106851 salad brussels toasted pecans Recipes
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unsalted butter, slightly softened and9 Moreunsalted butter, slightly softened, vanilla bean , seeds scraped, toasted pecans, chopped, salt and freshly ground black pepper, brussels sprouts, trimmed, canola oil, pomegranate molasses, seeds from 1 pomegranate, lime , finely zested, grated orange zest40 min, 10 ingredients
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Pecan Fillingdark brown sugar, dark corn syrup, cornstarch, egg yolks and5 Moredark brown sugar, dark corn syrup, cornstarch, egg yolks, half-and-half, salt, chopped toasted pecans, butter or margarine, vanilla extract27 min, 9 ingredients
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Toasted-Pecan Clustersbutter or margarine, pecan pieces, chocolate bark coating48 min, 3 ingredients
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Pecan Cheesecakevegetable cooking spray, vanilla wafer crumbs and12 Morevegetable cooking spray, vanilla wafer crumbs, carton 1% low-fat cottage cheese, light process cream cheese product, softened, sugar, dark brown sugar, eggs, vanilla extract, butter flavoring, egg whites, cream of tartar, sugar, divided, chopped toasted pecans, divided, carton nonfat sour cream alternative14 ingredients
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Pecan-Goat Cheese Trufflesgoat cheese, cream cheese and3 Moregoat cheese, cream cheese, sweetened dried cranberries, minced, salt and pepper to taste, chopped toasted pecans5 ingredients
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Toasted Pecan Wild Riceolive oil, chopped pecans and6 Moreolive oil, chopped pecans, fat-free , less-sodium chicken broth, uncooked wild rice, chopped fresh flat-leaf parsley, butter, salt, freshly ground black pepper8 ingredients
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Toasted Pecan Daintiesbutter, softened, canola oil, sugar, sugar, eggs and4 Morebutter, softened, canola oil, sugar, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, cream of tartar, chopped pecans30 min, 9 ingredients
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Tatsoi and Warm Scallop Salad with Spicy Pecan Pralinepecans, chopped fine, salt, cayenne , or to taste, sugar and12 Morepecans, chopped fine, salt, cayenne , or to taste, sugar, sea scallops, all-purpose flour, salt, ground cumin, cayenne, unsalted butter, olive oil, fresh lemon juice, extra-virgin olive oil, dijon mustard, firm-ripe avocado (preferably california ), tatsoi (thick , spoon-shaped asian greens) or baby spinach leaves, washed well and spun dry16 ingredients
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Spinach and Orange Salad with Parmesan Pecanspecan halves, unsalted butter, melted, honey and9 Morepecan halves, unsalted butter, melted, honey, freshly grated parmesan cheese, salt and freshly ground pepper, fresh lemon juice, minced shallots, dijon mustard, extra-virgin olive oil, navel or blood oranges, baby spinach, sicilian green olives, pitted and chopped12 ingredients
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Brussels Sprouts with Garlic, Pecans and Basilbrussels sprouts, trimmed, whipping cream and6 Morebrussels sprouts, trimmed, whipping cream, garlic cloves, chopped, pecans, toasted, fresh basil leaves, grated lemon peel, fresh basil sprigs (optional), lemon wedges (optional)8 ingredients
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Brussels Sprout and Apple Salad with Blue Cheese and Walnutsbrussels sprouts , quartered through stem ends and8 Morebrussels sprouts , quartered through stem ends, sherry wine vinegar, mayonnaise, olive oil, red-skinned apples, quartered, cored , cut into 1/2-inch pieces, chopped celery leaves, crumbled blue cheese, walnuts toasted, coarsely chopped, radicchio leaves9 ingredients
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