shrimps (this is optional but tasty ), fresh cherry tomatoes, fish sauce, birdeye chilli, lime juice, peanuts (you can play around with how much)

cooked macaroni (cook acording package directions & cool), red salmon or tuna (i like the hickory smoked tuna in this too), celery, cut up, lg cucumber, diced, minced onion, tomatoes diced, salt and pepper to taste, salad dressing - like miracle whip - until it looks good... (i use mayo most ot the time )

fresh spinach , torn into bite-size pieces, oranges, peeled, sectioned, and seeded, red onion, sliced and separated into rings, french dressing (try 1 from this site)

boneless skinless chicken breast halves, poached just until done (about 20 minutes on low heat), celery ribs, trimmed and chopped fine, green onions, chopped fine, almonds, toasted, lemon , zest and juice from this, mayonnaise, fresh dill, salt, pepper, whole wheat bread

olive oil, apple cider vinegar, salt, season (this is flexible, use italian season, or other mixed season ), honey

uncooked rice (brown rice works as well as white in this recipe!), low sodium chicken broth (or the flavor of your choice), imitation bacon bits, green onions , depending on size of the onions & your taste, sliced into rounds (including the green tops), carrots , sliced into thin coins (or 1 large 1), stalk celery, chopped fine, romaine lettuce , cut into small bite-size strips, italian dressing (may use more or less, according to your taste), fresh lemon juice, fresh parsley, fresh ground pepper

mayonnaise (or miracle whip), sugar, vinegar (i use apple cider for this), broccoli, cut into florets, baby spinach, red onion, thinly sliced, bacon bits (the soy imitation bits won tsp do here), dark raisin, golden raisin

couscous, boiling water, olive oil, whole pitted ripe olives (i use small), snow peas, diagonally halved and ends removed (i do this in a v shape), red bell pepper , strips (about 1 and 1/2 inches long), zucchini, thinly sliced, carrot, thinly sliced (adds to presentation if you use a patterned slicer for these), parsley, minced, olive oil, grated orange peel, orange juice, rice wine vinegar (i ve always used rice vinegar as i ve never found 1 labeled ), gingerroot, grated, garlic, minced, bottled red pepper flakes

bacon, cooked and crumbed, red bell pepper, seeded and chopped, cucumber, seeded and chopped, tomatoes , halves, sliced green onions, crumbled toasted cornbread (use gluten-freen cornbread to make this gf), milk, sour cream, dry ranch dressing mix

head napa cabbage (cut into chunky pieces), water chestnuts, sliced, green onion, chopped (include heads and stems), la choy chow mein noodles (found in a can at the grocery store), mayonnaise, soy sauce (this is to taste and consistency- dressing should be thin enough to coat salad but not watery)

olive oil, white wine vinegar, lemon juice, parmesan cheese, romano cheese, dried parsley, soy sauce to taste, garlic powder to taste (go light on this), salt to taste (you won tsp need much if any, because there s a lot of in the soy sauce), sugar to taste until it s not too tart

chopped lettuce (i like iceberg for this recipe), hard-boiled eggs, sliced, bacon , cooked crisped and crumbled (1/2 cup), mayonnaise, frozen peas (2cup), shredded swiss cheese, sliced green onion, with tops, paprika, salt, pepper

uncooked brown rice, yellow onion (chopped ), indian curry powder (red or yellow, i like yellow better in this dish ), olive oil, cumin, tabasco sauce or 1 dash other chili sauce, drops sesame oil, fresh cilantro (chopped ), raisins, apple, cored and chopped, not peeled (a tarter, crisper apple is better, like braeburn), honey, sea salt, celery (chopped ), snow peas (chopped ), bell pepper (red, green, or yellow(chopped ), green onion (chopped ), peanuts or cashews or chicken or shrimp

potatoes (prefer small red , but any will do), stalks celery (thinly sliced ), yellow onion (finely diced ), dill relish (trust me on this), hard-boiled eggs (really, it s not too many), bacon bits (hormel, oscar meyer or homemade), mayonnaise, sugar, celery seeds, vinegar, prepared yellow mustard, salt