78 salad marinated mozzarella Recipes

grilled squash, diced, tomatoes, halved, marinated artichoke hearts, drained and chopped, black olives, halved, mozzarella cheese, diced, sweet onion, minced, roasted red pepper, diced (optional), cooked chicken, diced (optional), olive oil, red wine vinegar, garlic powder, salt and pepper, chopped parsley (to garnish )

fresh italian parsley, fresh oregano leaves, garlic cloves, peeled, olive oil, red wine vinegar, chipotle hot pepper sauce, flank steak, marinated small fresh mozzarella balls,* drained

olive oil, red wine vinegar, dried oregano, salt, sugar, pepper, vegetables to marinate, such as mushrooms, beets, fresh mozzarella, artichoke hearts, tomatoes, zucchini, etc., salad greens , such as red leaf lettuce, boston lettuce, mesculin, roasted red peppers (optional), olives, sliced hard salami, fresh mozzarella cheese, prosciutto or domestic ham, sliced thin

heads iceberg lettuce, garlic powder, dried oregano, italian-style salad dressing, sliced cooked ham, sliced provolone cheese, genoa salami, thinly sliced, capacola sausage, sliced, pepperoni sausage, sliced, prosciutto, thinly sliced, sliced roast beef, fresh mushrooms, marinated artichoke hearts, roasted red peppers, sliced black olives, sliced pepperoncini peppers, sliced pimento-stuffed green olives, crumbled gorgonzola cheese, mozzarella cheese, sliced, grated parmesan cheese

frozen bread dough, thawed, pizza sauce, freshly grated parmesan cheese, sliced green onions, olive oil, sliced hard salami, sliced ham, sliced mozzarella cheese, sliced provolone cheese, tomatoes, thinly sliced, purple onion, thinly sliced, green bell pepper, thinly sliced, marinated artichoke hearts, drained, sliced ripe olives, pepperoncini salad peppers, drained, roasted sweet red peppers, drained and sliced

lemon-pepper marinated chicken breast fillets, garbanzo beans or chickpeas, rinsed and drained, italian salad dressing, coarsely crushed tortilla chips, crumbled tomato and basil feta cheese, chopped tomatoes, greek olives, chopped, shredded part-skim mozzarella cheese

unsliced loaves (1 lb each) italian bread, olive oil, garlic cloves, minced, deli roast beef, part-skim mozzarella cheese (1 oz each), fresh basil leaves, tomatoes, thinly sliced, sliced salami, marinated artichoke hearts, drained and sliced, ready-to-serve salad greens, sliced deli chicken, onion, thinly sliced, salt, pepper

warm water, sugar, fast-rising active dry yeast, warm milk, salt, baking soda, softened in, water, flour, garlic caesar salad dressing, parmesan cheese, cheddar cheese, mozzarella cheese, honey cured ham slices, cotto salami , slices, genoa salami , slices, marinated olives, yellow mustard, shredded lettuce, tomato , slices, white onion , slices

cooked tri color rotini noodles, smoked deli ham , cut on no. 10 diced, deli hard salami , cut on no. 10 diced, italian seasoning, any will do. i use (red monkey organic grinder-zest italian, freshly ground to taste.), own family recipe italian dressing (1 bottle), grape tomatoes, halved, scallions, sliced thin (green onion), red bell pepper, diced, marinated artichoke hearts, diced, sliced black olives (2 of the small cans), red onion, thinly sliced, grated mozzarella cheese, shredded cheddar cheese, red wine vinegar (i use just a splash or two), extra virgin olive oil , if needed, pepper, salt (if needed)

balsamic vinegar, extra-virgin olive oil, salt and pepper, sharp provolone, cut into pieces or crumbled into large pieces (sharp cheese like this can break up really easily), bocconcini , bite sized pieces of mozzarella, plain or marinated, drained then halved with knife or kitchen scissors, whole roasted red peppers, drained and cut into pieces with knife or scissors, carrots, chopped, celery ribs, chopped, artichoke hearts in water, drained and quartered, pepperoni, deli sliced genoa salami (not so thin on the cut) chopped with knife or scissors into bite size pieces, pitted fancy black and/or green pitted olives, like kalamata and sicilian olives, located in bulk bins near the deli counter in your market, grape tomatoes , cut a few in 1/2 and leave a bunch whole, heart of romaine lettuce , cut into bite sized pieces with a knife or scissors, basil leaves , torn or snipped into slivers

tri-color spiral pasta, cooked and drained, green pepper, chopped, red pepper, chopped, cucumbers, chopped, marinated artichoke hearts, chopped, onion, finely chopped, vine-ripened tomato, coarsely diced, black olives, sliced, hard salami or 1/2 lb pepperoni, diced, mozzarella cheese or 1/2 lb provolone cheese, diced, pepperoncini peppers (optional) or other hot pepper (optional), snow peas (optional), snap peas (optional), green peas (optional), broccoli (raw or blanched ) (optional), cauliflower (raw or blanched ) (optional), carrot (shredded or sliced ) (optional), green beans (raw or blanched ) (optional), lima beans (cooked and cooled ) (optional), garbanzo beans (cooked and cooled ) (optional), mushroom (fresh or canned ) (optional), olive oil, red wine vinegar, fresh basil leaves, chopped, garlic clove, crushed, anchovy paste (optional), salt and pepper

chunky-chopped broccoli, chunky-chopped cauliflower, red bell pepper, sliced, ripe tomatoes, chopped, mozzarella cheese, cut into 1/4-inch cubes, sweet dried leaf basil, your favorite vinaigrette , i like honey-dijon balsamic vinaigrette

red wine vinegar, extra virgin olive oil, shallot, minced, garlic, minced, dried oregano, dried thyme, grated parmigiano-reggiano cheese, salt & freshly ground black pepper, chicken, quartered, beefsteak tomatoes, salt & freshly ground black pepper, sugar, red onion, halved and thinly sliced, bocconcini, halved (or cubed mozzarella), loosely packed basil leaves, chopped ,torn or shredded, cubed toasted peasant bread, red wine vinaigrette

loaves unsliced italian bread (1 lb. each), olive oil or 1/4 cup vegetable oil, garlic cloves, minced, deli roast beef, sliced mozzarella cheese, fresh basil leaves, tomatoes, thinly sliced, sliced salami, marinated artichoke hearts, drained and sliced, ready-to-serve salad greens, roasted deli chicken, onion, thinly sliced, salt, pepper

shredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)

vermicelli or 8 oz spaghetti, marinated artichoke hearts, salad oil, white wine vinegar, oregano leaves, dry basil, rosemary, pepper, garlic cloves, minced, dry mustard, carrot, zucchini, salami , sliced into julienne strips, shredded mozzarella cheese, grated parmesan cheese