644 salad anchovies olives Recipes
Browse:
- salad
- anchovies
- olives
- cauliflower anchovy
- potato with lemon capers
- potato with lemon capers and parsley
- escarole with salt cod
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extra-virgin olive oil, sour cream, cider vinegar, water and5 Moreextra-virgin olive oil, sour cream, cider vinegar, water, anchovy paste, salt, black pepper, savoy or green cabbage, cored, cut into 3 wedges, and thinly sliced crosswise (6 to 8 cups), fresh flat-leaf parsley leaves15 min, 9 ingredients
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cos lettuce, baguette (to make croutons), anchovy fillets and9 Morecos lettuce, baguette (to make croutons), anchovy fillets, garlic clove (minced or put through a garlic press to crush), butter, lemon (juice of), olive oil, worcestershire sauce (lea & perrins recommonded), salt (to taste), pepper (freshly ground to taste), parmesan cheese (grated or shaved ), coddled egg (see below )22 min, 12 ingredients
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chopped garlic, chopped shallots, balsamic vinegar and20 Morechopped garlic, chopped shallots, balsamic vinegar, dijon mustard, fresh lemon juice, salt-packed anchovy fillets, deboned and soaked in milk,rinsed and drained (i used anchovy paste in the tube), egg yolk (i omitted and it emulsified wonderfully), extra virgin olive oil, canola oil, white pepper, heavy cream, milk, parmigiano-reggiano cheese , cut into 1/2 inch pieces, eggs, egg yolk, kosher salt, white pepper, chiffonade romaine lettuce (long narrow strips, cut from the heart or small inner leaves), freshly grated parmigiano-reggiano cheese, fresh ground black pepper, croutons , from a baguette about 1/4 inches thick,toasted lightly, parmigiano-reggiano cheese , shavings for garnish (made with a vegetable peeler--should be very thin), balsamic vinegar2 hour , 23 ingredients
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oil-packed anchovies, drained, garlic clove and13 Moreoil-packed anchovies, drained, garlic clove, flat-leaf parsley leaves, basil leaves, coarsely chopped dill, oregano leaves, mayonnaise, fresh lemon juice, snipped chives, kosher salt and freshly ground pepper, ciabatta , bottom crust reserved for another use, bread cut into 1-inch cubes, rotisserie chicken, skin and bones discarded, meat pulled into large bite-size pieces, piquillo peppers drained and quartered lengthwise, from a 9.8-oz jar, inner celery ribs with leaves, thinly sliced, pitted kalamata olives, halved15 ingredients
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skinless boneless chicken breast halves, olive oil, salt and8 Moreskinless boneless chicken breast halves, olive oil, salt, black pepper, garlic cloves, smashed, fresh lemon juice, dijon mustard, anchovy paste, hearts of romaine, grated parmigiano-reggiano, plain or flavored croutons25 min, 11 ingredients
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boneless skinless chicken breast halves and9 Moreboneless skinless chicken breast halves, grated parmesan cheese, dijon mustard, worcestershire sauce, garlic, minced, reduced-sodium fat-free chicken broth, divided, romaine lettuce leaves, rinsed,patted dry (in 2 inch pieces), tomatoes, olive oil, anchovy paste (if desired)17 min, 10 ingredients
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Herbal Basil Caesar Saladbaguette , cut into 1-inch pieces and9 Morebaguette , cut into 1-inch pieces, extra virgin olive oil, divided, garlic clove, egg, fresh lemon juice, anchovy paste, basil leaves, coarsely chopped, flat leaf parsley, coarsely chopped, romaine lettuce hearts, leaves separated and washed well , then halved crosswise, coarsely grated parmigiano-reggiano cheese20 min, 10 ingredients
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My Nicoise Salad Dressingdijon mustard, nonfat yogurt, olive oil, water and4 Moredijon mustard, nonfat yogurt, olive oil, water, herbes de provence, garlic clove, sliced, anchovy fillets, capers5 min, 8 ingredients
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Caesar Salad with Pepperswhole garlic heads, fat-free mayonnaise, dijon mustard and9 Morewhole garlic heads, fat-free mayonnaise, dijon mustard, anchovy paste, black pepper, red wine vinegar, olive oil, yellow bell peppers, red bell peppers, torn romaine lettuce, grated fresh parmesan cheese, divided, rye bread, cubed and toasted12 ingredients
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The Real Deal Caesar Saladfrench bread (about 3/4-inch thick ) or 5 slices italian ... and10 Morefrench bread (about 3/4-inch thick ) or 5 slices italian bread (about 3/4-inch thick), olive oil, head romaine lettuce, anchovy fillets, rinsed, dried, minced, garlic clove, minced, fresh lime juice, worcestershire sauce, dry mustard, fresh ground pepper, egg, cold, grated parmesan cheese38 min, 11 ingredients
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Vincent Price Caesar Saladheads romaine lettuce, garlic, peeled and crushed and11 Moreheads romaine lettuce, garlic, peeled and crushed, olive oil, stale french bread, cayenne pepper, tabasco sauce, sugar, anchovy fillets, diced and mashed (optional), fresh ground pepper, salt, egg, lemon juice (freshly squeezed preferred ), grated parmesan cheese1 hour 15 min, 13 ingredients
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Caesar Salad Dressing Easyromaine lettece cut or torn in small pieces, dressing and10 Moreromaine lettece cut or torn in small pieces, dressing, anchovies (about 8-9 fillets) drain, juice of 1 lemon, garlic, good splashes red wine vinegar, dijon mustard, penzeys freshly ground black pepper to taste, drops worchester sauces, extra virgin olive oil (about 2/3 cup), grated parmesean cheese, croutons15 min, 12 ingredients
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Chicken Caesar Pasta Saladuncooked farfalle pasta, torn swiss chard and14 Moreuncooked farfalle pasta, torn swiss chard, skinless, boneless chicken breasts , cut into bite-sized pieces, kosher salt, divided, black pepper, divided, unsalted chicken stock (such as swanson), divided, all-purpose flour, mascarpone cheese, chopped fresh parsley, divided, toasted fresh breadcrumbs, minced fresh garlic, grated lemon rind, canned anchovies, drained and finely chopped, halved cherry tomatoes, sliced shallots, olive oil17 ingredients
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Nat's Caesar Salad Dressinggarlic (chopped ), mayonnaise, egg, lemon , juice of, only and9 Moregarlic (chopped ), mayonnaise, egg, lemon , juice of, only, olive oil, anchovy paste, dried parsley, worcestershire sauce, fresh parmesan cheese, sugar, frank red hot sauce, fresh crushed black pepper, season with salt , if necessary5 min, 13 ingredients
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Green Goddess Chicken Saladoil-packed anchovies, drained, garlic clove and16 Moreoil-packed anchovies, drained, garlic clove, flat-leaf parsley leaves, basil leaves, coarsely chopped dill, oregano leaves, mayonnaise, fresh lemon juice, snipped chives, kosher salt and freshly ground pepper, bottom crust reserved for another, use, bread cut into 1-inch cubes, pulled into large bite-size pieces, piquillo peppers (from a 9.8-oz jar), drained and quartered, lengthwise, inner celery ribs with leaves, thinly sliced, pitted kalamata olives, halved18 ingredients
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An Even Greater Caesar Saladgarlic cloves, mayonnaise and8 Moregarlic cloves, mayonnaise, canned rolled anchovy fillets with capers, drained, freshly grated parmesan cheese, fresh lemon juice, worcestershire sauce, dijon mustard, olive oil, bread cubes (made from day-old bread, crusts trimmed), head romaine lettuce, cut into bite-size pieces10 ingredients
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