139503 salad sweet roasted gorgonzola sherry dave lieberman Recipes
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olive oil, shallot, peeled and finely chopped and7 Moreolive oil, shallot, peeled and finely chopped, garlic cloves, peeled and finely chopped, steamer clams, fresh, dry sherry (not sweet or cream sherry, or cooking sherry), fresh thyme, fresh ground black pepper, jamon serrano, diced (or prosciutto), flat leaf parsley, chopped16 min, 9 ingredients
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Oysters with Ginger Mignonette (Dave Lieberman)shallot minced, sherry vinegar and4 Moreshallot minced, sherry vinegar, couple small pinches superfine sugar, grinds freshly ground black pepper, grated ginger, dozen shucked oysters on the half shell10 min, 6 ingredients
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Red Wine Pot Roast with Honey and Thyme (Dave Lieberman)bottom round roast , about 4 lb and10 Morebottom round roast , about 4 lb, salt and freshly ground black pepper, vegetable oil, onions, medium diced, head garlic (about 10 to 12 cloves), lightly smashed, carrots (about 4 medium), cut roughly into 1 1/2-inch pieces, low-sodium chicken , beef, or vegetable broth, bodied red wine, honey, fresh thyme, russet potatoes, peeled and cut into 1 1/2 to 2-inch cubes2 hour 55 min, 11 ingredients
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Greek Salad with Oregano Marinated Chicken (Dave Lieberman)lemon, juiced, extra-virgin olive oil, dried oregano and16 Morelemon, juiced, extra-virgin olive oil, dried oregano, a couple good pinches salt, grinds black pepper, boneless skinless chicken breasts, extra-virgin olive oil, red wine vinegar, lemon, juiced, garlic , smashed with the side of your chef s knife, dried oregano, salt, grinds black pepper, hearts romaine lettuce, english cucumber, peeled , cut in 1/2 lengthwise, then cut into 1/2-inch chunks, vine-ripened tomatoes (about 3/4-lb), cored and cut into 1/2-inch chunks, red onion, very thinly sliced, pitted kalamata olives, coarsely chopped, crumbled feta cheese45 min, 19 ingredients
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Indian-spiced Chicken (Dave Lieberman)boneless skinless chicken breasts, whole milk plain yogurt and15 Moreboneless skinless chicken breasts, whole milk plain yogurt, garlic, pressed, ginger, grated, cardamom pods, cracked with the back of a chef s knife, curry powder, dried red chili flakes, ground coriander, sweet paprika, honey, salt, grinds black pepper, vegetable oil, onion, cut into medium dice, tomato paste, half-and-half, basmati rice , for serving40 min, 17 ingredients
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Lamb Tagine (Dave Lieberman)bone-in leg of lamb, salt, pepper, vegetable oil, garlic and7 Morebone-in leg of lamb, salt, pepper, vegetable oil, garlic, onions, rosemary, whole cinnamon sticks, a few whole cloves, sweet potatoes, peeled and cut into 1 1/2-inch cubes, pitted prunes, good pale ale3 hour 20 min, 12 ingredients
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Spinach Salad with Sweet Roasted Pecanstriple washed baby spinach, handfuls pecan halves and8 Moretriple washed baby spinach, handfuls pecan halves, vegetable oil, a few pinch sugar, a few pinch salt, cube olive oil, sherry vinegar, shallots minced, gorgonzola crumbled , about 2 oz, kosher salt and freshly ground pepper10 ingredients
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Walnut Vinaigrette over Baby Greens With Roasted Beetsbaby greens, i used dole , but there are many different b... and16 Morebaby greens, i used dole , but there are many different brands and by all means use your favorite mix for this, red beets (roasted), yellow beets (roasted), fennel bulb, cut in quarters (roasted), shallots, cut in half (roasted), gorgonzola, crumbled, olive oil, kosher salt, ground black pepper, olive oil, walnut oil, maple syrup, sherry wine vinegar, cider vinegar, minced garlic, walnuts, fine chopped (a few extra for a garnish), shallot, grated1 hour 15 min, 17 ingredients
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Warm Red Cabbage Salad with Roast Chicken and Gorgonzola Cheesegarlic cloves, balsamic vinegar, dijon mustard, olive oil and9 Moregarlic cloves, balsamic vinegar, dijon mustard, olive oil, sliced red cabbage, shredded cooked chicken, fennel bulb, thinly sliced, head radicchio, thinly sliced, red onion, thinly sliced, coarsely chopped toasted walnuts, carrot, peeled , cut into matchstick-size pieces, pear, peeled, cored , cut into 16 slices, crumbled gorgonzola cheese (about 4 oz)13 ingredients
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Romaine and Gorgonzola Salad with Roasted Garlic Dressing and Spiced Pecansolive oil, garlic cloves, unpeeled, honey and6 Moreolive oil, garlic cloves, unpeeled, honey, apple cider vinegar, apple cider, dijon mustard, romaine lettuce (1 large head ), crumbled gorgonzola cheese, spiced pecans9 ingredients
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Twisted Iceberg Lettuce Salad With Warm Gorgonzola Dressinghead iceberg lettuce, cut in wedges and14 Morehead iceberg lettuce, cut in wedges, bacon, slices (chopped and cooked ), red onion, diced fine, black olives, diced fine, seedless cucumber, fine chopped, italian vinaigrette (your favorite store bought will work fine), tomatoes, cut in half and roasted, olive oil, salt for the tomato, black pepper for the tomato, shallots, finely chopped, butter, gorgonzola, heavy cream, pepper (for the sauce)1 hour , 15 ingredients
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Roasted Cranberry Spiced Pork Tenderloingorgonzola, heavy cream, fresh parsley, salt, pepper and18 Moregorgonzola, heavy cream, fresh parsley, salt, pepper, boneless pork loin (you could use 2 pork tenderloins instead), white wine, kosher salt, ground black pepper, vegetable to rub on the pork, vegetable oil to saute the pork, butter to saute the pork, cranberry juice (i just used ocean spray), honey, sherry wine, soy sauce, red wine vinegar, grated shallots, minced garlic, ground ginger (1 tbsp fresh if you have it is preferred), chinese five spice powder (you can substitute ground cloves, but it isn tsp quite the same, but close), cornstarch, chopped walnuts (garnish )30 min, 23 ingredients
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Spinach-Pear Salad With Gorgonzola, Walnuts and Pear Vinaigrettewalnut halves, toasted (about 3 oz) and6 Morewalnut halves, toasted (about 3 oz), s &w california un pear in light yrup, drained, re erving 1/4 of the yrup, honey mustard or 2 tsp mustard, sweetened with honey to taste, cider vinegar, olive oil, baby spinach or 8 cups other tender salad greens, crumbled gorgonzola (about 3 oz) or 3/4 cup other blue cheese (about 3 oz)15 min, 7 ingredients
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Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay)spanish onion, peeled and quartered, carrot, quartered and16 Morespanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving18 ingredients
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Gorgonzola Spreadgorgonzola cheese, crumbled, feta cheese, crumbled and4 Moregorgonzola cheese, crumbled, feta cheese, crumbled, roasted red peppers, drained and chopped, olives , spanish, drained and chopped finely, kalamata olive, drained, pitted, and chopped finely, mayonnaise6 ingredients
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