1665 salad dijon lemon juice Recipes
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lemon juice, dijon mustard, anchovy paste and8 Morelemon juice, dijon mustard, anchovy paste, garlic clove, minced, extra virgin olive oil, bow tie pasta , cooked til tender, rinsed and drained, head romaine lettuce, chopped, fine grated parmigiano-reggiano cheese, crouton, salt, pepper20 min, 11 ingredients
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lemon juice, freshly squeezed (30 ml) and8 Morelemon juice, freshly squeezed (30 ml), dijon mustard (5 ml), maple syrup (5 ml), salt (2 ml), olive oil (45 ml), asparagus , thin, about 1 lb (500 g), sugar snap peas (500 g) or 1 lb snow peas (500 g), pine nuts, toasted (50 ml) (optional), radicchio, shredded (50 ml) (optional)17 min, 9 ingredients
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lemon juice, cider vinegar, vegetable oil, dijon mustard and7 Morelemon juice, cider vinegar, vegetable oil, dijon mustard, ground black pepper, salt, red apples, chopped, green apples, chopped, crumbled feta cheese, green leaf lettuce , torn into bite-size pieces, red leaf lettuce , torn into bite-size pieces20 min, 11 ingredients
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lemon juice, extra virgin olive oil, dijon mustard, salt and9 Morelemon juice, extra virgin olive oil, dijon mustard, salt, pepper, head romaine lettuce, cut into bite-size pieces, red bell pepper, sliced , then cut slices into 3 pieces, cucumber, cut in 1/2-inch cubes, green onions or 1/4 red onion, sliced, tomato , cut in wedges then cut wedges in half, avocado, cut in 1/2-inch cubes, pitted kalamata olive, crumbled feta cheese20 min, 13 ingredients
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Mozzarella Saladdijon mustard, sherry wine vinegar, lemon juice and13 Moredijon mustard, sherry wine vinegar, lemon juice, extra virgin olive oil, salt, freshly ground black pepper, ear of corn blanched cooled and kernels cut from cob, chopped red onion, chopped italian parsley, butter lettuce leaves, asparagus tips blanched and cooled, zucchini thinly sliced on the diagonal, yellow squash thinly sliced on the diagonal, tomatoes cut into wedges, orange bell pepper cut into thin strips, water packed fresh mozzarella cheese sliced16 ingredients
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Very Fennel Saladdijon mustard, salt , to taste, fresh ground black pepper and7 Moredijon mustard, salt , to taste, fresh ground black pepper, balsamic vinegar (i would suggest the white type), fresh lemon juice, extra virgin olive oil, raw sugar, fennel bulb, sliced thinly, heads boston lettuce (read *note), fennel leaves (fronds)10 min, 10 ingredients
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Grated Carrot Saladdijon mustard (try they whole grain), fresh lemon juice and7 Moredijon mustard (try they whole grain), fresh lemon juice, peanut oil, carrots, peeled trimmed and grated, kosher salt, fresh ground black pepper, bibb lettuce , for serving, tomato, cut in wedges for serving, fresh parsley , for serving15 min, 9 ingredients
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Tuscan Lentil Saladlemon juice, extra virgin olive oil, garlic, minced and13 Morelemon juice, extra virgin olive oil, garlic, minced, dijon mustard, oregano, dried, salt, pepper, sun-dried tomatoes , halves, packed in oil, drained, fennel bulb, finely sliced, red onion, diced, water-packed artichoke hearts, drained and chopped, olive, green, red pepper, sliced, green lentils, rinsed and drained, fresh parsley, chopped, feta cheese15 min, 16 ingredients
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Chopped Romaine Saladdijon mustard, lemon juice, olive oil, washed romaine and1 Moredijon mustard, lemon juice, olive oil, washed romaine, handful each shredded carrots , chopped cucumber, and diced red onion5 ingredients
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Avocado Grapefuit Saladlemon juice fresh squeezed, dijon mustard, sea salt and6 Morelemon juice fresh squeezed, dijon mustard, sea salt, freshly ground pepper, olive oil, baby arugula , green lettuce, ore a combination, whole large, firm avocado peeled and sliced, whole bulb fennel thinly shaved, whole grapefuit peeled, sectioned and membranes removed9 ingredients
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