95654 salad stone spiced pecans Recipes

butter, pecan halves, golden brown sugar, worcestershire sauce, scant ) cayenne pepper, seasoned rice vinegar, apple cider vinegar, dijon mustard, olive oil, unpeeled braeburn or fuji apples, quartered, cored, thinly sliced crosswise, fresh lemon juice, sliced red cabbage, sliced napa cabbage, dried tart cherries (about 5 oz)

head boston lettuce , torn, head red leaf lettuce , torn, red delicious apple, unpeeled and finely chopped, feta cheese, crumbled, olive oil, white wine vinegar, dijon mustard, dijon mustard, salt, black pepper, freshly ground, unsalted butter, melted, salt, ground cinnamon, ground red pepper, hot sauce, pecan halves

sugar, cayenne pepper, paprika, ground allspice, pecan halves, olive oil, honey, cider vinegar, minced garlic, salt and pepper, torn romaine lettuce, crumbled blue cheese, sliced red onion

spice cake mix (plus ingredients as label directs), chopped pecans, light corn syrup, sugar, evaporated milk, butter, egg yolks, slightly beaten, vanilla, flaked coconut, chopped pecans, cream cheese, light corn syrup, butter, sugar, unsweetened cocoa, vanilla

yellow cake mix, vanilla instant pudding mix, pumpkin puree, vegetable oil, water, eggs, pumpkin pie spice, pecans, chopped, powdered sugar , sifted, butter, softened, pumpkin pie spice, milk

low-sodium soy sauce, tomato paste, thai seasoning (such as spice islands), butter or stick margarine, melted, black pepper, ground red pepper, pecan halves, salt

sugar, ground nutmeg, ground cinnamon, curry powder, egg whites, pecan or walnut halves

stone ground mustard, boneless skinless chicken breasts, pecans, chopped coarsely, ground red pepper, butter, vegetable oil, whipping cream, honey, stone ground mustard, salt

stone-ground mustard, skinned and boned chicken breasts, pecan pieces, coarsely ground, ground red pepper, butter, vegetable oil, whipping cream, honey, stone-ground mustard, salt

beets peeled , with 1 tbsp vegetable oil for roasting, arugula, medium size leaves, washed and dried, roquefort cheese, crumbled, toasted spiced pecans, dion mustard, balsamic vinegar, egg yolk, garlic, mashed, extra virgin olive oil, vegetable oil, salt and pepper, mixed, butter or vegetable oil, pecans , halves and pieces, sugar, salt and pepper to taste, garam masala spice mix, extra virgin olive oil, chives, chopped, salt and pepper to taste

brown sugar, cayenne pepper, cumin, vegetable oil, pecan halves, peeled chopped granny smith apple, shallot, vinegar, sugar, corn oil, walnut oil, salt and freshly ground pepper, sliced small red onion, separated into rings, green beans, salt, seedless red grapes, ripe unpeeled pears , cut lengthwise into 1/4-inch slices, freshly ground pepper, roquefort cheese, chopped fresh chives

shallot, finely chopped, red wine vinegar, worcestershire sauce, hot sauce (we use crystal s), black pepper, freshly cracked, canola oil, extra virgin olive oil, maytag blue cheese, crumbled, kosher salt, pecans, unsalted butter, melted, creole seasoning (we use recipe #), sugar , to taste, kosher salt and black pepper, carrot , julienned, red onion, shaved, maytag blue cheese, crumbled

hickory chunks, peanut oil, honey, soy sauce or hoisin sauce, bourbon, quail , breasts deboned, rice flour, salt, freshly ground pepper, water, vegetable oil, gourmet salad greens, bourbon dressing, ripe pears, thinly sliced, pickled red onion, sliced celery hearts, spiced pecans

canned pumpkin (not pumpkin pie mix), original bisquick baking mix, sugar, evaporated milk (from 12-oz can), butter or 1 tbsp margarine, softened, pumpkin pie spice, vanilla, eggs, chopped pecans, pumpkin pie spice, pecan halves, if desired

spice cake mix, instant vanilla pudding, eggs, water, canola oil, toasted pecans, chopped, butter, brown sugar, white sugar, cream, sugar, vanilla, pecan halves (garnish ) (optional)

butter, melted, powdered sugar, ground cinnamon, five-spice powder, pecan halves

raw pecan halves or almonds, spice mix, sugar, teas. kosher salt, teas. ground cinnamon, teas. ground cloves, teas. ground allspice, rum glaze, dark rum (i use meyers), teas. vanilla extract, teas. brown sugar, butter

field greens, gorgonzola, spiced pecans, granny smith apple, peeled, cored , and julienned, red grapes, red wine vinegar, shallot, minced (about 2 tbsp), dijon mustard, sea salt, fresh ground pepper, extra virgin olive oil