294 salad dressing peanut Recipes

  • Beet and Leek Salad with Peanut Dressing
    beets (about 3/4 lb), sliced leek (about 1 lb), olive oil and
    6 More
    beets (about 3/4 lb), sliced leek (about 1 lb), olive oil, salt, divided, water, fresh lime juice, creamy peanut butter, minced peeled fresh ginger, alfalfa sprouts
    10 ingredients
  • Chicken Salad With Peanut Butter Dressing
    cut-up romaine lettuce and
    10 More
    cut-up romaine lettuce, rotisserie-cooked chicken , roasted or store-bought rotisserie, skinned, meat removed from bones, and coarsely chopped (about 4 cups), apple, cored and cut into wedges, seedless grapes, green or red, halved, water, creamy peanut butter, soy sauce, honey, cider vinegar, ground ginger, crushed red pepper flakes
    1 hour 15 min, 11 ingredients
  • Cabbage Salad With Peanut Dressing (Vegan)
    smooth peanut butter, rice wine vinegar and
    11 More
    smooth peanut butter, rice wine vinegar, braggs liquid aminos (or tamari or soy sauce), brown rice syrup, sesame oil, fresh ginger, minced, red pepper flakes, crushed, napa cabbage, shredded, red bell pepper, thinly sliced, carrot, coarsely grated, green onions, thinly sliced, fresh cilantro (optional), sesame seeds, optional to garnish
    25 min, 13 ingredients
  • Tofu and Cabbage Salad with Peanut Dressing
    sesame oil and
    8 More
    sesame oil, firm tofu , cut into 1/2-inch strips lengthwise, head green or red cabbage, shredded or chopped (about 2 1/2 cups), cucumbers, peeled, seeded and cut into bite-sized cubes, chopped green onions, plain nonfat yogurt, creamy peanut butter, fresh lime juice, soy sauce (light or regular)
    9 ingredients
  • Indonesian Vegetable Salad with Peanut Dressing
    eggs, julienne-cut carrot, green beans, trimmed and
    15 More
    eggs, julienne-cut carrot, green beans, trimmed, fresh bean sprouts, red bell pepper, seeded and cut into thin strips, english cucumber , halved lengthwise and cut crosswise into 1/4-inch-thick slices (about 2 cups), water-packed extra-firm tofu, drained, cornstarch, red curry powder or madras curry powder, salt, canola oil, creamy peanut butter, water, fresh lime juice, lower-sodium soy sauce, brown sugar, thai red curry paste, salt
    18 ingredients
  • Asian Sesame Noodle Salad With Peanut Dressing (Vegetarian)
    smooth peanut butter, tamari (or use soy sauce) and
    12 More
    smooth peanut butter, tamari (or use soy sauce), warm water, peeled fresh ginger, chopped, fresh minced garlic, rice wine vinegar (or use red wine vinegar), sesame oil, honey, crushed chili pepper flakes (or to taste), linguine (or use vermicelli or thin spaghetti), vegetable oil, green onions, chopped, red bell pepper, seeded and cut into thick strips, toasted sesame seeds
    25 min, 14 ingredients
  • Mango, Jicama and Radish Salad with Peanut Dressing (Ingrid Hoffmann)
    smooth peanut butter, fresh lime juice (about 2 limes) and
    8 More
    smooth peanut butter, fresh lime juice (about 2 limes), light brown sugar, canola or vegetable oil, salt, radishes , halved lengthwise and thinly sliced crosswise, mangoes, peeled , fruit cut off the seed and cubed, peeled and cubed jicama (cut into about 1/2-inch cubes ), fresh cilantro leaves
    15 min, 10 ingredients
  • Pretzel Salad I
    pretzels, peanut oil, garlic and herb salad dressing mix and
    1 More
    pretzels, peanut oil, garlic and herb salad dressing mix, salt
    5 min, 4 ingredients
  • Crunchy Pea Salad
    ranch salad dressing, mayonnaise, lemon juice, celery seed and
    5 More
    ranch salad dressing, mayonnaise, lemon juice, celery seed, salt, pepper, frozen peas, thawed, chopped onion, salted peanuts
    10 min, 9 ingredients
  • Shredded Chicken Salad
    water, salt, boneless chicken breasts and
    13 More
    water, salt, boneless chicken breasts, chinese cabbage, thinly sliced to yield 3 cups, carrot, peeled and grated (about 50g), fresh mint leaves, thinly sliced, coarsely chopped roasted unsalted peanuts, to serve, coriander leaves, to garnish (cilantro), sliced spring onions, to garnish, shallot (to garnish ), salad dressing, minced red chili, minced garlic, sugar, freshly squeezed lime juice, fish sauce
    50 min, 16 ingredients
  • Citrus Salad With Peanut Butter Dressing Citrus Salad With Peanut Butter Dressing
    red onion, thinly sliced, sliced radish and
    14 More
    red onion, thinly sliced, sliced radish, smoked turkey, cut into 1/2-inch cubes, canned black beans, rinsed and drained, ripe avocado, peeled and sliced, mandarin oranges, drained, creamy peanut butter, freshly brewed tea, room temperature , plus, freshly brewed tea, room temperature, orange juice, olive oil, honey, soy sauce, rice or 1 tbsp cider vinegar, orange zest, garlic clove, minced
    25 min, 16 ingredients
  • Super Simple Peanut Soup with Vegetables Super Simple Peanut Soup with Vegetables
    fat-free , less-sodium chicken broth and
    6 More
    fat-free , less-sodium chicken broth, peanut salad dressing mix (such as taste of thai), broccoli florets, chopped red bell pepper, extra-firm tofu, drained and cubed, hot cooked basmati rice, chopped fresh cilantro (optional)
    7 ingredients
  • Cellophane Noodle Salad with Peanut Dressing Cellophane Noodle Salad with Peanut Dressing
    water, low-sodium soy sauce, brown sugar, rice vinegar and
    15 More
    water, low-sodium soy sauce, brown sugar, rice vinegar, grated peeled fresh ginger, canola oil, crushed red pepper, five-spice powder, garlic cloves, minced, matchstick-cut carrots (about 4 oz), uncooked bean threads (cellophane noodles), shredded bok choy, sliced green onions, snow peas, trimmed and cut into 1/2-inch pieces (about 2 oz), julienne-cut red bell pepper, chopped fresh cilantro, chopped fresh mint, chopped dry-roasted peanuts, divided, boston lettuce leaves
    19 ingredients
  • Vegetable Amd Tofu Salad With Peanut Dressing Vegetable Amd Tofu Salad With Peanut Dressing
    eggs, carrots , julienned, green beans, trimmed and
    15 More
    eggs, carrots , julienned, green beans, trimmed, fresh bean sprouts, red bell pepper, seeded and cut into thin strips, english cucumber , halved lengthwise and cut crosswise into 1/4-inch-thick slices (about 2 cups), water-packed extra firm tofu, drained, cornstarch, madras curry powder, salt, canola oil, creamy peanut butter, water, fresh lime juice, low sodium soy sauce, brown sugar, thai red curry paste, salt
    1 hour 5 min, 18 ingredients
  • Yin & Yang Tofu Salad With Peanut-Sesame Dressing Yin & Yang Tofu Salad With Peanut-Sesame Dressing
    shredded napa cabbage, shredded red cabbage and
    21 More
    shredded napa cabbage, shredded red cabbage, carrots, peeled and julienned, daikon radishes, peeled and julienned, green onions , julienned, toasted sesame seeds, creamy peanut butter, brown rice vinegar, maple syrup, water, tamari, fresh ginger, garlic cloves, toasted sesame oil, crushed red pepper flakes (if you love spice, use more), lightly packed fresh cilantro leaves, water-packed extra firm tofu, tamari, brown rice vinegar, toasted sesame oil, minced garlic, minced peeled fresh ginger, canola oil
    4 hour 25 min, 23 ingredients
  • Watercress and Apple Salad with Peanut Yogurt Dressing Watercress and Apple Salad with Peanut Yogurt Dressing
    apples (2), cored, fresh lime juice, smooth peanut butter and
    4 More
    apples (2), cored, fresh lime juice, smooth peanut butter, plain yogurt, water, salt, watercress sprigs (2 to 3 bunches)
    7 ingredients
  • Chilled Thai Noodle and Shrimp Salad With Peanut Dressing Chilled Thai Noodle and Shrimp Salad With Peanut Dressing
    packaged rice noodles , wide width, fresh lime juice and
    19 More
    packaged rice noodles , wide width, fresh lime juice, water, fish sauce, low sodium soy sauce, light coconut milk, sesame oil, reduced-fat peanut butter , crunchy-variety, light brown sugar , unpacked, garlic, minced, jalapeno peppers (do not touch seeds with bare hands) or 2 tbsp serrano chilies, minced (do not touch seeds with bare hands), lemongrass, minced, shallots, peeled and thinly sliced, fresh cilantro leaves , picked off the stem and washed, fresh mint leaves, fresh , picked off the stem and washed, fresh basil leaves, washed and torn, green cabbage, shredded, red cabbage, shredded, carrot, shredded, frozen shrimp, peeled , precooked, thawed and cut in half lengthwise, scallions , thinly sliced on a diagonal
    30 min, 21 ingredients
  • Tangy Mango Salad Tangy Mango Salad
    unripe green mangoes, cleaned and shredded with skin on and
    12 More
    unripe green mangoes, cleaned and shredded with skin on, carrots, shredded, bunga kantan , 8-10 young lime leaves, 5 kodok leaves (optional), red onions or shallots, sliced, 150 g white onions, sliced, chillies , sliced, (remove seeds if you want less hot), dried ikan bilis, fried crispy & set aside (optional), a handful of fried or toasted peanuts, dried prawns, washed, toasted & and chopped or coarsely pounded, local peanut brittles (khong piah). as that is sweetened, you must reduce the palm sugar), salad dressing, lime juice, fish sauce, palm sugar or to taste
    13 ingredients




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