65936 salad dressing canyon ranch Recipes

salad dressing, ranch dressing, pulled chicken, hot sauce, cilantro, celery salt, onion powder, pepper

seasoned stuffing croutons, crushed, minced fresh parsley, cod fillets (6 oz each), reduced-fat ranch salad dressing, refrigerated butter-flavored spray

buttermilk, cottage cheese, ranch salad dressing mix, salad greens and vegetables of your choice

buttermilk, reduced-fat sour cream, prepared cucumber ranch salad dressing, dried minced onion, sugar, grated peeled cucumber, patted dry, salad greens and vegetables of your choice

fresh tomatillos, cut into quarters, buttermilk ranch salad dressing mix, mayonnaise, buttermilk, fresh cilantro, crushed garlic cloves, crushed cayenne pepper

ranch salad dressing (i love hidden valley), mayo, sugar or splenda, lemon juice, cole slaw mix

dry buttermilk baking mix, garlic powder, onion powder, dried onion flakes, msg (optional, i don tsp add it .), salt, dried parsley flakes, crushed, ground black pepper, salad dressing mix, mayonnaise or 2 cups salad dressing, water

balsamic salad dressing, tomato juice, balsamic or red wine vinegar, italian salad dressing mix, sugar (or sweetener, we don tsp use)., add any special herbs you like

fat-free italian salad dressing, balsamic vinegar, sugar substitute, fresh ground black pepper, garlic powder, grated fat free parmesan , for sprinkling on salad

torn romaine, leaf and iceberg lettuce, marinated artichoke hearts, drained and chopped, sliced fresh mushrooms, sliced ripe olives, drained, italian salad dressing

italian-style salad dressing, garlic, minced, dried basil, dried oregano, white sugar

rotini pasta , cooked according to package directions for al-dente and cooled (or farfalle or other medium sized pasta), carrots, peeled and shredded, celery ribs, diced, green onions, diced (use all but the toughest of the dark green leaves), light bleu cheese salad dressing, light ranch salad dressing, hot sauce (preferably frank s, and have more to add to taste), chicken breasts, poached and shredded (rotisserie works well!)

salad oil, hidden valley ranch salad dressing, dill weed, lemon pepper, garlic powder, oyster crackers

garlic cloves, fat-free mayonnaise or 1 cup light mayonnaise, fresh lemon juice, ground pepper, parmesan cheese, milk, anchovy paste, salad dressing , we use ranch, gives it a nice taste (optional)

italian salad dressing mix (such as good seasons zesty italian), white vinegar, tomato sauce, canola oil

recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.

honey salad dressing, tea dry mustard, tea paprika, tea salt, salad oil, honey, vinegar or lemon juice, combine dry ingredients. blend in honey and add vinegar slowly, add oil slowly and beat well., shake well just before serving

head romaine lettuce , torn, red onion, sliced, crumbled feta cheese, chopped toasted pecans, bacon slices, cooked and ctrumbled, raspberry salad dressing