107464 salad pecans gorgonzola sherry shallot vinaigrette dave lieberman Recipes
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salad, wild arugula, baby spinach and16 Moresalad, wild arugula, baby spinach, blood oranges, peeled and sectioned (about 1 cup), fresh strawberries, hulled and sliced thin (about 1 cup), mango, diced (about 1 cup), fresh raspberries, jalapeno chopped fine, red onion sliced extreemly thin, sliced fresh mint leaves, sliced fresh basil leaves, toasted nuts (such as pistachios, pecans, or walnuts), vinaigrette, extra-virgin olive oil, white balsamic vinegar, fresh meyer lemon juice (or regular lemon), freshly squeezed blood orange juice, grated lemon zest, salt and pepper, to taste2 hour , 19 ingredients
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vinaigrette, sherry vinegar, dijon mustard, kosher salt and13 Morevinaigrette, sherry vinegar, dijon mustard, kosher salt, freshly ground black pepper, harissa, extra-virgin olive oil, red bell pepper, yellow bell pepper, olive oil, eggplant, cut into 1/2-in. cubes, chickpeas (garbanzos), rinsed and drained, kosher salt, freshly ground black pepper, baby spinach, fresh mint leaves , stacked and cut crosswise into thin ribbons, minced red onion, rinsed and drained17 ingredients
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mesclun or 10 oz baby greens, washed and dried and9 Moremesclun or 10 oz baby greens, washed and dried, gorgonzola, finely crumbled, walnuts, toasted and coarsely chopped, extra virgin olive oil, white wine vinegar, lemon juice, dijon mustard, garlic, minced, sea salt, fresh ground pepper20 min, 10 ingredients
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Warm Greens With Pears Pecans And Goat Cheesesalad, baby mesclun greens ., baby vidalia onions . and11 Moresalad, baby mesclun greens ., baby vidalia onions ., pecans (i have left them whole and chopped them a little-your choice)., ripe anjou pears (can also used canned in a pinch)., fresh lemon juice ., chevre (goat cheese)., dressing, fresh lemon juice ., balsamic vinaigrette ., olive oil ., salt (i use sea )., fresh ground pepper ., sugar or splenda sweetener.5 min, 14 ingredients
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Fall Harvest Saladvinaigrette, white wine vinegar, olive oil, minced chives and10 Morevinaigrette, white wine vinegar, olive oil, minced chives, sugar, salt, cayenne pepper, half and half cream, salad, butter, pecan halves, sugar, pears,thinly sliced, torn lettuce14 ingredients
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Pecan-Crusted Goat Cheese Salad with Pomegranate Vinaigrettepolenta in tube , cut into 3 (1/2-inch-thick) slices and7 Morepolenta in tube , cut into 3 (1/2-inch-thick) slices, goat cheese, chopped pecans, pomegranate juice, olive oil, dijon mustard, fresh spinach, shredded carrot15 min, 9 ingredients
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Green Salad with Cranberry-Champagne Vinaigrettepecan halves, butter, melted, paprika, garlic powder and12 Morepecan halves, butter, melted, paprika, garlic powder, onion powder, salt, whole-berry cranberry sauce, cranberry juice, champagne vinegar, salt, freshly ground black pepper, extra-virgin olive oil, mixed salad greens (we tested with dole spring mix), chopped fresh flat-leaf parsley, red onion, thinly sliced, navel oranges, peeled and sectioned , or 1 cup drained mandarin oranges23 min, 16 ingredients
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Gorgonzola & Granberry cheese ballcream cheese softened, gorgonzola cheese crumbled and5 Morecream cheese softened, gorgonzola cheese crumbled, dried cranberries, onion , celery, green pepper, and sweet red pepper finly chopped, hot pepper sauce, pecans chopped, crackers7 ingredients
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Pecan-Crusted Chicken Salad with Fig Vinaigrettechopped pecans, panko (japanese ) bread crumbs and15 Morechopped pecans, panko (japanese ) bread crumbs, dried rosemary, crushed, salt, dried sage leaves, crushed, dried basil, cayenne pepper, boneless skinless chicken breasts , cut into 1-inch strips, fig preserves, balsamic vinegar, garlic clove, minced, olive oil, torn mixed salad greens, crumbled goat cheese, dried blueberries55 min, 17 ingredients
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Gorgonzola-Pepper Pasta Saladpenne pasta, canola oil and10 Morepenne pasta, canola oil, fresh spinach - rinsed, dried and torn into bite size pieces, green bell pepper , cut into 1 inch pieces, red bell pepper , cut into 1 inch pieces, yellow bell pepper , cut into 1 inch pieces, canola oil, walnut oil, champagne vinegar, honey, crumbled gorgonzola cheese, chopped walnuts32 min, 12 ingredients
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Sauteed Radicchio, Orange, Bacon, and Pecan Saladpecans, navel oranges, heads radicchio (about 3/4 lb) and4 Morepecans, navel oranges, heads radicchio (about 3/4 lb), thick bacon slices, extra-virgin olive oil, sherry vinegar or balsamic vinegar, freshly ground black pepper to taste7 ingredients
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Farfalle with Asparagus, Roasted Shallots and Blue Cheeseshallots (about 24), peeled , halved lengthwise, olive oil and4 Moreshallots (about 24), peeled , halved lengthwise, olive oil, fresh breadcrumbs made from french bread, farfalle (bow-tie) pasta, asparagus, trimmed, cut diagonally into 11/2-inch pieces, creamy blue cheese (such as saga blue or gorgonzola), cut into 1/2-inch pieces6 ingredients
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Gorgonzola Cheese, Walnut, and Romaine Saladhead romaine lettuce or 1 -2 package pre-washed pre-torn ... and6 Morehead romaine lettuce or 1 -2 package pre-washed pre-torn romaine lettuce, walnut pieces, olive oil, dijon mustard, balsamic vinegar, crumbled gorgonzola, salt and pepper10 min, 7 ingredients
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Simple Gorgonzola Cheese Salad Dressinggorgonzola, red wine vinegar (good quality ) and2 Moregorgonzola, red wine vinegar (good quality ), extra virgin olive oil, salt (optional)15 min, 4 ingredients
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