162896 salad sweet roasted pecans sherry vinaigrette Recipes

  • Clams With Sherry
    olive oil, shallot, peeled and finely chopped and
    7 More
    olive oil, shallot, peeled and finely chopped, garlic cloves, peeled and finely chopped, steamer clams, fresh, dry sherry (not sweet or cream sherry, or cooking sherry), fresh thyme, fresh ground black pepper, jamon serrano, diced (or prosciutto), flat leaf parsley, chopped
    16 min, 9 ingredients
  • Roasted Shrimp with Honey-Pepper Vinaigrette
    sherry vinegar, honey, minced shallots and
    6 More
    sherry vinegar, honey, minced shallots, extra-virgin olive oil, freshly ground black pepper, kosher salt, garlic cloves, minced, rock salt, unpeeled jumbo shrimp (about 3/4 lb)
    9 ingredients
  • Roasted Onion And Balsamic Vinaigrette
    sweet onions (vidalia or maui), peeled garlic , roasted and
    4 More
    sweet onions (vidalia or maui), peeled garlic , roasted, balsamic vinegar , plus 2 oz, olive oil, honey, salt and pepper
    6 ingredients
  • Berry Delicious Summer Salad
    mixed salad greens, fresh blueberries and
    3 More
    mixed salad greens, fresh blueberries, crumbled gorgonzola or blue cheese, chopped and toasted walnuts or pecans, bottled vinaigrette
    5 min, 5 ingredients
  • Green Bean Salad With Toasted Pecan Vinaigrette Green Bean Salad With Toasted Pecan Vinaigrette
    green beans, trimmed and cut into 2-inch lengths and
    6 More
    green beans, trimmed and cut into 2-inch lengths, pecan halves, balsamic vinegar, red wine vinegar, vegetable oil, salt, fresh ground black pepper
    43 min, 7 ingredients
  • Mandarin Orange and Pear Salad With Toasted Pecan Vinaigrette Mandarin Orange and Pear Salad With Toasted Pecan Vinaigrette
    mandarin oranges, peeled and segmented and
    7 More
    mandarin oranges, peeled and segmented, pears, cored and cut into 1/4 inch thick slices, red onion, small and thinly sliced, dijon mustard, honey, extra virgin olive oil, balsamic vinegar, pecans, toasted and chopped
    15 min, 9 ingredients
  • Pear, Apple & Beet Salad With Duck and Pear Vinaigrette Pear, Apple & Beet Salad With Duck and Pear Vinaigrette
    beets, olive oil, kosher salt, ground black pepper and
    20 More
    beets, olive oil, kosher salt, ground black pepper, baby arugula, granny smith apple (thin sliced ), anjou pears (thin sliced ), red onion (small cut in half and thin sliced ), chopped pecans , not too fine rough chopped (1/4 for a garnish), gorgonzola, duck breasts, olive oil, kosher salt, ground black pepper, anjou pear (ripe, peeled and mashed with a fork), shallot, diced fine, rice wine vinegar (apple cider vinegar will work, the rice wine is a much better taste), apple cider (apple juice will work), olive oil, garlic, minced, dijon mustard, fresh thyme, kosher salt, ground black pepper
    1 hour 15 min, 24 ingredients
  • Salad: Steak, Mushrooms, and Blue Cheese Salad: Steak, Mushrooms, and Blue Cheese
    salad greens, butter, mushrooms, sliced and
    4 More
    salad greens, butter, mushrooms, sliced, red onion, thickly sliced, beef strip steaks, blue cheese, crumbled, balsamic vinaigrette (use basic vinaigrette, made with balsamic vinegar)
    20 min, 7 ingredients
  • Lacey Parmesan Salad Baskets Lacey Parmesan Salad Baskets
    shredded parmesan cheese, shredded parmesan cheese and
    10 More
    shredded parmesan cheese, shredded parmesan cheese, chopped pecans, fresh mixed baby lettuces and spring greens, can use arugula, green grape, halved, chopped pecans, raspberry vinaigrette dressing , to taste, apple, sliced or chopped, pear, sliced or chopped, salt (optional), pepper (optional), shredded parmesan cheese, for garnish
    31 min, 12 ingredients
  • Frisee Salad with Roasted Garlic Dressing (Bobby Flay) Frisee Salad with Roasted Garlic Dressing (Bobby Flay)
    garlic , roasted and peeled, red wine vinegar and
    12 More
    garlic , roasted and peeled, red wine vinegar, dijon mustard, honey, fresh lime juice, salt and freshly ground black pepper, olive oil, frisee, washed, dried and torn into bite-sized pieces, roasted garlic vinaigrette, salt and freshly ground black pepper, tomatoes, quartered, parmigiano-reggiano, thinly shaved, red onion, thinly sliced, chopped cilantro
    30 min, 14 ingredients
  • Southern Spinach Salad (Tanya Holland) Southern Spinach Salad (Tanya Holland)
    a composed salad of baby spinach , sliced vidalia onions,... and
    10 More
    a composed salad of baby spinach , sliced vidalia onions, toasted pecans, fig vinaigrette, and blue cheese croutons., dried calymyra figs, stem cut off and quartered, champagne vinegar, diced shallots, good quality olive oil, plus more for drizzling, salt and pepper, sliced white bread, crusts removed, and halved diagonally , making 2 triangles, imported (preferably: fourme d ambert) blue cheese, or a domestic blue, vidalia onion, thinly sliced and divided into rings, pecans , toasted in a 300 degree f oven for 7 minutes, baby spinach
    35 min, 11 ingredients
  • Truffle-Steamed Halibut on Melted Leeks with Truffle Vinaigrette Truffle-Steamed Halibut on Melted Leeks with Truffle Vinaigrette
    truffle peelings, madeira wine, olive oil, chopped onion and
    20 More
    truffle peelings, madeira wine, olive oil, chopped onion, chopped carrot , plus 1/2 cup s cut into 1/4-inch dice, chopped celery, sachet (10 stems parsley, 10 peppercorns, 1 tsp dried thyme, and 2 bay leaves tied in a cheesecloth bag), rich chicken stock (stock made with roasted bones and stock in place of water as the cooking liquid), sherry wine vinegar, truffle oil, kosher salt and freshly ground pepper to taste, leeks, chicken stock (or canned low-sodium chicken broth), butter, minced flat leaf parsley, skinless, boneless pieces of halibut , cut into neat squares, freshly ground white pepper to taste, truffle slices, fresh tarragon leaves, washed and dried, fines herbs, crispy leeks, vegetable oil, leeks, white part only , cleaned according to directions above, and cut into thin strips, kosher salt to taste
    2 hour , 24 ingredients
  • Arugula Salad With Strawberries and Basil for 2 Arugula Salad With Strawberries and Basil for 2
    asparagus spears and
    15 More
    asparagus spears, spanish olive oil , for roasting asparagus, arugula, strawberries, trimmed, washed and sliced, valencia orange, peeled and cut into segments (save part of the orange to juice), fresh basil , cut into ribbons (fresh only!), scallions, sliced (in the summer i will use locally grown purple scallions), pomegranate seeds, dried (read *note), marcona almonds , roasted, white balsamic vinaigrette, valencia orange juice, freshly squeezed plus 1 tsp zest, lemon zest, grated, lemon juice, grey salt, cracked black pepper , to taste, spanish extra virgin olive oil
    15 min, 16 ingredients
  • Bolo Salad with Chorizo, Cabrales Blue Cheese, and Tomatoes (Bobby Flay) Bolo Salad with Chorizo, Cabrales Blue Cheese, and Tomatoes (Bobby Flay)
    chorizo sausage, sliced 1/4-inch thick and
    5 More
    chorizo sausage, sliced 1/4-inch thick, julienned sun-dried tomatoes, sherry vinaigrette , recipe follows, salt and pepper, cabrales blue cheese, croutons , recipe follows
    35 min, 7 ingredients
  • Grilled Flank Steak and Yuca with Sherry Vinaigrette (Robert Irvine) Grilled Flank Steak and Yuca with Sherry Vinaigrette (Robert Irvine)
    soy sauce, sherry vinegar and
    20 More
    soy sauce, sherry vinegar, garlic cloves, lightly crushed with the side of a knife blade and quartered, fresh thyme leaves, stripped from 3 or 4 sprigs, black pepper, dijon mustard, blackstrap molasses, flank steak, head garlic, grapeseed oil, shallot cloves, minced, madeira wine, water, beef base, salt and freshly ground black pepper, sweet yuca/cassava root , about 4 to 8 roots, rind and woody cordon removed, peeled, and light fleshy part cut into 1-inch segments (do not consume until thoroughly cooked), sherry vinegar, salt, ground black pepper, extra-virgin olive oil, minced fresh flat-leaf parsley leaves
    2 hour 50 min, 22 ingredients
  • Pan Roasted Chicken Breast with Pecan and Potato Hash and Spicy Brown Butter Sauce (Tom Pizzica) Pan Roasted Chicken Breast with Pecan and Potato Hash and Spicy Brown Butter Sauce (Tom Pizzica)
    yukon gold potatoes, diced, canola oil, divided and
    11 More
    yukon gold potatoes, diced, canola oil, divided, boneless chicken breasts with skin, kosher salt and freshly ground black pepper, sliced bacon , pancetta, salami or ham, chopped, sized red onion, diced small, toasted and chopped pecans, sherry vinegar, chopped thyme leaves, chopped parsley leaves, chicken stock, unsalted butter, diced, jalapeno peppers, seeded and thinly sliced
    50 min, 13 ingredients
  • Spicy Jumbo Lump Crabmeat and Black Bean Salad with Roasted Red Pepper Sauce and Cilantro Oil (Bobby Flay) Spicy Jumbo Lump Crabmeat and Black Bean Salad with Roasted Red Pepper Sauce and Cilantro Oil (Bobby Flay)
    fresh orange juice, fresh lemon juice, fresh lime juice and
    16 More
    fresh orange juice, fresh lemon juice, fresh lime juice, fresh basil leaves , chiffonade, diced red onion, olive oil, salt and pepper, olive oil, red onions, minced, jalapeno pepper, minced, dried black beans , cooked until tender and drained, citrus vinaigrette, ancho chile powder, red bell peppers , roasted, peeled and seeded, red onion coarsely chopped, canned chipotle pepper, fresh lime juice, pure olive oil, salt and freshly ground pepper
    40 min, 19 ingredients
  • Sweet Potato Casserole Divine Sweet Potato Casserole Divine
    sweet potatoes, butter, softened, cream sherry and
    8 More
    sweet potatoes, butter, softened, cream sherry, orange juice, eggs, apple pie spice (cinnamon, ginger, allspice), brown sugar (not packed), pecans, butter (cold ), flour, coconut
    37 min, 11 ingredients




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